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SakenowaRecord your sake experiences and discover your favorites
まっちーまっちー
ジャンル問わずお酒全般大好きです。 ほぼ家飲みです。よろしくお願いします。 埼玉出身、東京在住です。 埼玉のお酒はもちろん贔屓にしてます😁 全国にはまだまだ自分の知らない銘柄がいっぱいです。飲んだ銘柄の記録として、全県達成する日までのんびりと飲み進めていきたいと思います🍶

Registered Date

Check-ins

430

Favorite Brands

15

Hall of Fame

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Yama ni Kumo gaカララカララ 純米大吟醸
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家飲み部
76
まっちー
Clouds are carolling in the mountains. Aroma and mouthfeel more coconutty than fruity. It also has a sharpness. The drinkability and lingering mouthfeel is the same impression as Zaa Zaa Zaa. It is also very tasty😋. 100% Gin-no-Yume from Shimanto Town, Kochi Prefecture Polishing ratio 50%.
Japanese>English
Yama ni Kumo gaザアアザアア 純米大吟醸
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家飲み部
90
まっちー
Clouds in the sky that I had heard so much about. Good naming sense, label design and concept all. The former toji of Kameizumi Shuzo is the president of the brewery, and although it is still a newly established brewery, the sake shop I patronized had an article on their website that was featured in the Kochi Shimbun, and their promotion was unparalleled. I thought this was a great idea, so I took home three bottles of Junmai Daiginjo together with Karara Karara and Goh Goh Goh Goh 🥰. The first bottle was a bottle of Zaa Zaa Zaa that was sold earlier. It has just the right amount of sweetness and acidity, and is the type of sake that is fruity and easy to sip on. This is soooo good😍. 100% Yamadanishiki from Hyogo Prefecture Polishing ratio 50%.
Japanese>English
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家飲み部
90
まっちー
I couldn't make it to the brewery opening, or actually, the reservation deadline had passed😭. So since that day when I saw the Hachisen Tower, I wanted to at least drink the commemorative sake. Before I went on summer vacation, I looked at my favorite liquor store and to my surprise, there was a line 😳I changed my plans and bought it immediately 🥰. I was told that this was the first sake brewed using an unnamed rice before it was registered as a variety, but it was fruity and came in very quickly. I was honestly surprised to find that it is the same Hakusen as usual 😆 If I had to say, it might be close to the red label. This is wonderfully delicious 😋.
Japanese>English
ma-ki-
Hello, Matchi-san! Sorry to hear about the brewery opening 💦. I found out about this event at Sake-no-wa 😅 but I was able to get the commemorative sake safely 🎵. I was able to get the commemorative sake 🎵. I'm looking forward to drinking it more and more after reading your review 😋.
Japanese>English
まっちー
Hi, ma-ki-chan 😀 I'd love to go to the sake brewery events too, but I haven't been able to make it to the ones at the breweries I've been pushing for, I'm looking forward to your review of the opening of the commemorative sake: ☺️
Japanese>English
KozaemonHoliday-カヤック- 純米大吟醸
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家飲み部
86
まっちー
Kozaemon's Holiday Series at Concept Workers Selection. Today was a holiday workday, so tomorrow is the real holiday. Speaking of holidays, I have no choice but to open this one🥳. Made with 100% Asahi no Yume, Polishing ratio 50%. It has a sweet but slightly spicy taste, with a light, refreshing mouthfeel. Very tasty 😋.
Japanese>English
宮泉純米吟醸 福乃香 火入
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家飲み部
87
まっちー
Miyazumi's Fukunoka. 100% Fukunoka produced in Fukushima Prefecture, Polishing ratio 50%. Fruity aroma, juicy and slightly sour mouthfeel. Very tasty 😋.
Japanese>English
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蔵元部
85
まっちー
On a trip to Shizuoka (3) Junmai Ginjo by Isoboast. Made from 100% Yamadanishiki produced in the special A district of Hyogo Prefecture, Polishing ratio: 50% for koji rice, 55% for kake rice. Fruity, with a slightly bitter edge. Very tasty 😋.
Japanese>English
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家飲み部
83
まっちー
Tenmei & Machida Sake Brewery😍 Collaboration across the border of prefectures, I am excited even before opening the bottle. We saw it in the store and purchased it immediately. Yamadanishiki 25% from Aizu/Kitashizuku 75% from Hokkaido Polishing ratio 60 It is sweet and juicy, with a slight aftertaste that is refreshing and sweet. It's insanely delicious😋.
Japanese>English
Sara宵の風 純米吟醸 無ろ過生原酒
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家飲み部
81
まっちー
Junmai Ginjo from Sairai. The brand of sake rice is unknown, and the rice polishing ratio is 50%. Sairai's sake is always fresh and consistently tasty. It is like drinking freshly pressed sake even in summer. Very delicious 😋.
Japanese>English
Garyubai鳳雛 純米原酒
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旅飲み部
79
まっちー
On a trip to Shizuoka (2) Garyubai Hohina. It is only found in Shizuoka, so you may or may not be able to see it, but this time I was able to get it safely 😀. Sake rice brand unknown, rice polishing ratio 60%. It has a sweet taste and goes down smoothly. Delicious and reasonably priced 😋.
Japanese>English
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旅飲み部
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まっちー
On a trip to Shizuoka (1) Sake rice brand unknown, Polishing ratio 50%. We started with Sandeshi. It has a ginjo feel, but because it is draft, it has a sweetness that makes it easy to drink. Delicious.
Japanese>English
Morishimaモダンクラシック 雄町 純米大吟醸 瓶燗火入
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家飲み部
81
まっちー
Mr. Morishima's Omachi. 100% Omachi is used, Polishing ratio 50%. The mouthfeel is smooth and easy to drink. It has a gentle sweetness and is easy to drink. Very tasty 😋.
Japanese>English
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家飲み部
81
まっちー
Koshi. Sake rice brand unknown, rice polishing ratio 58%. It is gorgeous and does not have much of a ginjo feel. It has just the right amount of sweetness, juicy and easy to drink. Very tasty 😋.
Japanese>English
宮泉純米吟醸 渡船弍号 火入
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家飲み部
85
まっちー
Junmai Ginjo from Miyazumi. 100% Watabune-no-Go produced in Hyogo Prefecture, Polishing ratio 50%. Fruity aroma, ginjo-feel, and no peculiarities, so it goes well with anything. Delicious 😋.
Japanese>English
Glorious Mt.Fuji星祭 2025 純米大吟醸 無濾過生原酒
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風の食堂
外飲み部
81
まっちー
On the way home, I met my wife for a drink 🍶. Eiko Fuji no Hoshimatsuri, which I haven't had yet this year. 100% Manamusume from Miyagi Prefecture, Polishing ratio 50%. It is sweet and juicy, but also has a nice sharpness because it is a daiginjo. The fried horse mackerel and maggot, which the owner caught, are also very tasty 😋.
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ジェイ&ノビィ
Good morning, Matchy 😃. I have a car 🚙commute so I don't have anything like a drink on my way home 🥲I long to meet up and have a drink 😋!
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まっちー
Hi Jay & Nobby😃. Thank you for everything 😊 It's been a hot day, but I'm hot every day, I'm frustrated at work, then I'll go? →I'll go... 😅 That's usually my pattern 😅.
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