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A chart created from flavor analysis of user comments.

Makihata Flavor Chart

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Tags generated from flavor analysis of user comments.

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Brands from Takachiyo Shuzo

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Location

328-1 Nagasaki, Minamiuonuma, NiigataOpen in Google Maps

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Makihatabambino 艶生酒無濾過
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日本酒好きの土地家屋調査士
I don't think I've had a proper drink in about two weeks. I haven't really tasted it... I feel like it. I don't know if this is good or bad😅I don't know... When I'm in such a mood! Go to a liquor store and take your time staring at the cellar ‼︎😆 I'm new to the Makiki brand! Yopamemo_φ(____) Pineapple🍍. A little bit of 🍊tangerine Sourness is only refreshing The sharpness is very good. Not too sticky, but not too dry either. It may be a bit lacking for those who prefer a strong flavor. I guess it is more suitable for beginners than Takachiyo brand, because it is more gentle in its assertion. Yes, it was delicious 😋😋😋😋. Thanks for the food 🎶🎶.
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Makihata無ろ過 生酒 艶
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酒泉洞 堀一
26
ばんばんぶー
Melon-like aroma and juicy sweetness. The sweetness is almost simultaneous with a hint of alcohol, which finishes off the aftertaste in spite of the intensity of the sweetness. It's cheap and very cosy.... The aftertaste is also spicy, which is just the way I like it!
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akikoda3
Makiki Tsuyoshi Unfiltered Nama Sake Rated 4.4 Rice used: Niigata rice, polish: undisclosed, specific name sake, etc. Junmai standard/nama-sake, 14% abv. The aroma is mildly sweet and banana-like. The aroma is gorgeous with a strong impression of sweetness. The light, refreshing mouthfeel is followed by a refreshingly sweet aroma like young melon and bright acidity that runs through the palate. When just served, the impression is quite light. As the temperature rises a little, juicy flavor, richness, and deeper sweetness blossom, intertwining with the acidity to create a very tropical taste. After swallowing, the wine finishes with a sharpness created by the acidity. The finish is easy to drink. Fresh and dry. It has a citrus-like flavor. After a few hours, it will become more relaxed.
Japanese>English
MakihataBambino 艷 扁平精米 マイクロバブル洗米生酒無濾過
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くろまお
The moment I opened it, the gas feeling was so energetic that it blew the cork out of the bottle lol Did I mention it was slightly carbonated? LOL. The sweet banana feeling that spreads like crazy. It's interesting. I thought Takachiyo Brewery was wonderful in many of my favorites and reasonably priced.
Japanese>English
Makihata艶 bambino生酒無濾過
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外飲み部
25
隼之助
With two daughters in tow, we set out for Echigo before the winter arrives. At an inn in Yuzawa, we sipped on some local sake. I was surprised to find that the sake tasted sweeter than I expected.
Japanese>English
Makihata純米生酒無濾過
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gomibako
Slightly effervescent, full-bodied, sweet, no acidity. Soft and gentle sake. A little bitter thanks to the carbonation. The aroma is mellow rather than fruity and refreshing. Since I climbed Makiki-yama, I chose the same brand. But what is the difference when washing rice with microbubbles?
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saromi
Flat polished rice x Micro-bubble rinsed rice The taste is light but dry. It has a light but dry taste, with a moderate umami spread and a smooth finish. The dry taste has a soft sweetness that can be enjoyed cold or warmed up.
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sakesuka08
Makiki Gin Uonuma Ipponshime Rice Rice Koji Niigata Prefecture Polishing ratio 53% (flat polished rice) Alcohol 15 Micro bubble washing The ginjo aroma penetrates through. The sweet aroma also removes the power. It adds a touch of flair to the holiday. It is good as a mid-meal drink because of its moderate umami and sharp aftertaste. Chikuzen-ni (chicken stew) that brings out the flavor of the chicken. Melt-in-your-mouth yellowtail toro. The deep taste is well arranged.
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輪帯
The galette, made thicker by cracking the hot spring egg into it, goes very well with the fresh taste of the sake! It was delicious - happy ‼️
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Brands from Takachiyo Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.