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yama_sayayama_saya
基本4合瓶家飲み。 酒蔵、酒屋巡りが好きです！冷蔵庫が瓶だらけ… 購入家飲み酒だけアップします。 甘フルーティー系が好みですが、最近は飲み疲れないすっきり系も良いなと思うようになりました。

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17

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abeAKABUFusano Kankiku

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Fusano Kankiku
18(11.76%)
abe
9(5.88%)
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9(5.88%)
Sogga pere et fils
8(5.23%)
Yamamoto
6(3.92%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
29(8.63%)
Nagano
29(8.63%)
Niigata
26(7.74%)
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22(6.55%)
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20(5.95%)

Timeline

yama_sayayama_saya
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27
yama_saya
Polishing ratio 55%, 14°C, secondary fermentation in bottle Blowing out when opened. Strong effervescence, subdued taste when cold, mild sweetness of rice when warmed. It is perfect for hot summer days and can be drunk smoothly. Goes well with cheese.
Japanese>English
yama_sayayama_saya
alt 1
26
yama_saya
Polishing ratio 60%, 14%. Refreshing, slightly greenish sweetness, like green apples. It is refreshing in summer.
Japanese>English
yama_sayayama_saya
Setoichi純米吟醸生貯蔵酒
瀬戸酒造店Kanagawa
alt 1
26
yama_saya
Polishing ratio 55%, Yamadanishiki 100%, 16%. When opened, it has a banana, cemedine-type aroma, and a tightly packed bitterness. After leaving it to sit, it became more rounded, giving the impression that it would go well with Japanese food in general.
Japanese>English
yama_sayayama_saya
Unzan純米原酒生酒
YoshinoyaNagano
alt 1
25
yama_saya
Polishing ratio 60%, 17%. The clerk told me that this year's product was very good! The first time I bought it. Slightly effervescent, fresh fruity and sweet taste of nama-zake, with a bitter taste in the latter half. It is not too sweet, but has a robust flavor, and can be enjoyed on its own or with strong flavored food.
Japanese>English
yama_sayayama_saya
alt 1
33
yama_saya
Polishing ratio 55%, 15%. Slightly effervescent, fruity without being fussy, with a faint taste of rice. It can be drunk on its own or paired with food. It is versatile and goes well with dried fish and cheese.
Japanese>English
yama_sayayama_saya
alt 1
33
yama_saya
Polishing ratio 50%, 15%. Mild and fruity. It is not too sweet with some acidity. It has an apple-like flavor without any peculiarities. Delicious to drink as it is.
Japanese>English
yama_sayayama_saya
Hanaabi純米大吟醸原酒生酒無濾過
Nan'yo JozoSaitama
alt 1
32
yama_saya
100% Yamadanishiki, 40% polished rice, 16% alcohol. Slightly effervescent, pineapple-like fruity taste. Pineapple juice to the aftertaste, with a slight bitterness at the end. The taste of the royal road of Hana-yoso.
Japanese>English
yama_sayayama_saya
Haginotsuru特別純米原酒生酒
Hagino ShuzoMiyagi
alt 1
24
yama_saya
Polishing ratio 60%, 16%. Slightly effervescent, with a refreshing sweetness from the rice. Goes well with all kinds of food.
Japanese>English
yama_sayayama_saya
alt 1
21
yama_saya
100% Koshitanrei from Kashiwazaki, 15%. Slightly effervescent, grape-like sweetness and fruity.　A little bitterness developed when left to sit.
Japanese>English
yama_sayayama_saya
Masumi純米吟醸原酒生酒
Miyasaka JozoNagano
alt 1
19
yama_saya
Polishing ratio 55%, 16%. Matured raw sake. Thick, fruity and slowly bitter. It tastes even better when heated.
Japanese>English
yama_sayayama_saya
alt 1
30
yama_saya
100% Yamadanishiki produced in Kurodasho, 16% ABV Slightly effervescent, lightly cloudy, fruity like an apple. Slight taste of rice. Delicious on its own or with food.
Japanese>English
yama_sayayama_saya
Benten特別純米原酒生酒
Goto ShuzotenYamagata
alt 1
20
yama_saya
Yamadanishiki 100%, Polishing ratio 60%, 17 Slightly effervescent after opening, with a melon-like, languid sweetness and a slightly bitter aftertaste.
Japanese>English
yama_sayayama_saya
alt 1
32
yama_saya
100% Yasuda-Torigoe rice, Kashiwazaki City, Niigata Prefecture, 15%. High acidity, fruity aftertaste, grapefruit-like. The aftertaste is fruity and grapefruit-like with a hint of melon. After a little while, the bitterness started to appear in the aftertaste.
Japanese>English
yama_sayayama_saya
alt 1
31
yama_saya
100% Aizan from Hyogo, Polishing ratio 50%, 16 degrees Mild sweetness, unassertive fruity taste. A legitimate taste!
Japanese>English
yama_sayayama_saya
alt 1
32
yama_saya
100% Yamada Nishiki, Polishing ratio 60%, 17 degrees There was a lot of miscellaneous flavors and bitterness, and even when heated, it did not taste as good as I liked. The taste is very different from what I imagined from the label. This may be the first Miyoshigiku I've had that I didn't like.
Japanese>English
5

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