ポコタロウ
Sourness and dryness spread quickly from the refreshing mouthfeel. This dryness lasts quite a while and is best at this moment with a mentaiko potato salad mariage!
This sake goes well with salty flavors.
Japanese>English
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Nokaya無濾過生原酒 特別純米雄山錦
ポコタロウ
Delicious sake with a fruity mouthfeel, sweetness, and ending with a dry feeling from the acidity.
Japanese>English
ポコタロウ
The smell is Shaoxing wine gutsy. If you feel it in your throat, you can also taste the dry gusto.
The taste is similar to Shaoxing wine. It is so much like Shaoxing wine that you may feel that it would be easier to drink if you add some coarse rice wine. However, you can taste the umami that is not found in Shaoxing wine.
Japanese>English
ポコタロウ
Sake to be drunk on the rocks. It is treated as a miscellaneous sake because of its high alcohol content. It is a sake that wells up from the bottom of the stomach and goes down the throat with a full alcohol feeling, but its soft sweetness whispers to you that it is not true. But the mild sweetness whispers to you that it's a lie. Please add ice and enjoy the change!
Japanese>English
Minami純米大吟醸 生酒 斗瓶取り
ポコタロウ
It is a rare sake that is not compressed and is filtered by gravity.
It is similar to Kameizumi, but it has a strong umami flavor and the sake itself is very powerful.
I found a good sake.
Japanese>English
ポコタロウ
Sake that is strained through a colander and a chamomile. It is nigori but not lactic acidic, a nice sense of betrayal. It is a delicious sake that is clear, sweet, and mellow, without a sense of rice. It is a new discovery in nigori.
Japanese>English
Kakurei純米 火入れ 山田錦
ポコタロウ
It is a sake that smells fruity, but when you drink it, after a moment of sweetness, a refreshing dry feeling spreads.
We drank it at a dumpling restaurant, and it is the best sake for a marriage of fried dumplings and oil.
Japanese>English
ポコタロウ
2022, tastes like a noble sake with a touch of umami. The aftertaste is a little dry. It is a delicious sake. It is recommended as a step up from fruity sake.
Japanese>English
IchinokuraMadena 濃醇長期熟成酒
ポコタロウ
Taste similar to Shaoxing wine, just better than Shaoxing wine.
Vanilla ice cream marriage was also good!
Japanese>English
Kariho山廃純米 生原酒
ポコタロウ
It is a clear sake despite being Yamahai. It is a beautifully flavored sake that seems to retain only umami.
Japanese>English
Koeigiku清海 特別純米
ポコタロウ
Almost no aroma. When you drink it, it has moderate flavor and fruitiness. Delicious!
Japanese>English
ポコタロウ
The aroma is of the chrysanthemum type. The aroma is strong and pleasant. When you drink it, it is fruity and refreshing, with no aftertaste.
Japanese>English
ポコタロウ
Excellent.
I had never heard of this sake before, but it is a sake that has been made into a domaine with integrated production control from the raw materials.
The refreshing acidity and the most wonderful thing is the clean aftertaste. There is absolutely no stress or unpleasant taste. I was impressed by this.
Japanese>English
ポコタロウ
They can only be bought in Yamaguchi Prefecture. I drank it at Kobe Inazuma.
Although it is 17% alcohol, it has a refreshing umami, pineapple-like fruitiness, and the high alcohol content leaves a dry feeling in the aftertaste.
If I had not had a bottle of Jyushiyo before this, it would have been the best sake of the day.
Japanese>English
ポコタロウ
No...this is not good. I can't drink other alcohol.
It tastes fresh, well, how should I describe it?
It tastes noble and lives up to its title as the best.
Lactic acid bacteria? You can taste freshness, or rather sublime fruitiness and acidity.
Japanese>English
ポコタロウ
Straightforward and refreshing.
If you are looking for sake flavor in summer, this is the one.
Japanese>English
ポコタロウ
It can be drunk in gulps.
Moderate fruitiness and acidity. Recommended for sake debutants.
Japanese>English
Tenbi辛天 特別純米
ポコタロウ
No, it's good.
Strong flavor, fruity feeling, then acidity wonderful.
Japanese>English
ポコタロウ
I usually drink Miya no Yuki, but this time I tried it.
I think I prefer Miya no Yuki.
It has a woody aroma and a clean taste.
It was a great marriage with Sashimi and Ayu fish. This is the same with all sake 💦.
Japanese>English
ポコタロウ
Fruity, umami, and sake-like, with none of the aftertaste of those who don't like it. Easy to drink and delicious sake.
Japanese>English