はるしか
It has a sharp, dry taste with a hint of sweetness. It goes perfectly with eel. It is good that it is dry but has a hint of sweetness. ★★★★
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
387Favorite Brands
0Most Check-in Brands
Timeline
はるしか
It is a clear sake with a firm sharpness. It went well with mapo tofu and negitoro Korean seaweed. A delicious food sake. ★★☆☆☆
Japanese>English
はるしか
It is a well-balanced sake with a sharp taste and sweetness of rice. Goes well with sea bream carpaccio and squid smelt pasta with parmesan cheese. ★★★★
Japanese>English
はるしか
Yokoyama-san at the campground. Slightly effervescent and light, this sake is perfect for hot summer days. It has a good balance of sharpness and sweetness. Goes well with salmon and octopus sashimi. ★★★★
Japanese>English
はるしか
Yokoyama-san at the campground. Slightly effervescent and light, this sake is perfect for hot summer days. It has a good balance of sharpness and sweetness. Goes well with salmon and octopus sashimi. ★★★★
Japanese>English
はるしか
It is dry and full-bodied. It goes well with chicken sashimi. It also goes well with salmon sashimi. On the other hand, if the food is too thin, it will wash out the flavor. ★★★★★
Japanese>English
はるしか
It is a light, crisp, and refreshing sake. The label says it is inspired by the summer sea, and it certainly has that flavor. Surprisingly, it went well with soup curry. ★★☆☆☆
Japanese>English
はるしか
It is a good sake, but I haven't found the best food to pair it with. It is a delicious sake, but I could not find the best food to pair it with. ★★★
Japanese>English
はるしか
It is a sharp and clear sake, perfect for summer. It goes well with bonito ryukyu. It also goes well with sushi. It is delicious not only for its sharpness, but also for its moderate sweetness and richness. ★★☆☆☆
Japanese>English
はるしか
Snow Kayasya is a stable company. It is delicious with a good balance of sharpness and sweetness. It goes well with vegetables, sashimi, and fried foods. The all-around goodness. ★★☆☆☆
Japanese>English
はるしか
Very robust. It has a mellow mouthfeel with a firm kick at the end. The sake is very strong, so I wonder what kind of food would be the right match. ★★★★
Japanese>English
はるしか
It is slightly thick and tasty with a hint of sweetness and sharpness. It goes well with gyoza. It also goes well with sea bream sashimi. But it is not the best match. ★★★
Japanese>English
はるしか
No complaints! It's very tasty and goes well with sashimi and grilled meat. It has just the right amount of sweetness and acidity and goes well with both sashimi and grilled meat. ★★★★
Japanese>English
はるしか
Fruity and light, but also astringent. It is tart and clean, with a refined sweetness. This was my first time drinking this brand and it is very tasty. It went well with mapo eggplant and larp, though it won out over chicken sashimi. ★★★★
Japanese>English
はるしか
In the mouth, sweetness and richness come first, but the sharpness catches up. It has a roundness and weight that make it very tasty. It goes well with a wide range of foods such as sashimi, chicken tempura nanban, and boiled komatsuna greens with deep-fried tofu. ★★★★
Japanese>English
はるしか
Brilliant and robust. It has a nice balance of aroma, richness, and acidity. The sweetness is moderate, so it is good as a food sake. It goes well with green peppers on top of larp. It's been a while since I've had this, but it's very tasty. ★★★★★
Japanese>English
はるしか
It is a sharp and soft sake. It is delicious with a slight bubbly taste. I like it better than "Hanayaka" because it is less sweet. ★★☆☆☆
Japanese>English
はるしか
As the name suggests, it is gorgeous and fruity. It has a sharpness that makes it easy to drink and goes well with sashimi. It is delicious. ★★☆☆☆
Japanese>English
はるしか
It has a sharp taste in the mouth, followed by a hint of sweetness. It can be enjoyed on its own, and goes perfectly with sashimi. It is very tasty. ★★☆☆☆☆
Japanese>English
はるしか
It is a robust dry sake with a strong acidity, not a gorgeous taste like Daiginjo or Omachi. It is difficult to drink by itself, but it was good when paired with a grated radish hot pot. Sake
Japanese>English