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SakenowaRecord your sake experiences and discover your favorites
はるしかはるしか

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The origins of the sake you've drunk are colored on the map.

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14
はるしか
It is very tasty with a hint of sweetness, good acidity and sharpness. This is my first time drinking this brand, but it is a good food sake. It goes well with sashimi and boiled fish. ★★★★★
Japanese>English
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28
はるしか
It is a crisp sake with a mellow leesiness that is delicious on its own or with rice. It goes well with salmon roe sushi rolls and cheese hamburgers. Very tasty. ★★★★
Japanese>English
EmishikiSensation GOLD New Gen 古式生もと純米生酛生酒おりがらみ
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18
はるしか
It is gorgeous, with just the right amount of acidity, sharpness, and sweetness, and very well balanced. It goes well with salmon roe, scallop and leek oil pasta. The acidity of the wine makes it a good match for well-seasoned rice. ★★★★
Japanese>English
Imanishi朝日純米吟醸生酒無濾過
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18
はるしか
This sake is gorgeous, moderately sweet and tart. It is soft and mellow on the tongue and delicious. It goes very well with chicken sashimi. It is very tasty, but I would like to have a bit more sharpness. ★★☆☆☆
Japanese>English
Kuzuryu燗たのし純米
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16
はるしか
It's cold today, so I heated up some sake. The aroma becomes more gorgeous when it is warmed up. It has a soft sweetness with just the right amount of acidity and sharpness, making it very easy to drink. It goes well with oden, but it is the best match for broiled eel. I like this one. ★★★★
Japanese>English
Harushikaしぼりばな純米吟醸生酒
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16
はるしか
Harushika gives the impression of being very dry, but this one is very easy to drink with a soft mouthfeel, pleasant sweetness, and sharpness and acidity. It goes well with yellowtail sashimi. What a surprise, it also goes well with octopus. ★★★★
Japanese>English
AzumatsuruMOVIN’純米吟醸
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15
はるしか
It has a good balance of acidity, sharpness, and sweetness and is refreshing. It is quite delicious. I paired it with cod/ceri nabe, but I think it would go better with food that is a bit richer. ★★★★
Japanese>English
Hououbiden赤版純米大吟醸原酒生酒無濾過
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22
はるしか
It is a sake with a good balance of sourness and sweetness. It is very easy to drink and you can enjoy it very easily. It is very tasty. ★★☆☆☆
Japanese>English
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16
はるしか
A clear and sweet sake. It is very rare to receive a Daiginjo that is not Junmai. It is easy to drink because it is sweet but also has a sharpness. It goes well with sushi. ★★☆☆☆☆
Japanese>English
Shinomine純米原酒生酒にごり酒
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17
はるしか
Sake from Nara, given to me by a friend. It is very fruity! When you put it in your mouth, you will feel the freshness of the slight carbonation and the mildness of the light nigori, followed by the sourness and sweetness. It went well with the shishamo. Very tasty. ★★★★★
Japanese>English
Unspecified純米大吟醸原酒生酒
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18
はるしか
A gorgeous sake that is typical of daiginjos. It has a firm sweetness and a good sharpness. It went well with marinated sardines. Delicious. ★★☆☆☆
Japanese>English
Suminoeささにごり特別純米生酒おりがらみ
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20
はるしか
It is a fruity sake with a well-rounded aroma, sweetness, and acidity. I feel that a little lees mellows the mouthfeel. It also has a solid feel. It is easy to drink and can be enjoyed on its own. However, it was hard to match with light rice. It was good with negitoro. ★★☆☆☆☆
Japanese>English
Kariho新酒あらばしり純米吟醸原酒生酒荒走り槽しぼり
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18
はるしか
It is very well balanced, with just the right amount of sweetness and sharpness. The cloudiness is just right, and the thickening of the lees is pleasant. It is easy to match with anything, but in today's menu, it went best with scallop sashimi. Sake
Japanese>English
Fusano KankikuOCEAN 99 銀海純米吟醸原酒生酒無濾過
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32
はるしか
It is fruity with acidity. It is gorgeous, reminiscent of a white wine, but also has the richness of rice. I paired it with sushi. It is not the best match, but it is delicious. I think it is more suited to strong food, as it matched better with curried sausage and fries. It is very tasty. ★★☆☆☆
Japanese>English
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20
はるしか
It is easy to drink because it has a good sweetness but also a moderate acidity. It is a little too sweet for me. ★★
Japanese>English
KazenomoriALTHA 5純米生酒無濾過
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23
はるしか
This sake is subtitled "The Quest for Heated SAKE. When I first tried it cold, I thought it was an easy-drinking sake in the Kaze no Mori style, but when I tried the recommended lukewarm heating, the gorgeousness, sweetness, and acidity expanded and became even more delicious. I would like to try it again. I would like to try it again.
Japanese>English
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21
はるしか
It is a crisp, dry and well-balanced sake. I think it is a great food sake, but it may be too smooth and draining of the flavor and fat of salmon sashimi. I think it goes well with rich hard cheeses. It is delicious. It's delicious.
Japanese>English
Dan備前雄町純米吟醸山廃
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17
はるしか
It is firm and rich. But it is not too heavy, and the acidity makes it easy to drink. It is also delicious with a hint of sweetness. It is the best match for salmon sashimi. ★★★★
Japanese>English
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