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常きげんJokigen
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Jokigen黒ゆり
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DanSimilar Characteristics
Location
6 Yokaichimachi, Kaga, IshikawaOpen in Google Maps
Timeline
you
I bought this sake in Kanazawa. It is refreshingly fruity but not too acidic! It's calm, but not heavy, and very tasty.
Japanese>English
ダイアン大好きおじさん
In fact, it is said that not much of Jokigen's regular sake is available outside of the local area. (You can buy it on the Rakuten market, though.)
Even an amateur can feel the goodness of the water on the attack and the clean aftertaste. The alcohol taste is light and easy to drink.
Japanese>English
ダイアン大好きおじさん
Straightforward junmai ginjo. Fruity, mellow and sweet.
Japanese>English
インチキン
The aroma and sweetness of the rice are typical of Miyamanishiki.
It has a robust flavor with little lingering aftertaste. When it returns to room temperature, the taste becomes mellower and goes well with chicken liver sashimi.
Japanese>English
bouken
It is the same "Hyakumangoku No Shiro" as Manzairaku.
The rice is polished to a 48% ratio, but the flavor is robust and powerful.
The latter half is quite sweet and delicious.
It is the same price as Manzairaku, but this one is more satisfying.
Japanese>English
JokigenKISS of FIRE
you
Exciting! It's tangy, but the sweetness that remains is surprising, it's too much of a star, and the name is very good. The more you drink, the more delicious it becomes.
Japanese>English
gon78
1909 2025/4
Tsunekigen Yamahai Junmai Nama-junshu
65% 18° 25/1 A+
Kano Shuzo, Kaga-shi, Ishikawa
1800 3080
The taste is very drinkable, and the pleasant acidity supports it and makes you drink more and more.
The depth of this sake can be felt because it is a Yamahai sake.
This sake also does not make you feel its alcohol content.
Japanese>English
ryunosu53095455
I drank it cold.
Japanese>English
zak
warmed sake
Delicious, clear, dry sake
Japanese>English
もんじろう
My favorite sake ♡♡♡♡
A memorable product that made me love sake even more!
Japanese>English
ラル大佐
Last weekend was the annual festival at a local shrine.
This year, too, I participated in the lion dance procession as a member of the shrine's Ujiko (shrine parishioners).
During the parade, which goes from house to house, we look forward to the sacred sake from the local people's "Resting Gaiin".
What kind of sake did you encounter this year?
First up was Ishikawa's Jokigen.
It was 20 minutes into the tour, so there was no need to rest, but we were grateful for the sake.
What I wonder about every year at this house is an old jar of Manazuru. When was it made? Phone number 5.
Thank you very much for your hospitality!
The lion dance series will take a break from the sake language.
Japanese>English
