sio_sakesuki
☆ 3.5
Cool aroma like golden osmanthus
Smooth and smooth on the tongue with no stress.
It's easy to drink, but I wish it had a little more flavor.
Japanese>English
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sio_sakesuki
13% Yamahai drink comparison
Hyakumangoku no Shiro - Lovely!
Ishikawamon.
It's got a gassy, crisp texture, citrusy flavor, and a little more umami than Irohasu.
I wonder if there would have been a little more contrast if it had been open-mouthed.
Hyakumangoku No Shiro
Fresh, clear and sweet, with a sense of extension.
The taste is rounded and expansive without any peculiarities.
Delicious!
Japanese>English
sio_sakesuki
4.0 Stars
Fresh green apple-like aroma.
Juicy sweetness with a hint of mellowing.
Japanese>English
sio_sakesuki
3.5
Lemon flavor with a juicy, fresh acidity.
Juicy sweetness, soft and not too strong.
It is like drinking a glass of champagne with a sip.
Japanese>English
きっしー
This is delicious!
Japanese>English
sio_sakesuki
It opens with a hint of gas, which makes it more refreshing. ✨️
Japanese>English
sio_sakesuki
☆5.0
Deep sweetness that you would not expect from a 6% polished rice ratio (so we asked about it, it is 3 years old).
Floral aroma but calm flavor.
I was impressed by the pure and fine aroma with a hint of alcohol.
Japanese>English
みやさか純米吟醸 美山錦 しぼりたて生
sio_sakesuki
☆ 3.5
Sourness that touches the tongue
Mild white grape aroma on the nose
Clean and refreshing Chardonnay flavor.
Japanese>English
Kuroushi純米 しぼりたて 生酒 原酒
sio_sakesuki
☆4.0
Aroma of grapes with a full-bodied flavor.
A bit crisp, wild vigor of new sake and sharpness of alcohol.
Japanese>English
Kinokuniya Bunzaemon純米酒 夏のロック酒
sio_sakesuki
3.5
Honey-like aroma with caramel flavor with a little bit of maturity.
Milky sweetness and volatile alcohol in the second half.
Sweet potato-like aftertaste at the end of drinking.
Japanese>English
Tenbi純米吟醸 新酒 生原酒
sio_sakesuki
4.0 Stars
Bilious gas.
Citrusy flavor with acidity and a crisp cut.
The flavor is quite good!
Japanese>English
Yokoyama純米吟醸 SILVER7 生
sio_sakesuki
4.0 Stars
Slightly rustling gas.
Smooth and clear with juicy sweetness and fresh white grape flavor.
Kin Kin in a glass ♥.
Japanese>English
sio_sakesuki
3.0
Slightly honeyed flavor with apricot-like acidity
Thick sweetness
I wanted to drink it without a pause after opening my mouth.
(I remember there was a gas version a few years ago, but has it disappeared?)
Japanese>English
Yuki no Bosha秘伝山廃 純米吟醸
sio_sakesuki
☆4.0
Citrusy aroma and refreshing acidity
The sweetness that rides smoothly on the tongue with no peculiarity and calmness.
It is the type of wine that you find yourself drinking a lot of.
The price is quite expensive, but the quality is acceptable.
Japanese>English
sio_sakesuki
Junmai Ginjyo Nama Genjyo ☆4.0
Refreshing acidity and fresh pineapple aroma.
Rich, fruity and juicy with a thick sweetness
Chilled and served in a glass: ✨️
Japanese>English
sio_sakesuki
3.0 Stars
Slightly gassy.
Light sweetness spreads with a gentle peachiness.
Surprisingly like a country public school girl turned private JK
Japanese>English
Kariho山廃純米 生原酒 番外品
sio_sakesuki
☆ 3.5
Quick and sharp taste.
It has a sweet aroma with a hint of alcohol and a dry, volatile taste.
It seems to go well with yakitori skin.
Not for women and children.
Japanese>English
sio_sakesuki
4.0 Stars
Breezy gas
Gentle aroma with a hint of lactic acidity.
Good balance with light milky sweetness.
Japanese>English
sio_sakesuki
4.0 Stars
Clear mouthfeel with no peculiarities
Milky flavor that spreads naturally and softly on the tongue
Elegant and beautiful taste
Japanese>English
sio_sakesuki
3.5 stars
Tight acidity and slightly spicy aroma
Fairly voluminous and robust flavor.
Recommended to be warmed up.
Japanese>English
Shichiken大中屋 純米大吟醸
sio_sakesuki
5.0 stars
Glossy, cool and refreshing blue fragrance
Sweetness that spreads like melting into saran
Eggy transparency throughout.
It was unquestionably wonderful!
Japanese>English
sio_sakesuki
4.0 Stars
Rich and full of flavor.
The flavor expands when warmed up.
Stress-free finish without any peculiarities.
Japanese>English