SakenowaRecord your sake experiences and discover your favorites
金鼓Kinko
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はせゆき
Six different kinds this time, third cup.
Yogurt, tasty, that it has a good balance of sweet and acid, slightly bitter, no smell.
Japanese>English
Kinko濁酒サワー 生原酒 2023
りっくん
It was a sweet sake for adults.
The sake is so refreshing and sweet that when I asked for it, I thought it was dessert!
It is surprisingly perfect with strong flavors.
Japanese>English
Kinko伝承水酛仕込み 濁酒
kata
It has a delicious lactic acidity, with a firm sweetness and strong acidity.
While I was tasting it cold, Mr. Kawada served it lukewarm. The taste completely changed when heated. The acidity was gone and the taste of the rice became mellower, which was a new discovery for me.
Japanese>English
Kinko特別純米 ひやおろし
ぐんまー
Kinzumi Tokubetsu Junmai Hiyoroshi
Prefecture: Kashiba City, Nara Prefecture
Rice: 100% Omachi from Okayama Prefecture
Rice polishing ratio: 60
Sake meter degree: +3
Alcohol content: 16%.
All of Nara's Sake Breweries @Sumashu (Nara Prefecture)
Japanese>English
ぺっかーる
I am drinking quite a bit.
I feel very good.
Next is doburoku. Actually, I am not good at it....
I tried it after I sobered up.
What? It's delicious!
But it was not so bad at all. There is no bad taste at all. It is light to drink.
It has an exquisite sweet and sour taste.
Mmmm, it's good! That's all I could say.
Thank you.
Japanese>English
あきも
Moo goo type. The rice remains firm. The appearance is pure white, like amazake. The taste is lactic acidic with a sweet entrance, but the aftertaste is rich and slightly bitter.
Japanese>English
Kinko水酛仕込み 濁酒 生
numaking
I was told by a liquor store owner that mizu-hashiroshi is like a relative of bodai-hashiro.
The grains of rice are not fully dissolved and it is like porridge.
It is very sweet and very light.
The sake degree of -41 is a humbug.
Japanese>English
倍割り
Gohyakumangoku.
Mellow sweetness.
It expands to the mid-palate and lingers with a slightly refreshing aftertaste.
Japanese>English
おやかた223
Nigorizake. It has a large rice grain feel, but is quite refreshing. Perfect for a first doburoku.
Japanese>English
Runta
Not as cloying and refreshing as it looks. 65 points.
Japanese>English
だてしん
The sense of gas is perceptible. The bitterness is strongly felt and the aftertaste is long. The overall quality of the sake is hard, and I wonder if the characteristics of the water are being utilized.
Japanese>English
PrinceMichael3_
Posting No. 418
It tastes like a nigori sake. It is a strong sake with a long aftertaste. It goes very well with Ate.
Pairing with Ate (Beef entrée)
Baked chicken wing with salt and pepper◯++
Sashimi of Soy fat
Edamame (soybeans) Fat+
Grilled flatfish with salt
My personal favorite ★☆☆☆☆☆☆☆
Japanese>English
tomo
Kinzumi Light nigori Junmai Unfiltered Nama-shu 1,540 yen
(4 gos. bottle)
We found this sake at a liquor store and it was one of the best 3 sakes we had last year out of more than 100 different kinds of sake 👀I wonder how it will be this year ❓❓
Today's snacks were bonito tataki, hinepon, burdock root and lotus root salad🥗.
Now, when I open the bottle, a sweet fruity aroma comes in with a shuwashu, and it looks delicious this year too 🤤.
The first attack was a real shwash, and then came the dark sweetness and dark bitterness, which is the type of sake I like in the dark type!
I don't even remember what it tasted like last year, and I don't know if it's the same, but it's good again this year!
The price has gone up a bit, but in this day and age, they are conscientious about keeping it at this level✋.
I think it's one of the BEST 3 so far this year: ‼️
Japanese>English