Timeline
はかたサバスキーIt is a Junmai Daiginjo made from 100% Yamadanishiki.
The initial aroma is pleasant, reminiscent of bananas.
After enjoying the aroma for a while and gently taking it into the mouth, the banana aroma and sweetness fill the mouth with a slight chirichiri sensation.
The rich, mellow flavor is enjoyed until the finish.
Thank you very much. はかたサバスキーIt has a pleasant fruity upper aroma. It is like a mix of melon and peach.
After enjoying the nose for a while, you take a sip, and you will find that it is as mellow as you would expect, but with a solid sweetness that clings to your palate.
The finish is a faint bitter taste.
The taste was quite elegant.
Thank you very much. ma-ki-Good evening, Hakata Sabaski.
Suidama is delicious ⤴️
I was hooked on this one when I first started liking sake✨. はかたサバスキーGood evening, ma-ki-chan!
I see you are hooked!
I understand.
As expected of the Ryoseki brewery, which brews Hanamup, the sake was unquestionably delicious. いーじーPurchased at liquor store
First Brand Name
Tsukitsukatsura is Japan's first sparkling nigori sake brewer.
Surprisingly hard to find at liquor stores in some areas😅.
Cold sake
The silkiest aroma and taste of all the sparkling nigori sake I've had.
It has enough umami and thickness of rice that only nigori sake can have, but the aftertaste is refreshing.
The aftertaste is quite long.
Goes well with meat dishes. RecommendedContentsSectionView.title