1100
I bought a two-part bottle to try.
I couldn't wait until the evening and drank it during the day.
It has a strong spiciness with a hint of sweetness from the rice.
I thought it was slightly sweet, but it was very spicy for a sake with a sake strength of +1!
I should have had a glass with snacks while watching the moon.
Reducing the amount of water used for brewing "Jumizu Brewing
Rich aroma
Rich on the tongue
Deep and expansive
Long fade-out aftertaste
The richness is complex with umami, acidity and sweetness.
As the name implies
Like the wind that blows "phew" at the right moment
I want to drink plum wine!
That's what I thought and went all the way to Kaisei Town.
I'll be back!
I'll be back👍 I'll pick up a bottle for Umeshu (four-pack) and a bottle for Sandesi (as it is).
It's 20 degrees Celsius, so it's quite high in alcohol, so it's a bit of a kick.
It has a dry finish.
Keep the sweetness and umami to a minimum.
It seems to bring out the best of the fruit.
It will come back as a good fruit wine.
A bottle named with this thought in mind
I'm looking forward to the finished product.
Brewed by Seto Sake Brewery in Kaisei, Ashigarakami-gun, Kanagawa
Brewed by Seto Shuzo
Setoichi Izu Junmai Ginjo Namaisouzou Sake
Manufactured in September 2024
My favorite Seto Shuzo 😆
When you drink it.
Pitchy 🌁 that immediately spreads throughout the mouth.
And freshness
As soon as you feel it
You will be drawn in by the long aftertaste.
It's a very nice sake 😆.
Brewed by Seto Sake Brewery in Kaisei, Ashigarakami-gun, Kanagawa
Brewed by Seto Shuzo
Setoichi The moon is beautiful.
Junmai Ginjo-shu [freshly stored sake
Manufactured in January 2025
My favorite Seto Shuzo😆.
When you drink it, you'll see
It has a fresh flavor with a hint of rice.
It has a fresh taste with the umami of rice,
It is very satisfying to drink.
The gorgeous aroma and flavor
and taste spreads all over your mouth.
It is a very nice sake 😆.
The bottle was opened after it was recommended to me that it was made from Aizan, which is a different rice from Yamada Nishiki's "Tsuki ga Kirei Desu desu desu. It is a delicious sake with a plump and tasty rice flavor. Whenever I visit this store, I always end up buying more than I budgeted for because of their kind and polite explanations.
It is a full-bodied sake in the wine sense, but as with the Setoichi series, it is a delicious sake with a robust flavor that spreads in the mouth.
The sake brewer recommended mixing it 1:1 with carbonated soda.
It is indeed easy to drink and delicious!
A sake that goes well with well-seasoned snacks.
I like ★★★★
Setoichi" series
Kakunin kakunin kakunin 🦌
Sake brewery revived in 2018🍶.
A brewery in a historic building in Kaisei Town, which has the top population growth rate in Kanagawa Prefecture
Sweet sake that you can enjoy the aroma with a glass of wine!
I like it a lot.
Setoichi *O
Slightly dry, Sake
The Joy of Sake New York 2025
A Junmai Daiginjo that brings out the best of Omachi's character. A multifaceted and deep sake.
Drinking it as is, you get a bread-like yeastiness.
Sourness, but with a bold flavor.
It has a strong umami when served with food.
Good with simmered dishes and nuta
