Sake brewed with Yamada Nishiki produced by students of Tochigi Agricultural High School.
It has a thick texture and a dense sweetness.
It is as sweet as a dessert, so it is good before or after a meal.
Anyway, it is delicious.
It changes the image of Yamada-Nishiki.
Note on opening the bottle I managed to open it without blowing it by repeatedly opening and closing it.
It's not sweet, even though it's a rum.
It is dry and refreshing.
Perfect for the hot and humid season.
The alcohol content is 15 degrees Celsius.
reluctantly
IMADEYA's regular delivery
Sake Brewer's Challenge
Q/A Kue: Sake with a focus on astringency
Astringency, however, is only slightly perceptible.
The astringency refreshes the palate.
It has no sweetness and is perfect as a mid-meal drink.
Ummm...yummy!
It is moderately gassy.
When the cork is opened, the aroma is gorgeous.
It is a little bit thick, but it is a daiginjo, so it is very refreshing.
At the end, there is a hint of bitterness.
It's so good!
a little bit of gas
12% alcohol by volume
juicy lychee-like sweetness
Easy to drink, drinkable in large gulps.
Casual
Perfect for the hot season
It goes down in no time!
Good evening, kopi kopi. I'm sorry to hear that 🙂.
You nailed the combination of the cups. I'm sure you'll find it 🤤.
I love the tin goupon, I use it too.
I love tin cups too. 😆 😆
Imanaya's hanpukai
Challenge Sake
100% Yamadanishiki
Slightly sweet like a white peach
Shuwa shuwa
Smooth texture on the tongue
It goes down your throat so smoothly that you may drink too much!
Pineapple-like sweetness and
Slightly bitter taste follows
A little bit of schwar
Good, good, good!
I want to buy this sake when I can!
I don't want to buy it when it becomes too popular like Kamerei!
The bottle was opened with a nice sound! The bottle was opened with a nice sound.
Swish-swish-swish!
Slightly sweet and delicious!
Nice sharpness
The focus is on the knob!
Imanaya's hanpukai
Challenge Sake
100% Yumesansui
Slightly chili
Juicy and full of umami
The first sip is refreshing, but the sweetness gradually increases.
You can drink it all the time.
It is made from our own rice, isn't it?
I have never heard of this rice, and it is very tasty.
We finally received the November challenge sake from Imanaya's hanpukai.
60% rice polishing ratio
Refreshing and pleasant acidity.
Goes down the throat smoothly.
Perfect for eating.
Schwarzwald𓂃🫧
When you open the bottle, the oli that collects at the bottom dances around inside the bottle.
Exciting w
Refreshing sweetness
Smooth and smooth going down the throat
(*´ч`*)Ummmmm!