Suminoeサムシング フォー
もんた兄
I heard it's a four rice mix.
Tastes better on the first sip than Senkyo's Hope.
But after the second sip, the taste is a little subtle...
I guess mixes are the devil, huh?
Japanese>English
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もんた兄
Sweet but refreshing.
No bitterness. Almost no acidity.
Not watery, flavorful.
Extremely tasty!
Japanese>English
もんた兄
Firm and hearty.
Strong sweetness. Slightly rummy aroma.
You can hardly feel the 13% alcohol content.
Easy to drink!
Japanese>English
もんた兄
Purchase at the Young Dawn venue
Fermentation was amazing.
Blowed out immediately after opening the bottle.
Very sweet. Very little fruitiness.
Even more so when returned to room temperature.
A little sourness in the aftertaste.
I don't think it's superb, but it was very drinkable and enjoyable.
I could open a four-pack in one night!
Japanese>English
Kudokijozuｊｒ．の2022
もんた兄
Very sweet. Almost no fruitiness.
Almost no aroma that passes through the nose.
After swallowing, a very slight bitter taste remains on the tongue.
When it comes back to room temperature, the freshness seems to increase.
It was easy to drink and delicious.
Japanese>English
Koeigikuスノウクレッセント
もんた兄
The acidity was mild, but the mellowness caused by the oli was delicious.
Japanese>English
もんた兄
Good taste. But not dry.
It tastes like mushrooms (truffles?) boiled. The taste is like boiled mushrooms (truffles?). and a sweet bitter taste.
It's not very refreshing.
It is a good sake to drink calmly.
Japanese>English
もんた兄
Sweet and light.
The flavor has been cut down and it is easy to drink.
The ginjo aroma is almost imperceptible. It is almost like water.
In the aftertaste, there is a sourness that seems to get caught in the throat.
Hmmm...I think I'm done.
Japanese>English
もんた兄
Is it powerful because it is unfiltered?
The description says it's a mellow umami sake.
I felt the aroma plus sweetness strongly.
However, the aftertaste is not only sweet.
The aftertaste is not only sweetness, but also umami.
All in all, it was a very clean and well-rounded sake.
It's been a long time since I drank Jyushiyo.
I looked it up on the internet and found a ridiculous premium...
Thank goodness I got to drink it at a sensible price!
Japanese>English
もんた兄
Because it's undiluted? The aftertaste is a little strong...
The aftertaste is a bit sweet, as if I had a mouthful of pineapple in syrup that had been left too long. You can smell the syrupiness on the nose as well.
It's not an easy brand to come across.
I have a vague memory of it, but...
The lightness of the Junmai Daiginjo I had last time was too good to be true.
I was a little disappointed this time.
Japanese>English
もんた兄
Even lighter to drink than our usual Snow Kayasha!
Beyond fruity, with an aroma that can only be perceived as sweet!
An aftertaste that disappears quickly...
This is a beautiful sake!
A beauty with no habits at all!
Japanese>English
Kiritsukuba初搾り うすにごり
もんた兄
I'm guided to Sukkie and Dry, and I take it.
It really has no aftertaste. It disappears quickly.
It is light and enjoyable to drink.
It was a fun sake.
I didn't know there was such a sake in Shimotsuma, Ibaraki.
Japanese>English
もんた兄
I'm guided to have a good sip.
The alcohol content is a little high at 18 degrees, so it's nice and intoxicating...
The aftertaste is also very strong.
I don't care about the ori!
The taste is completely different from Kido, also from Wakayama.
It's not easy to drink, but it's a great sake for drinkers.
Japanese>English
もんた兄
Gentle sweet taste.
The aftertaste is not sticky and easy to drink.
Someone in the shop said it was like a blue cucumber.
It's true that the flavor is watery (like whey of yogurt?). The flavor was watery.
It was enjoyable and tasty.
I want to drink it again!
Japanese>English
もんた兄
We have it at a shop that sells sake from Akita.
The label says, "Feel the touch of the earth and the smell of the sun..."
It's true that I don't feel the gorgeousness.
It has a delicious taste.
It is not crisp and gentle.
The aftertaste is a little sweet.
Just right for a calm meal!
Japanese>English
もんた兄
I heard it was good...
When I sipped it, I was amazed to find no sweetness or ginjo aroma at all!
And then the flavor of the rice that follows you...
I've never tasted anything so sharp... ❤️
And yet, it's not heavy. Easy to drink...
I want to repeat this one!
Japanese>English
Nanbubijin純米酒 搾りたて生原酒
もんた兄
Good. The aftertaste is fresh.
The closest flavor is pear.
The bitterness is not that bad.
The temperature is 17 degrees. It is very strong.
It has a strong character and I would love to drink it again.
Japanese>English
Harushika裏春鹿 純米吟醸 生原酒
もんた兄
I asked for gorgeous flavors and they came out.
It's undiluted sake, so it's supposed to have a strong flavor...
But it has no peculiarity. It's a "safe" impression.
It's very easy to drink, but...
I wouldn't dare to order it again.
Japanese>English
もんた兄
A very good summer drink!
Very juicy and sweet...
Not much smell.
The aftertaste is refreshing. Like ramune...
It's not so much "I'm drinking ramune".
It's more like "chewing ramune with primary-colored candy.
The name "SummerBlue" also gives the impression of summer blue (the cloudless, deep blue sky of a tropical country).
Japanese>English
もんた兄
A sake from Gunma, the hometown of the person I drank it with.
It was easy to drink without any particular point of concern.
Japanese>English