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kjm5307kjm5307
仙台市に住んでおります40代半ばのサラリーマンです。 コロナ禍以降も自宅呑みが中心です。 よく行く酒屋は 阿部八酒店、青木酒店、酒屋はくさん です。 好きなお酒は今のところ 赤武、鍋島、紀土 です。 美味しいお酒を知って 豊かな酒呑みtimeを過ごしたいと思っています。 よろしくお願いします。

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9

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Aizuhomareからはし 山田錦純米吟醸
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阿部八酒店
家飲み部
67
kjm5307
Put the kids to bed. Time for myself after washing the dishes It's been a while since I've had a barbecue From the beautiful and stable aroma from the sweetness that is not too assertive to an impressive sourness and a bitter spiciness at the end. Well-balanced as always. Akabu Jade Hirotogawa Junmai Ginjo Miyakanbai Junmai Daiginjo Sasanishiki Miyagi Prefecture limited edition sake I want to get
Japanese>English
Kid春ノ薫風純米吟醸生酒
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阿部八酒店
家飲み部
69
kjm5307
Highest Costa Sake Kido Refreshing seasonal aroma Slight sweetness from a delicious acidity Finishes dry and crisp I love spring sake! I want to drink it in a nice park!
Japanese>English
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和酒bar旅籠
外飲み部
67
kjm5307
The aroma is like white wine. The mouthfeel is Almost no sweetness It's immediately deliciously spicy. What the hell is this? It goes down smoothly. The impact is not strong. I don't like it on its own. I like it with something.
Japanese>English
Tenbiうすにごり純米吟醸生酒
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和酒bar旅籠
外飲み部
69
kjm5307
it's been a while since my last visit to tenbi Great Success Thin Nigori for the first time in years at an inn The fragrance is gentle and sweet, just like Amami The mouthfeel is firm, sweet to delicious. A little dry at the end with a lingering aftertaste The transition from one flavor to the next is enjoyable. Although it is the end of the season, I don't want it to end just yet. but I don't want it to end yet. I want to go to the Saibin Honten I want to go online at least
Japanese>English
デューク澁澤
⭐︎ Good morning, kjm5307. I saw your picture and thought it looks like a Ryokan. Our Tohoku branch is just around the corner, so I visit there from time to time. They have a wide variety of sake and the sake cups are wonderful, aren't they?
Japanese>English
kjm5307
Duke Shibusawa. Good evening. It's been a few years since I've been to Ryokan. I still think it's a nice restaurant! It's nice to be able to go there to try out the sake you want to drink at home.
Japanese>English
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さぶん酒店
家飲み部
59
kjm5307
I haven't been drinking Miyagi sake lately. My first Hiryu High-cost Junmai Daiginjo Not much of an aroma, but but it is dry from the first sip. It has a lot of umami. But there is a little bit of fruity flavor too. I would like to match it with seafood.
Japanese>English
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銘酒 和屋
家飲み部
73
kjm5307
The basic sake that made me fall in love with sake Returned to the origin after tasting various kinds of sake From the moment I took a sip from the deliciously bitter to the dry nostalgic but still delicious Seasonal and unpasteurized sake I'm tempted by all kinds of things but the one thing that never changes Delicious! Tomorrow is a farewell party for a senior
Japanese>English
Fukuiwai特別純米生酒にごり酒
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酒のかわしま 立町店
家飲み部
63
kjm5307
My First Sake in Chiba Spring Sake Kasumishu Spring-like label slightly cloudy Clear mouthfeel Slightly sweet to sharply sweet and spicy The mildness of the cloudy taste also coexists Delicious! I would like to enjoy more sake from Chiba.
Japanese>English
Juyondai純米吟醸生酒荒走りおりがらみ
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外飲み部
65
kjm5307
First business trip to Tokyo in 3 years Third meeting with secretariat only from executive correspondence First time in 5.6 years But I don't remember much... I'm still too naive. I've had enough of it. I remember thinking I haven't had a drink outside for a long time, and I think I'm happy to drink at home It's bliss to drink slowly
Japanese>English
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カネタケ青木商店
家飲み部
69
kjm5307
Last night to spend alone Tomorrow my family is coming back from my wife's parents' house The family of four is about to begin their days of rage. This is the last day for the time being that I can drink slowly and Today is our wedding anniversary I can't thank my wife enough I'll only be on line today I plan to give her a thank you note and the annual flowers tomorrow The fragrance is unstoppable, a beautiful ginjo aroma The mouthfeel is surprisingly more than gorgeous. It has a mild umami of rice. Dry but mellow with a gentle aftertaste Yum! Really delicious! I want to drink it while savoring it slowly. Let's drink slowly while imagining various things tonight! By the way, Tobiroki I think it's to prevent resale The mark of Sendai Aki on the label I remember that Abehachi's Shinsei used to have a I remember that there was a distributor's name on the label. I would like to drink in a way that captures the brewery's thoughts and feelings.
Japanese>English
麺酒王
Good evening, kjm5307 😃. Congratulations on your wedding anniversary 🎉. And you are starting a new life with a new family ❗It's going to be lively 😆 Enjoy your Tobiroki carefully today 😊.
Japanese>English
kjm5307
King of Noodles and Liquor Good evening. Thank you very much 😊 I will try my best to raise my child tomorrow so I will drink today ‼︎ Babies are adorable!
Japanese>English
Good evening, kjm5307😄. Happy wedding anniversary 🎉㊗️🎉 I know it's hard to raise a baby tomorrow, but today, take it easy 😆👍.
Japanese>English
ポンちゃん
Happy wedding anniversary, kjm5307 🎉🎊 So back to the bustling routine! It's a lot of work but also a lot of joy😊Drink without a care in the world today😆.
Japanese>English
熊谷 朋之
Good evening, kjm5307! (^○^) Happy wedding anniversary! These days you can record it on your phone, share it with an app called "Mimete", and you can nitpick while drinking Tobiroki (lol)!
Japanese>English
kjm5307
Masa. Thank you 😊 I will be going to the hospital for my son first thing tomorrow morning. I'll do my best!
Japanese>English
kjm5307
Pon-chan. Thank you very much... ♪ I think it will be lively. My son on my right hand and my daughter (baby) on my left hand. I would like to do it.
Japanese>English
kjm5307
Tomoyuki Kumagai Thank you very much. See it" is a good one, isn't it? So, you are enjoying the app too, Kumagai-san?
Japanese>English
熊谷 朋之
kjm5307, you're right. We live in the same prefecture, but it is a 3 hour drive. But I am happy just to see my healthy grandchildren everyday. In my day, expensive videos and tapes. What a wonderful time we live in!
Japanese>English
Jokigenにごり酒特別純米生酒
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酒屋はくさん 仙台中央店
家飲み部
62
kjm5307
I've been wanting to drink it for a long time but kept putting it off. which I had wanted to drink for a long time but put it off. First, I gulped down the supernatant. The acidity is impressive! Dry but full of umami! This is delicious! Next, let it steep on its lees. It is cloudy, but only lightly cloudy. The mildness unique to nigori-zake is added. very delicious! Slightly sweet Umami, dryness and acidity are all in harmony. Nice balance 👍 Great value for money! Let's drink again!
Japanese>English
Nabeshima山田錦 purple label純米吟醸生酒
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斎林本店
ナベさま部
63
kjm5307
Nabeshima 3-round series The last one is Junmai Ginjo Yamadanishiki Nama Sake Beautiful ginjo aroma with a relatively firm sweetness. However, it soon becomes umami, spicy, and slightly bitter. The balance is the best of all! But I think I prefer the special junmai might be my favorite right now. Dinner with my son today I can feel his growth just by not seeing him for a little while. I'm so happy 🥹.
Japanese>English
Nabeshima特別純米原酒生酒
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斎林本店
ナベさま部
71
kjm5307
Nabeshima every day Nama sake How does it feel? Not much Uitatekoso, just a little. When you take a sip You can feel the gaseous sensation that is typical of nama-zake. The mouthfeel is full of umami. There is no sweetness, but great umami. The rest is dry and sharp. There is a sense of ruggedness. It's perfect for those who don't like strong sweetness. The balance of not sweetness is unique. Someone else mentioned it. Nabeshima Special Junmai is the best! I strongly agree! I haven't made sukiyaki with wagyu beef in a long time! It was so good!
Japanese>English
Nabeshimaorange label 五百万石純米吟醸生酒
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斎林本店
ナベさま部
72
kjm5307
Nabeshima after a long time My first time in Gomangoku From the fragrant Kamitatekko Mellow and sharp at the same time The mouthfeel is firm and tasty. Pleasantly high quality aroma that passes through the nose The final taste is also very dry. Very delicious! Nabeshima is the name of the game! I would definitely like to repeat it! I read on a website somewhere that it has a sake content of +/- 0. It doesn't seem so sweet! In the fridge Nabeshima x 3 Junmai Daiginjo by Tobiroki Until my family comes home A peaceful sake life continues...
Japanese>English
Sawanoi純米しぼりたて純米生酒
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三越フードガーデン
家飲み部
61
kjm5307
2nd day after opening the bottle The mouthfeel that felt heavy changed to a strong, dark and fruity taste. I just bought it yesterday. I think the temperature was too subtle. Today it's very nice! ........................ Sawanoi for the first time First time at a brewery in Tokyo too! From the alcoholic aroma The mouthfeel is heavy. Slightly sweet, then sweet and spicy. I thought this sake would be good warmed up. I tried it right away. So-so delicious! Not really my favorite.
Japanese>English
YokoyamaSILVER 超辛7純米吟醸原酒生酒無濾過
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阿部八酒店
家飲み部
60
kjm5307
Second time for Yokoyama Super Spicy 7 First time for unfiltered unpasteurized sake We got one bottle left at Abehachi. I believe I got one bottle left at my first YOKOYAMA too! The aroma is not strong, but the rice is gentle. When you put it in your mouth, it has a strong umami flavor. It is dry and tight with a little acidity. It's a little dry, but not too dry. Not too dry, but not too dry. It doesn't interfere with the meal, but goes along with it. I want to drink it again!
Japanese>English
AKABUNEWBORN 山田錦純米吟醸生酒
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カネタケ青木商店
家飲み部
60
kjm5307
First time in a year, akabu NEWBORN! I was lucky enough to get it at Aoki Shoten when it arrived! Is it my imagination that Akabu is becoming very difficult to buy these days? Is it my imagination? The aroma is that of beautiful rice. The impression on the palate is that this is Akabu Nama Shu! The soft sweetness is followed by the umami. and finishes with an elegant spiciness. This is delicious! I prefer it to the Junmai Daiginjo I drank the other day. I prefer this one! Just as satisfying as last year's! Lately, Akabu has been less impressive than when I first encountered it, but but for the first time in a long time, I got the impression that I could drink it again. I want to go to Abehachi soon I want to try Takasago...
Japanese>English
Tenmei中取り 参号純米生酒中取りおりがらみ
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家飲み部
70
kjm5307
First Tenmei ORIGARAKI Junmai First of all, without lees. The impression is citrusy freshness. The smooth sweetness and acidity are pleasant. On the lees Calmness and mellowness You can feel the deliciousness of a common cloudy taste. Great sense of stability It tastes so clear and without any clutter that it is hard to believe that the rice is polished to 80%. I want to drink it again! In the refrigerator Junmai Daiginjo by Tobiroki Akabu Junmai Ginjo newborn Yamadanishiki While longing for my family who haven't come back yet Enjoy sake 🍶.
Japanese>English
Kudokijozuしぼりたて生純米大吟醸生酒
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酒屋はくさん 仙台中央店
家飲み部
67
kjm5307
I drank it for the first time at the end of the year before last. I was so pleased with the taste that I vowed to drink it again next year. This Kudokibe The scent of the top is not strong, but it is gorgeous like a daiginjo. The impression on the palate is a balance of impressive sweetness. Slight bitterness from the firm sweetness. Dry at the end Not as impressive as last year Maybe my tastes have changed.
Japanese>English
Amanoto吟泉純米生酒無濾過
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家飲み部
58
kjm5307
A gift from my brother-in-law Asamai Brewery following Natsuda Fuyu-kura Aroma of firm rice flavor When you take a sip, you can feel the alcohol taste. but it is not unpleasant. The dry taste is sharp and crisp with the umami of rice. I have never had a drink like this before. It has a novel feeling. My wife and children are at my wife's parents' house. I miss them, but I can drink slowly Soon, the life will start to rage... I'm looking forward to it!
Japanese>English
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