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SakenowaRecord your sake experiences and discover your favorites
こぴこぴこぴこぴ
日本酒の旨さを改めて知り、マイブームになってます(≧ω≦) 1日1合。楽しく、美味しく、チビチビやってます。 おもに宅飲みです。

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Check-ins

382

Favorite Brands

8

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Tabika赤磐雄町 2023BY生酒おりがらみ
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54
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Cartilage injury, long time drinking WW. This is a Ramune. This is an adult's Ramune. Sweet and sour and refreshing. It's light and just right after getting sick.
Japanese>English
Sugataきたしずく純米吟醸原酒生酒無濾過
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62
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Mmmmmm..! Bittersweet, sweet, sweet! Thick, fruity, honey-like sweetness and a little sourness. Bitterness that lingers on the tongue. Like chocolate.
Japanese>English
Denshu百四拾(桜)純米吟醸
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66
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100% Hwasoi Polishing ratio 50%. Mellow texture on the tongue Pineapple-like aroma and sweetness. We will enjoy it while looking at the beautiful blooming 🌸 in our neighborhood. (˶ ' ˶ '˶)
Japanese>English
ChiebijinLAPIN純米生酒おりがらみ
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55
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No religious significance, but since it's Easter, rabbit labels chibi-jin. The bunny's butt is cute! The gas is strong. The alcohol content is 15, but it feels light. The acidity is strong. Not too sweet, so it can be served with food.
Japanese>English
AkabuSAKURA 2024純米生酒無濾過
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68
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12 degrees alcohol. I can't wait to have it, even though the cherry hasn't bloomed yet. Sweet and refreshing sourness Light drinker, so be careful not to drink too much (≧▽≦) Otona Ramune
Japanese>English
亀の海春うらら うすにごり純米吟醸生酒
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66
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No gasiness. Slightly pear-like sweetness. Little acidity and a slight bitterness after drinking. Too bad I couldn't fully enjoy the aroma because my nose was stuffed up due to hay fever. ←My own fault. My favorite one.
Japanese>English
Kenkon'ichi宮城県産亀の尾純米生酒
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64
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Imanaya's hanpukai GUITO February's Challenge Sake by Kenkunichi I had it cold. 70% low polished rice. Rice flavor, sweet and mild acidity spread. Yummah! This is delicious. I wonder if it is similar to Tsuchida's acidity.
Japanese>English
Fusano KankikuOCEAN99 Series 凪nagi純米大吟醸原酒生酒無濾過
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66
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100% Kitashizuku lightly cloudy I thought it would be sweet because it is a chrysanthemum. But it has a refreshing pear-like sweetness. It also has a gaseous taste and is refreshing.
Japanese>English
Jikon火入れ特別純米
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69
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I opened it for my mother's birthday. But I'm the only one who drinks it. The acidity is pleasant. I let it sit for a while, but it has a good umami. Delicious!
Japanese>English
ジェイ&ノビィ
Good evening, Kopi Kopi 😃. Happy Birthday to your mother 🎂 🎉 Now you have an excuse to open a bottle of 而今 😆. It's delicious no matter how much you sleep on it 🥹.
Japanese>English
こぴこぴ
Good evening, Jay & Nobby ٩٩_. It's been a year since I've been thinking about when to open it. ( **艸`) I understand why Jikin is so popular. I hope it will be more easily available.
Japanese>English
Jikon三重山田錦純米吟醸生酒
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54
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Imanaya's regular delivery GUITO! Kura's Challenge Sake January's delivery was Jikin! I was really looking forward to it. It has a mild texture and sweetness on the tongue. It has moderate acidity and a slight bitterness. After swallowing, the umami that lingers in the mouth is so refreshing. The lingering aroma is too delicious. Even though there is nothing in the mouth Ah, it's good. Ah, it's so good. I kept calling out "Ahhh, it's so good! Genius
Japanese>English