ショーン's Profile | Sakenowa

SakenowaRecord your sake experiences and discover your favorites

ショーン

水筒に大吟醸

Registered Date

May 5, 2024

Check-ins

34

Favorite Brands

0

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Sake Map

The origins of the sake you've drunk are colored on the map.

Venues With Most Check-Ins

おのざき駅前ラトブ店・寿司ラトブ店

Timeline

Hououbidenblack phoenix

Kobayashi Shuzo Tochigi

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9/27/2024, 11:14:36 AM

19

I open the bottle and put my nose inside. I've never smelled anything like this before. The mouthfeel is lighter than water. Cheng: Surprisingly mild for a fragrance. TEN: The longer you hold it in your mouth, the juicier it tastes, but there is also a slight alcohol taste. Conclusion: The fruity flavor comes out in two phases, the moment you drink it and afterwards. However, the lingering aroma is not so good if you continue drinking. Sake:air = 9:1, it is super fruity and delicious!

Japanese>English

Raifuku純米吟醸　山田錦

Raifuku Shuzo Ibaraki

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9/23/2024, 12:30:37 PM

25

Ki: Weak grain aroma with a hint of ginjo. Sourness on the tongue. TEN: Slightly gassy. Conclusion: Kirei, medium dry, lingering for 3-5 seconds, but not unpleasantly alcoholic. Floral and floral flavors seem to be hidden in the lingering aftertaste. Compared to Junmai Daiginjo Aizan, it is more spicy. It does not have a "shwashy" feeling. The mellowness is like "Raifuku.

Japanese>English

Nishida Shuzoten Aomori

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9/21/2024, 11:35:49 AM

18

Ki Light! 承 Tingling slightly carbonated without pain TURN: Gassy, fruity Conclusion: Not too spicy, delicious aftertaste and nose, delicious acidity! It's the perfection, seriously, sell me a bottle!

Japanese>English

Momokawa特別純米酒

Momokawa Aomori

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9/21/2024, 11:04:11 AM

19

Ki Aomori's typical lightness Seiou GREAT TURN: Slightly sake-like Conclusion: Very well-rounded grain aroma, small to medium spicy, this is a medium sake that makes you want to drink more sake, even if it's the main course! Junmai sake is a 5 star food sake.

Japanese>English

てふ純米酒

Kokken Shuzo Fukushima

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9/18/2024, 11:27:53 AM

26

Ki The nose has a strong alcohol taste, with a hint of aged junmai sake. Sei: No piquancy, a little graininess escapes from the nose. Rolling over, the aroma of grain and fruity aroma like aged sake. Conclusion: Slightly spicy, easy to drink even if it is not a food sake, Junmai sake, but with a complex, gentle ripeness that allows for many sips and exploration. Not monotonous.

Japanese>English

四家酒造店 Fukushima

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9/18/2024, 10:29:23 AM

おのざき駅前ラトブ店・寿司ラトブ店

16

Probably Junmai Sake Kisei: Grain aroma Sei, the smell that comes through to the nose Tensei Conclusion Perfect as a food sake. Aged aroma? It is easy to drink. It tastes like sweetpotato shochu, like Kurokiri, and goes well with sushi!

Japanese>English

Hiroki Shuzo Honten Fukushima

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9/18/2024, 10:17:25 AM

おのざき駅前ラトブ店・寿司ラトブ店

17

wake Up Not too tasty. 承 Fruity on the nose, quiet. Ya That doesn't mean it's not fruity pungent. TURN Conclusion Fruity comes when you drink it, then spicy, then pulls back and the fruity comes back. It is coherent toward the latter half of the bottle. I feel that it is a food sake ginjo-zukuri, not the fruity type that is popular.

Japanese>English

Kokken大吟醸鑑評会出品酒

Kokken Shuzo Fukushima

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9/18/2024, 7:34:32 AM

20

Ki juicy Seung Just being in the mouth smells fruity TURN Good. Conclusion Medium hot. You are not the star of the show. The smell is like a sizzle, and the taste is almost like refreshing water that you can drink easily. It's elegant and different from the others. Even if you are blindfolded. Rounded corners. You can tell it's round by the taste and the tactile sensation in your mouth. It's exquisite,

Japanese>English

Hello, I'm a new member of the Hanazumi family. Thank you for drinking sake breweries Kunigon and Hanazumi in my hometown of Minamiaizu!

Japanese>English

Roman七ロ万

Hanaizumi Shuzo Fukushima

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9/18/2024, 7:30:29 AM

23

Ki, this is it! Bananas, seriously, bananas! Sei Banana, while leaving a banana 転 miniscule piquancy Conclusion: Medium spicy sharpness

Japanese>English

Abukumaひやおろし

Genba Honten Fukushima

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9/18/2024, 6:55:57 AM

19

Ki Fruity feeling Seiou Ginjo-yane TEN Close to water Conclusion: Alcoholic spiciness from the lightness of the throat. It's interesting that it becomes light for a moment.

Japanese>English

Mikotsuru純米吟醸ひとごこち

Suwa Mikotsuru Shuzojo Nagano

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9/18/2024, 6:51:58 AM

18

Aroma: Good fruity aroma, juicy from the nose, easy to drink Sequence Tumble A little gassy Conclusion Sweet, not painful, but not that easy to drink, a little apple, almost pineapple.

Japanese>English

Suehiroひゃおろし

Suehiro Shuzo Fukushima

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9/18/2024, 6:46:17 AM

20

Occurrence Slightly fruity odor Shift Slightly fruity odor Turning Slightly alcoholic tingling sensation Conclusion Slightly alcoholic with a sharp taste

Japanese>English

Raifuku純米大吟醸愛山

Raifuku Shuzo Ibaraki

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9/15/2024, 4:54:09 AM

21

Koki: From the moment the bottle is opened, it smells fruity, and from the moment you put it in your mouth, it has a subtle aroma of gas can, a true natural sparkling wine. Sei: It's as if you are drinking slightly carbonated pineapple juice, neither spicy nor painful, just a feeling of having juice in your mouth. Tensei: Shuwa shuwa It has a very mild taste with no sharpness in the throat, and it is not painful, which is a problem with bad sake, but it is an elegant taste that flows easily into the bottom of the stomach. It has a very easy-drinking, calm taste that is very surprising when you are told that it is a sake with 16% alcohol by volume.

Japanese>English

Harushika純米酒超辛口

Imanishiseibee Shoten Nara

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9/15/2024, 4:51:52 AM

18

Ōshi: No taste, thick, so the mouthfeel is water with high specific gravity, mellow. Cheng Not spicy just touching the tongue TURN Conclusion: Spiciness that comes after swallowing with a gulp, with a time lag. There is a fullness to the flavor, and although there are no spicy elements at first, a very sharp spiciness of sake rises up around the throat. However, the aftertaste is redundant due to the strong sense of rice powder. If it is a high grade Harushika, it would be a perfect match for French cuisine with basil. PS If you let it sit for a day after opening the bottle, it becomes completely dry. It goes well with dashi type meals. The riceiness disappears and the sharpness increases. To be honest, it is subtle when the bottle is first opened.

Japanese>English

Imayotsukasa Shuzo Niigata

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9/13/2024, 1:51:03 PM

15

beginning Tasteless Sequence Quiet Tensei, Ramune Conclusion Ramune, fresh from the color of the bottle

Japanese>English

Ayumasamune Shuzo Niigata

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9/8/2024, 1:18:54 PM

21

Ki: Light, grain aroma? Peak around here Sequence TURN: I feel something... Conclusion: A little long and sharp, mature aroma It is good on the rocks. This is a brand of local sake that local old men like to drink. It's not the fruity, easy-to-drink kind of sake, but more like an old-fashioned sake.

Japanese>English

hatomasamune Aomori

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9/8/2024, 1:13:30 PM

20

Ki: Juicy among light fruity wines Sequence: Quiet Turn: Quiet, a little matured. Conclusion: More juicy than crisp, leaning toward the front

Japanese>English

Momokawa Aomori

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9/7/2024, 1:04:01 PM

13

Ki Lightweight category Cheng With water, no friction, peak-like taste here Rolling No change when rolled in the mouth Conclusion: Mellow, breath is left with a little bit of a boozy feeling. I can forgive it because it's so good.

Japanese>English

Hachinohe Shuzo Aomori

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9/7/2024, 12:37:27 PM

11

fruity type piece (e.g. of cloth)

Japanese>English

Hohai純米吟醸

Mira Shuzo Aomori

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9/7/2024, 12:35:24 PM

13

Ki Light! Sei Fruity, a little tropical Tumble: mild, no pungency, no silliness Conclusion: A little sake-like, super-aged? No, I don't think it's 1 liter 1kg, I think it's light, like oil! I'd rather drink this than a Red Bull and grow wings! Not that it tastes light, but it's satisfying.

Japanese>English

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