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はるしかはるしか

Registered Date

Check-ins

392

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0

Most Check-in Brands

Kinoenemasamune
10(7.09%)
Gakki Masamune
9(6.38%)
Kazenomori
8(5.67%)
Nito
7(4.96%)
Glorious Mt.Fuji
7(4.96%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
77(19.64%)
Akita
25(6.38%)
Yamagata
23(5.87%)
Chiba
23(5.87%)
Nara
19(4.85%)

Timeline

はるしかはるしか
亮特別純米生酒
Nakazawa ShuzoKanagawa
alt 1alt 2
23
はるしか
Brilliant and robust. It has a nice balance of aroma, richness, and acidity. The sweetness is moderate, so it is good as a food sake. It goes well with green peppers on top of larp. It's been a while since I've had this, but it's very tasty. ★★★★★
Japanese>English
はるしかはるしか
Kinoenemasamuneはなやか　匠の香純米吟醸
Iinuma HonkeChiba
alt 1alt 2
19
はるしか
As the name suggests, it is gorgeous and fruity. It has a sharpness that makes it easy to drink and goes well with sashimi. It is delicious. ★★☆☆☆
Japanese>English
はるしかはるしか
Hakuryu越後伝匠純米大吟醸
Hakuryu ShuzoNiigata
alt 1
21
はるしか
It has a sharp taste in the mouth, followed by a hint of sweetness. It can be enjoyed on its own, and goes perfectly with sashimi. It is very tasty. ★★☆☆☆☆
Japanese>English
はるしかはるしか
Ginban備前雄町純米大吟醸
Kinban ShuzoToyama
alt 1alt 2
19
はるしか
It is a robust dry sake with a strong acidity, not a gorgeous taste like Daiginjo or Omachi. It is difficult to drink by itself, but it was good when paired with a grated radish hot pot. Sake
Japanese>English
はるしかはるしか
Horai家伝手造り純米吟醸
Watanabe ShuzotenGifu
alt 1alt 2
23
はるしか
It is a well-balanced sake with a sharp taste and moderate sweetness. It also has a hint of thickening. Goes well with sushi. ★★☆☆☆
Japanese>English
はるしかはるしか
alt 1alt 2
15
はるしか
It is said to be the driest sake in Fukushima. It is an interesting sake with an alcohol content of 19 degrees and is recommended to be served on the rocks. I had it on the rocks, and it was quite dry as the name suggests. I felt like I was drinking shochu or whiskey. ★★★
Japanese>English
はるしかはるしか
Kazenomori笊籬採り 露葉風807純米原酒生酒無濾過
Yucho ShuzoNara
alt 1alt 2
24
はるしか
It is a wind forest but with a strong acidity. A soft mouthfeel and gentle microbubbles follow. It also has a slight sweetness. Goes well with eel. ★★☆☆☆
Japanese>English
はるしかはるしか
alt 1alt 2
20
はるしか
The sweetness of Daiginjo is moderate and has a decent sharpness, making it easy to pair with rice. It went well with chicken sashimi and imo mochi butter. Very tasty. ★★★★
Japanese>English
はるしかはるしか
Kuroushi雄町純米吟醸原酒生酒
Nate ShuzotenWakayama
alt 1alt 2
19
はるしか
It has been a long time since I have had a black cow. It is very robust and has a firm sharpness. The alcohol content is high at 17.5 degrees. It is great for when you want a strong sake. ★★☆☆☆☆
Japanese>English
はるしかはるしか
alt 1alt 2
23
はるしか
It has been a very long time since I had it. It is a clean and well-balanced sake. It is indeed a representative of Akita. It went well not only with sashimi, but also with macaroni salad. Stable taste. Very tasty. ★★☆☆☆
Japanese>English
はるしかはるしか
御前酒1859 生　雄町　菩提酛純米生酒
Tsuji HontenOkayama
alt 1alt 2
24
はるしか
It is a clean, crisp, and transparent sake. The aroma is gorgeous and has a unique flavor (peculiarity). I wonder if this is a function of the Bodhi yeast. It has a characteristic that is hard to find and is very good. ★★★☆
Japanese>English
はるしかはるしか
Kazenomori露葉風 507純米原酒生酒無濾過
Yucho ShuzoNara
alt 1alt 2
25
はるしか
It has a gorgeous, gentle sweetness. It also has a slight fizzy taste. Goes well with sashimi and grilled salmon. Kaze no Mori is always great, but personally I found it a little too sweet. ★★
Japanese>English
はるしかはるしか
alt 1alt 2
23
はるしか
It is a very mild and easy to drink sake. It is moderate in spiciness, acidity, and sweetness, and has a good richness. If I had to sum it up, I would say it is a refreshing sake. It goes well with the sweet fat of salmon sashimi. I think it is rare to find a sake that is not sweet, not spicy, and gentle. I want to keep it in stock. I would like to keep it in stock.
Japanese>English
はるしかはるしか
Azumaichi山田錦　純米吟醸純米吟醸
Gochoda ShuzoSaga
alt 1alt 2
20
はるしか
This sake has a firm sharpness. It has a good balance of moderate acidity and sweetness. It goes well with the flavorful Tompei-yaki. It won over salmon sashimi. It is delicious. ★★☆☆☆
Japanese>English
はるしかはるしか
Born限定品　磨き三割八分純米大吟醸
Katokichibei ShotenFukui
alt 1alt 2
19
はるしか
This sake was given to me by a friend. It has a moderate sweetness in the mouth, followed by a firm sharpness. It is very well-balanced and you can enjoy it without hesitation. It is very tasty. I really enjoyed it.
Japanese>English
はるしかはるしか
alt 1alt 2
23
はるしか
It comes in the order of sharpness, acidity, and sweetness. It is a well-balanced dry sake. It is a little too much for simmered bamboo shoots, but it went perfectly with grilled pork with mushrooms and ginger. It is a very good sake, though Kagoshima people think it is a sweetpotato shochu. It is very good sake.
Japanese>English
はるしかはるしか
alt 1alt 2
19
はるしか
It has a strong, rich, lactobacillus-like flavor, which is the essence of Junmai Sei Hashiroshi. It goes well with takoyaki (octopus dumplings) and horumon-yaki udon (fried udon with hormone), although it is not as good as octopus dumplings. It also goes well with fatty tuna sashimi. It is very tasty. It is very tasty.
Japanese>English
はるしかはるしか
Gakki Masamune別撰　生詰特別本醸造
Ookidaikichi HontenFukushima
alt 1alt 2
21
はるしか
As expected of a stable instrument. It has a gentle taste with a good balance of sweetness, sharpness, acidity and richness. It is very tasty as always. It goes well with sushi. ★★☆☆☆
Japanese>English
はるしかはるしか
Tengumai特別純米山廃
Shata ShuzoIshikawa
alt 1alt 2
21
はるしか
Good luck, Ishikawa Prefecture! It must have been quite a while since I have had Tengu Mai. The yellowish appearance gave me an image of a fairly robust sake, but I was surprised when I took a sip. It is very fruity, has a moderate sweetness, and is quite easy to drink. The robustness and sharpness come later. It is a winner with salt chanko. ★★☆☆☆☆
Japanese>English
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