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SakenowaRecord your sake experiences and discover your favorites
はかたサバスキーはかたサバスキー
福岡在住です。 2023年1月に神戸・灘五郷の酒蔵を見学したのをキッカケに日本酒にハマりました。 まずは純米吟醸を中心に飲み比べを楽しみながら、1年半かけて全県制覇を達成。 これからは日本酒セレンディピティと称しつつ、いろんな日本酒との思いがけない出会いを楽しんで行きたいと思っています。

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3

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Shichida雄町 純米 七割五分磨き無濾過
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銘酒の隠れ家 カネダイ酒屋
50
はかたサバスキー
It is said to be polished to 70-50% in order to make the most of its Omachi character. The aroma is mellow and banana-like on the nose. Contrary to expectations, the aroma and taste of Omachi rice dominate the palate rather than the banana aroma, and the robust yet crisp flavor can be enjoyed. It seems to go well with fried food. Thank you very much.
Japanese>English
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54
はかたサバスキー
I happened to find it on the line at a local supermarket, so I bought it. When I poured it into a cold sake glass, it was a cloudy yellowish white. The aroma of unrefined sake is faint. When I put it in my mouth, it tasted like sweet and sour yogurt juice, just as everyone said it would. The alcohol content is only 6%, so it is easy to drink. Thank you for the sake.
Japanese>English
Akishika大辛口純米吟醸生酒無濾過
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山中酒の店
60
はかたサバスキー
Since we came all the way to Osaka, we had Aki-shika from Nose-machi. I have been drinking a lot of sweet and tasty sake lately, so it has been a while since I have had an orthodox dry sake. It has a crisp, straight taste of rice, with no overt aroma, and a hard-edged flavor. It seems to go perfectly with fish. Thank you very much.
Japanese>English
Fukunishiki純米にごり純米にごり酒
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山中酒の店
54
はかたサバスキー
This sake is from Kasai City, next to Kato City, famous for its Yamada-Nishiki. There is almost no top-fragrance, but it seems to have a very slight citrusy aroma. It also has a shwashiness to it, but it is a little weak. The taste of rice seems to be straightforward without any peculiarities. I enjoyed the smooth taste. Thank you very much.
Japanese>English
Senkin雪だるまにごり酒
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山中酒の店
55
はかたサバスキー
I have been wanting to try Sentori Yukidaruma for a long time. As expected, it was refreshingly shwashy. The elegant taste of rice soaks into your tongue while the sweetness is moderate. The sizzling sensation is just the right amount of salty and makes you want to keep drinking it. Thank you very much.
Japanese>English
ジェイ&ノビィ
Good evening, Hakata Sabaski 😃! Congratulations on the snowman you wanted to drink ⛄️ first drink ㊗️ 🎉I'm glad you found it as delicious as you expected 🤗.
Japanese>English
はかたサバスキー
Good evening, Jay & Nobby😄. While watching your posts on Sake-no-wa, I was thinking that if I have a chance someday, I would love to have a snowman.... Tochigi has a high level of sake! 🌟
Japanese>English
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55
はかたサバスキー
This sake is from Kagoshima Prefecture. The top nose is mild and smooth, like peach or melon. The texture is a little thick on the tongue. It has a pleasant fruity aroma and is quite delicious. As you drink more and more, a light bitterness gradually seeps out and tightens up the taste. This is sake from the shochu kingdom, but it is a refined and delicious sake. Thank you very much.
Japanese>English
ma-ki-
Good evening, Hakata Sabaski! Tenpiki is delicious, isn't it? ⤴️ It is the only Kagoshima sake I have ever had, but I remember it being very fruity 🤤.
Japanese>English
はかたサバスキー
Good evening, ma-ki-san! I see that you drank Tenpyo. Even though they are mainly a shochu brewery, they seem to have a strong policy for sake as well, which makes me want to support them 👏.
Japanese>English
Isonosawaうきは泡にごり純米吟醸生酒
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いそのさわ
51
はかたサバスキー
I was passing by the Isonosawa Sake Brewery in Ukiba, Fukuoka Prefecture, and couldn't pass by without buying some. I was told to be careful about opening the bottle, but I spilled about 30ml. What a waste... It has a slight aroma of sakekasu (sake lees). The taste is light with a moderate sweetness, but the flavor of the rice is well utilized in a rustic way. The alcohol content is 10 degrees, so it is easy to drink. Thank you very much.
Japanese>English
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友添本店
49
はかたサバスキー
It is a Junmai Daiginjo made from 100% Yamadanishiki. The initial aroma is pleasant, reminiscent of bananas. After enjoying the aroma for a while and gently taking it into the mouth, the banana aroma and sweetness fill the mouth with a slight chirichiri sensation. The rich, mellow flavor is enjoyed until the finish. Thank you very much.
Japanese>English
Murayu茜ラベル特別純米生酒
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銘酒の隠れ家 カネダイ酒屋
55
はかたサバスキー
It is said to be unusually sweet for a Niigata sake. When we opened the bottle with high expectations, we found that the top aroma was modest, but when we put it in our mouth, it smelled a little like cemedine, which was a little bit bitter to our nose. It is a bit like cemedine. It is a bit like a cemedine. The sweetness is certainly felt, but I felt something rough or awkward. The next day, I tried the rest again. It was totally different from yesterday's. The cemedine smell was gone. The cemedine smell was gone, and a strong sweetness came to the fore. And with a smoothness that has matured elegantly. It was so delicious that I could have drunk it forever without a snack. It was quite a unique sake. Thank you for the sake.
Japanese>English
Takashimizuデザート純吟純米吟醸
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Michinoku Yume Plaza (みちのく夢プラザ)
55
はかたサバスキー
The sake rice is Akita Sake Komachi, with a sake strength of -35 and an alcohol content of 12.5%. The initial aroma is somewhat grape-like. When you take a sip, it tastes more like a sweet white wine than a sake. It is not only sweet, but also has an exquisite acidity that gives it an elegant and mellow taste. It would go well with cheesecake. I was impressed that such a sake could be made from rice. Thank you very much.
Japanese>English
Wakanami若波の日(7月3日)限定酒純米吟醸
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銘酒の隠れ家 カネダイ酒屋
48
はかたサバスキー
100% Tojo Yamadanishiki from Kato-shi, Hyogo Prefecture is used. The top aroma is mild, with a fresh melon aroma that seems to have been drawn from top-grade rice. In the mouth, an elegant yet core sweetness and umami flavor spreads out in a flurry. After a considerable delay, a strong bitterness comes in to tighten things up. The entire experience was a pleasure to savor, with a graceful and seamless taste. Thank you very much.
Japanese>English
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友添本店
48
はかたサバスキー
It has a pleasant fruity upper aroma. It is like a mix of melon and peach. After enjoying the nose for a while, you take a sip, and you will find that it is as mellow as you would expect, but with a solid sweetness that clings to your palate. The finish is a faint bitter taste. The taste was quite elegant. Thank you very much.
Japanese>English
ma-ki-
Good evening, Hakata Sabaski. Suidama is delicious ⤴️ I was hooked on this one when I first started liking sake✨.
Japanese>English
はかたサバスキー
Good evening, ma-ki-chan! I see you are hooked! I understand. As expected of the Ryoseki brewery, which brews Hanamup, the sake was unquestionably delicious.
Japanese>English
Dassai磨き二割三分純米大吟醸
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44
はかたサバスキー
I got it with the points I had accumulated. The bottle was opened with high expectations. The heady aroma was not as strong as expected, but it was moderately pleasant. When the first aroma was fully enjoyed, it was a simple, refined sweetness and deliciousness. The flavor does not change much while rolling around in the mouth, and the orthodox fruity flavor continues. Overall, the finish was elegant and seamless. Thank you very much.
Japanese>English
Hakubotan氷華純米原酒生酒無濾過
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47
はかたサバスキー
This sake is made by quick freezing unfiltered unpasteurized sake. If you thaw it when you drink it, you can enjoy the freshly made taste that can only be experienced at a sake brewery. It has a thick, sweet taste like honey. The rich sweet taste is like honey. The 300ml bottle went quickly. Thank you very much.
Japanese>English
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はかたサバスキー
Sleeping soundly in the fridge for almost a year? I've been sleeping soundly in the fridge for almost a year... This special junmai is a rather reasonable special junmai among Nabeshima wines, but it is a quintessential one, right from the top aroma. It is filled with a mellow, sweet and delicious aroma. In the mouth, the sweetness and umami spreads with a slight chilli feeling, but it quickly fades away, and you find yourself wanting to drink more and more. As one would expect from Nabe-sama, he was a master. Thank you very much.
Japanese>English
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46
はかたサバスキー
The mark looks much like some airline company. Pouring it into a cold sake glass and bringing it close to the nose, the aroma is sweet and soft, like a peach. When you drink it immediately, you cannot sense any strong characteristics at first, but the deliciousness of the rice oozes out from the middle part of the bottle, and in the latter half, the fruity overtone appears in small waves. There is little bitterness or astringency. Overall, it has an elegant flavor typical of Junmai Daiginjos. Thank you very much.
Japanese>English
肥前蔵心雄町純米吟醸
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SAGABAR
48
はかたサバスキー
A delicate, refreshing citrusy top note. It is like that of a grapefruit. It reminded me of a dry sake, but when I put it in my mouth, I was surprised to find that it has a rich sweetness and deliciousness, perhaps because of the omachi. I enjoyed the unexpected difference between the top aroma and the hint of aroma. The entrée was deep-fried warasuboi, which is said to be an alien of the Ariake Sea. Thank you very much.
Japanese>English
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SAGABAR
52
はかたサバスキー
The aroma is modest, but the freshness of the fragrance, which is almost like the skin of a melon, is delightfully refreshing. As you sip gently while enjoying the delicate aroma, the sweet and delicious flavor of Yamada-Nishiki gradually unfolds. The level of Saga's sake is really high! Thank you very much.
Japanese>English
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41
はかたサバスキー
We will have a spring sake after half a year. The top aroma is like that of peaches, a specialty of the Kofu Basin. The aroma is reserved, yet smooth and pleasant. In the mouth, it is filled with a fruity aroma that clings to the palate as expected. After a while, the fruity aroma is gradually replaced by the umami of rice, and a good astringent taste appears. There is no doubt that Shichiken is brewed in Hakushu, Yamanashi, which is blessed with clean water. Thank you very much.
Japanese>English
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