はるしか
It has a firm sweetness but also a discreet sharpness. ★★
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
324Favorite Brands
0Most Check-in Brands
はるしか
It is very tasty with a hint of sweetness, good acidity and sharpness. This is my first time drinking this brand, but it is a good food sake. It goes well with sashimi and boiled fish. ★★★★★
Japanese>English
はるしか
It is a crisp sake with a mellow leesiness that is delicious on its own or with rice. It goes well with salmon roe sushi rolls and cheese hamburgers. Very tasty. ★★★★
Japanese>English
はるしか
It is gorgeous, with just the right amount of acidity, sharpness, and sweetness, and very well balanced. It goes well with salmon roe, scallop and leek oil pasta. The acidity of the wine makes it a good match for well-seasoned rice. ★★★★
Japanese>English
はるしか
It is gorgeous but not too sweet and very easy to drink. I have few comments, but ★★★★★.
Japanese>English
はるしか
This sake is gorgeous, moderately sweet and tart. It is soft and mellow on the tongue and delicious. It goes very well with chicken sashimi. It is very tasty, but I would like to have a bit more sharpness. ★★☆☆☆
Japanese>English
はるしか
It's cold today, so I heated up some sake. The aroma becomes more gorgeous when it is warmed up. It has a soft sweetness with just the right amount of acidity and sharpness, making it very easy to drink. It goes well with oden, but it is the best match for broiled eel. I like this one. ★★★★
Japanese>English
はるしか
Harushika gives the impression of being very dry, but this one is very easy to drink with a soft mouthfeel, pleasant sweetness, and sharpness and acidity. It goes well with yellowtail sashimi. What a surprise, it also goes well with octopus. ★★★★
Japanese>English
はるしか
It has a good balance of acidity, sharpness, and sweetness and is refreshing. It is quite delicious. I paired it with cod/ceri nabe, but I think it would go better with food that is a bit richer. ★★★★
Japanese>English
はるしか
It is a sake with a good balance of sourness and sweetness. It is very easy to drink and you can enjoy it very easily. It is very tasty. ★★☆☆☆
Japanese>English
はるしか
A clear and sweet sake. It is very rare to receive a Daiginjo that is not Junmai. It is easy to drink because it is sweet but also has a sharpness. It goes well with sushi. ★★☆☆☆☆
Japanese>English
はるしか
Sake from Nara, given to me by a friend. It is very fruity! When you put it in your mouth, you will feel the freshness of the slight carbonation and the mildness of the light nigori, followed by the sourness and sweetness. It went well with the shishamo. Very tasty. ★★★★★
Japanese>English
はるしか
A gorgeous sake that is typical of daiginjos. It has a firm sweetness and a good sharpness. It went well with marinated sardines. Delicious. ★★☆☆☆
Japanese>English
はるしか
It is a fruity sake with a well-rounded aroma, sweetness, and acidity. I feel that a little lees mellows the mouthfeel. It also has a solid feel. It is easy to drink and can be enjoyed on its own. However, it was hard to match with light rice. It was good with negitoro. ★★☆☆☆☆
Japanese>English
はるしか
It is very well balanced, with just the right amount of sweetness and sharpness. The cloudiness is just right, and the thickening of the lees is pleasant. It is easy to match with anything, but in today's menu, it went best with scallop sashimi. Sake
Japanese>English
はるしか
It is fruity with acidity. It is gorgeous, reminiscent of a white wine, but also has the richness of rice. I paired it with sushi. It is not the best match, but it is delicious. I think it is more suited to strong food, as it matched better with curried sausage and fries. It is very tasty. ★★☆☆☆
Japanese>English
はるしか
It has just the right amount of acidity, sharpness, and sweetness to make it easy to pair with food. It was very tasty. ★★★★
Japanese>English
はるしか
It is easy to drink because it has a good sweetness but also a moderate acidity. It is a little too sweet for me. ★★
Japanese>English
はるしか
This sake is subtitled "The Quest for Heated SAKE. When I first tried it cold, I thought it was an easy-drinking sake in the Kaze no Mori style, but when I tried the recommended lukewarm heating, the gorgeousness, sweetness, and acidity expanded and became even more delicious. I would like to try it again. I would like to try it again.
Japanese>English
はるしか
It is a crisp, dry and well-balanced sake. I think it is a great food sake, but it may be too smooth and draining of the flavor and fat of salmon sashimi. I think it goes well with rich hard cheeses. It is delicious. It's delicious.
Japanese>English