Repeat after tasting good last time.
Does it pop open and blow out? I thought it was fizzy, but it was safe.
The aroma is not so strong, but it goes well with seafood.
It's still delicious.
Ripe apple aroma. Strongly carbonated mouthfeel that is hard to believe it is sake, with a crisp finish and a touch of alcohol in the aftertaste. When cloudy, it has a lactobacillus-like aroma.
Lactobacillus-like aroma characteristic of Shinsei. Transparent without any effervescence.
It has a sweet taste and a sharp aftertaste in the mouth. The aftertaste is long and delicious.