Jokigenつなぐ石川の酒 純米吟醸
Shu
The palate is crisp and dry, followed by a fruity, slightly dark flavor. It has a reserved yet assertive character that is not overpowered by fish or meat.
Japanese>English
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常きげんJokigen
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A chart created from flavor analysis of user comments.
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Timeline
じゅんさん
It's raining, raining, raining. Tonight's dinner is Ishikawa's Jokigen, Hiyoroshi, a freshly brewed sake.
Mildly sweet, sake goes down well while watching TV.
Alcohol: 17%.
Sake rice: 100% domestic rice
Rice polishing ratio: 60
Japanese>English
Jokigen純米大吟醸 「KISS of FIRE（キスオブファイア）」
赤兎馬
.
Sake rice: Yamadanishiki
Polishing ratio: 50
Yamada-Nishiki is polished to 50% and brewed,
It is a sake that has been slowly matured for 3 years,
It is said to be gorgeous and fruity. 、、、、、、?
At room temperature, the flavors are well balanced and the flavors don't blur until the aftertaste!
If it's too cold, the flavors blur and it drinks like water! Is that right?
Aged 3 years? Flavor that you wouldn't know unless you were told!
I bought it because it was featured in a TV drama, but? I bought it because it was featured in a TV drama, but...?
✩4.0
Japanese>English
まるわ
While watching Rokkaku-san's Kudaihonsen drinking iron.
Eating autumn eggplant with a lot of oil and ginger soy sauce.
Junmai nama-zume (pure rice) is poured at room temperature.
Light, heavy, dry, acid-sweet, easy-drinking, light hiyaoroshi with no peculiarities.
It is easy to drink and light hiyaoroshi without any peculiarities. I knew it would be great warmed up. I wish I had bought it in a bottle.
Japanese>English
しげー
4.5/5.0
The second grab bag from Jizake Watanabe
Ishikawa
Thank you very much.
The balance between the richness of the flavor and the refreshing taste is excellent!
It is still hot today, but I had it with oden.
Japanese>English
日本酒にわか
The sake was easy to drink without being heavy, leaving just the right amount of flavor in the mouth.
Japanese>English
JokigenKISS of FIRE
Jokigen豊純 山廃純米原酒
dCtfNAfZ5k
having a strong flavor (flavour)
Japanese>English
いか
The smell is not harsh, but the color is.... Sake as robust as I expected. Rough residuals all over. It has the strongest punch ever.
But it's very sharp, so it's easy to drink even though it comes with a punch.
It looks like it would be easy to get drunk...
Japanese>English
いーじー
I happened to find the Tokyo University of Agriculture's antenna shop in the station where I got off for the first time in search of the Gozenshu 9nine I posted yesterday 👀.
The shop carries many brands from graduates of the University of Agriculture, many of which you don't see in Fukuoka!
Ando Suigun, Rokkasen, Naozane, Senjojo, Chikuma Nishiki, Takehata, Sanshoraku, Kusudama, Kiso Mikawa, Shinkai, Yaetsuru, Sake Isshuji, Kirai, Nagasaki Bijin, Tsujun, etc... I imagine there are more sake from Kanto than Kansai.
Chose Tsunekigen, which I have never had before.
Cold sake
Slightly subdued aroma.
Full-bodied with a sharp sharp taste
Not so heavy, but mellow enough.
It has no peculiarities, so even a beginner of sake can enjoy it.
Japanese>English
いっかいやすみ
Here is the first bottle of the second year of Sake-no-wa.
In the first year, I tried to enjoy a variety of brands and never drank exactly the same brand.
I think I have a vague idea of what suits me and what doesn't (I'm not so sure???). Based on this self-evaluation, the theme for the second year was "find your favorite bottle.
I am sure that next year I will be able to say, "Wow, you like sake. Do you have a favorite brand? I am sure that next year I will be able to proudly answer the question, "I see you like Japanese sake.
I am sure you will be able to proudly answer the question, "Yes, I do!
So I picked up this one, a summer sake that gave me great memories in the spring. I was very impressed with how delicious it was with sashimi.
It seems to be "the less famous one" in Japan, so I was excited when I was able to reopen the bottle.
With high expectations, I will have it!
Hmm? It's a little different from what I expected. It's kind of spicy. Of course it tastes good, but it doesn't have the freshness that was so impressive. It was made this year, but the sake stored in a liquor store gives a fresher impression... Sake is difficult to make!
Japanese>English
ジェイ&ノビィ
Good morning, Ikka Iyasumi 😃.
We also experienced a lot of sake in the first year and enjoyed the reunion with the previous drinks from the second year 🤗It's interesting to see how different it is to see each other after a long time 😁.
Japanese>English
いっかいやすみ
Good evening.
I see that you two great sake seniors also deepened your love and knowledge of sake in this way! I hope you enjoy your various encounters and reunions 😊.
Japanese>English
ポンちゃん
Hi Ikka Iyasumi 🐦.
I love that you are drinking with a goal ✨.
I've never seen this label for Jokigen before 😳 It's cool and makes me want to drink it just by looking at the label 😆.
Japanese>English
いっかいやすみ
Good evening, Ponchan!
I too was attracted by the vividness of the label and bought it first!
It's not a big deal to have a goal. I just want to drink it. But you want to know about the sake you like, don't you ❦.
Japanese>English
ぽん
Kano Shuzo
KISS of FIRE Junmai Daiginjo 3 years old
This brewery is located in Kaga City, Ishikawa Prefecture.
The rice is polished to 50% Yamadanishiki from Hyogo Prefecture.
Nobel Laureate Nightcap Party
Louis Vuitton New Year's party
This is a superb sake that was also served at the Louis Vuitton New Year's party.
The fruity aroma is calm and elegant, the rice flavor is refined
and a clean and gentle aftertaste.
#Sake
Japanese>English
Jokigen純米吟醸 能登の復興応援
やっさん0017
Typhoon blowback 🌀💨
I'll drink it anyway lol
A hint of malt flavor
with a hint of molasses flavor
hot and strong flavor.
lingering aftertaste
Sweetness and umami in the aftertaste
Sake-like and good
15 degrees, more like a little more
Kato Sake Shop 2,200 yen
Japanese>English
inami
The mouthfeel is mild. Sweetness comes, but is quickly followed by bitterness. The bitterness is strong in the mouth, but there is no unpleasant alcohol taste. The aftertaste is mild and disappears without any unpleasant sensation. It is a sake to be served with a meal.
Japanese>English
あちょお
It is quiet when drunk cold.
The characteristic is the bitterness in the back.
When I had it warmed up, I found the meekness to be elegant and mellow, and the bitterness to be savory. It is good when heated.
Japanese>English