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madamarr（まだまーmadamarr（まだまー
高尚な表現はできませんが，ただひたすらにうまい日本酒を飲み続けたいと思っております

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Shinshu Kirei
7(5.65%)
町田酒造
7(5.65%)
Aramasa
7(5.65%)
大嶺
6(4.84%)
Nabeshima
6(4.84%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
38(13.24%)
Nagano
26(9.06%)
Gunma
18(6.27%)
Akita
17(5.92%)
Fukushima
17(5.92%)

Timeline

madamarr（まだまーmadamarr（まだまー
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25
madamarr（まだまー
It is a test brew, and it seems that white malted rice was used to produce a sour taste. It is true that it has a sourness that is not usually found in Niigata and Fukushima sake. But I don't feel any discomfort. I may request this for next year's summer sake. I think it will be a good balance of Garakudai's Niigata and modernity. I'm looking forward to it.
Japanese>English
ジェイ&ノビィ
Good morning, madamarr 😃. Masayo with shio koji ‼️ Kochira hasn't had it yet 🥲 we like sour taste! I'd like to drink it🤗.
Japanese>English
madamarr（まだまー
I bought it at a certain liquor store in Sano ... . I think they may still have some. I think so, by all means!
Japanese>English
madamarr（まだまーmadamarr（まだまー
亀の海純米吟醸 生酛造り
Tsuchiya ShuzotenNagano
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19
madamarr（まだまー
This is Kame no Kai, the winner of this year's summer sake category in my opinion. It has a different flavor from Semi Shigure, which is all about the suppa, or rather, I thought it was all about the umami (flavor). I thought it was a bit different from Semi Shigure, which is all-out on the flavor side (although, like Semi Shigure, it is delicately balanced). It's a balance breaker, but it's balanced, which is a contradiction. I don't drink much heated sake, but I thought it would be good lukewarm as well. (It's about to explode with umami...).
Japanese>English
madamarr（まだまーmadamarr（まだまー
alt 1
26
madamarr（まだまー
I found a bottle of Murayu, which I knew was hard to find, at a certain sacred place and bought it. It is a sweet sake, more like a classic. I guess Murayuke is the isolated sweet brand in Niigata, the kingdom of "light and dry" sake.
Japanese>English
madamarr（まだまーmadamarr（まだまー
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31
madamarr（まだまー
I bought it at a sacred place in Tokyo. After opening the bottle, the cork was empty in the refrigerator the next day (because it is a fizzy festival). I drank it the next day, thinking that it must have deteriorated... but it was totally delicious, not a hint of deterioration (although the fizziness was slightly reduced). I was drinking Shinsei 🐦‍🔥 at the same time, and I thought that it was even better than the other one in terms of umami. Please try it if you can.
Japanese>English
madamarr（まだまーmadamarr（まだまー
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25
madamarr（まだまー
You all know Shinmasa's kijoshu, Yonotori 🐦‍🔥. It was made in 2023, and the rice was not so good this year (according to the label on the back), but it is totally delicious, or rather, it is marvelously delicious regardless of that (emphasis added). I appreciated the sake brewery's efforts. I am grateful for this encounter.
Japanese>English
madamarr（まだまーmadamarr（まだまー
NabeshimaHarvest Moon ひやおろし
Fukuchiyo ShuzoSaga
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32
madamarr（まだまー
It was the first time for me to drink summer sake Nabeshima, but it was also the first time for me to drink hiyaoroshi. It was a bit sharp right after opening the bottle, but it became mellower and mellower on the second and third days. If you want to feel the passage of time in the long autumn nights, this is a must-try.
Japanese>English
madamarr（まだまーmadamarr（まだまー
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21
madamarr（まだまー
I was in Niigata last week and bought this at Niigata station. It's super sizzling and sweet. I drank it in a hurry, feeling like an adult carbonated beverage. It doesn't have the good old Niigata sake's light and dry taste at all, but I thought it was nice to have such a sharp taste.
Japanese>English
madamarr（まだまーmadamarr（まだまー
Sharaku純米吟醸 備前雄町 一回火入れ
Miyaizumi ShuzoFukushima
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26
madamarr（まだまー
The word "full" is the perfect word for it, isn't it, Collage? The moment you put it in your mouth, it spreads out in a flash (not in a fluffy way). I thought it would be better to cool it down a little bit than to cool it down to the perfect temperature.
Japanese>English
madamarr（まだまーmadamarr（まだまー
大嶺三粒 秋麗かすみ生酒 雄町
大嶺酒造Yamaguchi
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30
madamarr（まだまー
I thought I was buying hiyaoroshi, but when I took a sip, I thought, "No, this is summer sake, right?" But when I looked it up, I found out that it seems to be a freshly pressed sake. But when I looked it up, I found out that it was a freshly squeezed, freshly minted sake. So it is not surprising that it has the taste of Omine's summer sake, with a little bit of acidity and a lot of umami. It has a feeling of being only available at this time of the year.
Japanese>English
madamarr（まだまーmadamarr（まだまー
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21
madamarr（まだまー
It is a local Niigata wholesale sake from the Murayu Brewery, which I personally recognize is hard to find these days. I bought it a few weeks ago on my way back from a beer drinking trip to Niigata. It is not like a Niigata brand, but Murayusuke is a sweet and umami sake. This one-of-a-kind feeling is wonderful.
Japanese>English
madamarr（まだまーmadamarr（まだまー
Aramasa亜麻猫スパーク
Aramasa ShuzoAkita
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31
madamarr（まだまー
Amaneko is the Spark, which I got a while ago. This is... too good, I was shocked. This is the most shocking thing that has happened to me in the past few years. I might have thought that I had underestimated Shinsei in the first place.... I am very impressed.
Japanese>English
madamarr（まだまーmadamarr（まだまー
HououbidenBlack Phoenix 純米吟醸酒 瓶燗火入
Kobayashi ShuzoTochigi
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23
madamarr（まだまー
My first impression was "Wow, there's no way this is hi-ire, it's beyond nama-shu, how is that possible? I was told that it is a bottle-warming hi-ire, which takes a lot of time and effort (I checked)... but I was impressed by the effort (of the brewery). Thank you very much, I hope you will give it a try, if you have a chance.
Japanese>English
madamarr（まだまーmadamarr（まだまー
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24
madamarr（まだまー
Well, the taste is changing rapidly after the bottle is opened. When the bottle was opened, it was full of acidity, but it gradually became milder. In the latter half of the bottle, the bitterness and umami become apparent while retaining a sense of freshness. It may not be the taste of summer sake, but this changeable taste may be nice.
Japanese>English
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