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SakenowaRecord your sake experiences and discover your favorites
POPGUNPOPGUN
大概の日本酒は「美味い！」としか表現できない無能・味音痴。 こんな小さな存在な自分でも、せめて日本酒を消費し周りに勧めることで、永遠に日本酒を愉しめる環境が続くことを祈るSDGs。 本日も一献。皆さま、取り敢えずまぁ乾杯！明日のことは明日考えましょう！

Registered Date

Check-ins

149

Favorite Brands

5

Hall of Fame

Ichinokura

Most Check-in Brands

Tenju
2(16.67%)
Eisen
2(16.67%)
Sawanoi
2(16.67%)
Ishizuchi
2(16.67%)
Zaku
2(16.67%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Miyagi
12(8.05%)
Akita
12(8.05%)
Nagano
10(6.71%)
Fukushima
8(5.37%)
Niigata
8(5.37%)

Timeline

POPGUNPOPGUN
Tenmei中取り 伍号純米生酒
Akebono ShuzoFukushima
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21
POPGUN
It has been a long time since I have enjoyed a sweet junmai sake. The cloudy color gave me a sense of nostalgia even though the orikara was hardly noticeable. The rice is 65% Aizu-produced Yumenokou polished rice and 50% Aizu-produced Yamadanishiki polished rice. Personally, I am happy when local rice is used.
Japanese>English
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22
POPGUN
Hot sake from Fukushima. Pair it with bonito saketo and cream cheese. It's a great feeling when you come across delicious sake and snacks at a restaurant you've never been to before. I don't know if this is my impression of sake anymore.
Japanese>English
nabe
Hello. Thank you for having a drink from my hometown, Minamiaizu Town!
Japanese>English
POPGUNPOPGUN
Amabuki純米ひやおろし
Amabuki ShuzoSaga
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19
POPGUN
The detailed brand name is unknown. It has been a while since I had junmai sake. It was delicious. The photo was taken after I couldn't resist taking a sip. 780 yen.
Japanese>English
POPGUNPOPGUN
Wadaryu純米無濾過 搾りたて生原酒原酒生酒無濾過
Wadaryu ShuzoNagano
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18
POPGUN
The first sip was a bit sour, but after two or three sips, a round sweetness emerged. I have never tasted a Junmai sake with a rice polishing ratio of 70%, but it is interesting. 780 yen
Japanese>English
POPGUNPOPGUN
Banshuikkon七宝　 純米生原酒原酒生酒
San'yohai ShuzoHyogo
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14
POPGUN
Long time no post. To finish off after beer, I paired it with leftover salted squid. At first sip, a fruity sweetness that is not of rice spreads. The mouthfeel is refreshing. https://www.iwaikotobuki.com/product/2002
Japanese>English
POPGUNPOPGUN
Tenju☆☆☆ VER. ONEZERO-ONEZERO純米
Tenju ShuzoAkita
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15
POPGUN
It's been a while since I had such a sweet, ginjo-scented sake. The usual regular sake is good, but sometimes junmai ginjo is good too (laughs).
Japanese>English
POPGUNPOPGUN
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18
POPGUN
This sake is easy to drink, just like Niigata's Kamizen Josui. Slightly sweet and easy to drink. Cheap and good!
Japanese>English
POPGUNPOPGUN
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19
POPGUN
Nihombashi (a sake named "Nihonbashi") from Saitama Prefecture. Honjozo, polished rice ratio 70%. Not too dry, not too sweet. Not dry, not sweet, but a little sweet. It's not dry or sweet, but it's got the richness of sake that makes it delicious. It was the first time I drank this type. I paired it with oden (white rice), but I think it goes well with all meals. I don't know... (laughs)
Japanese>English
POPGUNPOPGUN
Miyosakaeあらばしり 新酒生酒無濾過
Kitajima ShuzoShiga
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22
POPGUN
Happy New Year to you all. I hope you will join me for another round of drinks this year. I'm already out of the slaughterhouse mood, and I don't know how many brands I've bought, but I wanted to drink some unpasteurized sake at a liquor store I found while walking. When I opened the package, I heard a puffing sound and smiled. It was sweet and pleasant to the palate, but something about it made me feel drunk. The alcohol content was 19 degrees.
Japanese>English
POPGUNPOPGUN
Suigei特別純米特別純米
Suigei ShuzoKochi
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23
POPGUN
Drunken Whale is everyone's favorite food sake. It is dry and goes well with fish. You can feel the sweetness and aroma of the rice, and it has a refreshing aftertaste. It's also cheap. It goes well with fatty seasonal fish. I'd like to eat bonito seared with a glass of Drunken Whale when I can visit Kochi Prefecture on the After Corona.
Japanese>English
POPGUNPOPGUN
ひゃくじゅうろう純米吟醸 無濾過生原酒 桜純米吟醸生酒無濾過
Gifu
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家飲み部
33
POPGUN
I don't think I've had a Junmai Ginjo this sweet in a long time. Maybe it's because when I drink at home or out, I tend to drink spicy sake to go with my meals. I bought this sake on the recommendation of a woman at a liquor store I happened to pass by, and it says "Sakura🌸" on it, so it must be on clearance. This is the first time in Japan that a next-generation additive-free process using lactic acid bacteria has been patented. It has the aroma of peaches and the sweetness of fruit yogurt (maybe not the sourness). Now, I wonder if it goes well with firefly squid (boiled)... (laughs)
Japanese>English
POPGUNPOPGUN
Masumi奥伝寒造り純米
Miyasaka JozoNagano
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家飲み部
28
POPGUN
The sake rice is a blend of Miyamanishiki and Hitogochi from Nagano Prefecture. The rice polishing rate is 70% on the label, and 60% on the official website which I accessed from the QR code. I wonder if it's 70% because it's not called Ginjo. I don't care, though (laughs). The official site says, "We aim to make Junmaishu that can be drunk deliciously warmed. The official website says "We aim to make Junmai-shu that can be enjoyed with warmed sake. But it's more fragrant and smooth when heated, and it goes well with meals. I'll try it warmed up next time.
Japanese>English
POPGUNPOPGUN
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17
POPGUN
I was attracted to the naming and label design (lol), and it's a Junmai Daiginjo. It's more light than fruity, and it goes well with meals. It looks like four breweries in Yamagata are putting out seasonal sake in order. I'm interested in the order. http://yamakawamitsuo.jp/ ...
Japanese>English
POPGUNPOPGUN
Hokusetsu純米吟醸純米吟醸
Hokusetsu ShuzoNiigata
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11
POPGUN
祖父の出身地、佐渡のお酒。北雪の純米吟醸、ロゴがいつもの北雪と違うプライベートラベルとかいうやつ。ラベルには書いてないけどお米は五百万石？精米歩合は麹米50%の掛米55%, お米の甘味、旨味もありつつスッと切れる辛口。自宅でのお酒の量が増えてきた…。
POPGUNPOPGUN
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12
POPGUN
こんな時期なので宅飲みで。甘くまろやかな純米吟醸。秋田の美山錦＋九号系酵母。 日本酒度＋4、酸度1.4、アミノ酸度1.2
POPGUNPOPGUN
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6
POPGUN
キンミヤで有名な三重県の宮崎本店の日本酒。特徴が無いというか、弱い感じ。普段飲みにいいかもだけど好みじゃないなー。
POPGUNPOPGUN
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5
POPGUN
広島県竹原市の誠鏡を熱燗で。電気ポットで沸かして。熱々にはならないけどぬる燗（40度位）が好きなので、充分に美味しく頂きました。何より簡単なのが嬉しい。
POPGUNPOPGUN
AramasaNo.6 S-type純米吟醸生酒
Aramasa ShuzoAkita
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6
POPGUN
ピリッとスキッと飲みやすくてヤバいやつ。居酒屋だとお高いのが難点。でも旨い。
POPGUNPOPGUN
Tamajiman純米無濾過純米無濾過
Ishikawa ShuzoTokyo
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4
POPGUN
二杯目は福生市石川酒造の「多満自慢 純米無濾過」。 色味は黄色で、味は飲みやすい。 手作りイカの塩辛と合わせて頂く。
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