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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Piercing" flavor, ranked by the strength of the impression.
# 41
3.64 pt.
Sankomasamune
Sankomasamune
Okayama
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Creamy
Dry
Soy Source
Weighty
Umami
A valuable sake that can only be bought for two days a year 牡牡 Dry, crisp, and delicious❗ You can gulp it down, but it's a dangerous drink with an alcohol content of 20 degrees (lol)
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I like it though I drank it for the first time including Jindai Junmai Omachi (forgot the picture).
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It is refreshing, sweet and spicy, and very easy to drink. It seems to go with everything with meals. Delicious!
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
三光正宗
【純米】「三光天賦」山廃仕込無濾過〔生原酒〕令和5年度醸造
1800ml
¥3,960
# 42
3.63 pt.
Kusudama
Hirase Shuzo
Gifu
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Dry
Crisp
Lingering
Floral
Chilled
Tranquil
Bitterness
Umami
The best way to eat さて さて さて +. I bought this at a roadside station in Shirakawa-go😙. I drank it chilled. I'm sure you'll love it!
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Rice used is Hidahomare This sake has a rich, dry taste that is typical of junmai sake. It is smooth on the palate, but the sense of rice spreads immediately, followed by a strong pungent and astringent taste. The aftertaste is also long and powerful. It is a sake that is very drinkable and can be served with strong dishes.
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Hida Takayama, Sake Brewery Nonbei Festival The third restaurant is Hirase Sake Brewery of "Kusudama". This place is a little far from the old streets. You can see the chimney in the back, but the site looks spacious. The store inside is only for sake tasting and sales, so it is only for customers who are looking for sake. Let's take a look at the sake tasting. Well, it has a mild taste and goes down softly and smoothly. It is delicious. It's amazing that it has been in business for 400 years, isn't it?
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Where to Buy
酒の番人 ヤマカワ
Rakuten
久寿玉
(
くすだま
)
超辛口
1.8L
岐阜県【
1015
】【
日本酒
】【
ハロウィン
贈り物
ギフト
プレゼント
】
¥2,850
# 43
3.62 pt.
Sen no Rikyu
Rikyu Kura
Osaka
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Fizzy
Young
Astringent
Sweetness
Firm
Juicy
Neat
Muscat
Gorgeous ginjo aroma. It has a clean, light and beautiful sweetness. Although it is jungin, the taste is so beautiful that you would think it is daiginjo. Is it because it is made by hanging it in a bag? It is delicious, but maybe too elegant. It would have been better if it had a little more umami.
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It is brewed by a young brewer who used to work at Kuroryu. From this season, the responsible brewing will be separated from the regular products and will be available only to special distributors. For a moment, you may wonder what's going on. But after a short delay, the concentrated, juicy sweetness and umami taste arrives. I think it is rather refreshing. It may be a unique flavor. It is a very drinkable type of wine.
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This sake is limited to two liquor stores, one in Sakai and the other in Kishiwada. Only 12 bottles are in stock, so the next time I come back, there won't be any left, so I was allowed to try a special sample before purchasing. It has a rather gorgeous ginjo aroma. It has a low alcohol content and is sweet with a gentle taste. It is low in alcohol, but you can feel the fullness of the flavor. It has no gaseous feeling, but it is fresh. It can be used by itself or with food. Shimada Special is delicious no matter what you drink.
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# 44
3.62 pt.
Yukikirara
Hatakeyama Shuzo
Fukui
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Fresh
Cheese
Snow Kirara was a summer gift from a colleague. I have never had this sake before, but I thought the size, the font on the label, the color, and the total cuteness of the sake 🩷. It was very easy to drink in this summer heat👍.
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Junmai from the first brewery It seems to be a classical junmai sake. It has the quality of a classic junmai sake. It has the fullness of rice, umami and a gentle mouthfeel. I feel like I'm drinking sake! It makes me feel happy 😊Sweet Aftertaste is like Gohyakumangoku Clear and crisp
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I drank it in hiya (sake) and didn't really appreciate the taste. I think it would have tasted better if it was lukewarm.
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# 45
3.62 pt.
Kirin
Kaetsu Shuzo
Niigata
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Orange
Dry
This is Homare Kirin Special Junmai Sake. It is a delicious sake with a refreshing and slightly dry taste.
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It's been quite a while since the autumn season has been on the shelves, The lingering summer heat has suddenly turned into autumn, and hiyaoroshi (grated sake) is finally available! This is the hiyaoroshi of Shimoetsu Shuzo's Kirin. The name "Kirin" comes from "Kirin," one of the four spirit animals, and is said to be an omen of good things to come, or in other words, to appear at good omens. It is the spirit animal most closely associated with sake. The aroma is mildly pear-like, Mildly mellow on the tongue. It has a crisp umami with acidity, Matured and calm umami. It has a mildly acidic and crisp flavor, and the matured, calm flavor can be felt in a relaxed manner. Clear, light and dry, without any peculiarities. Delicious! === The bottle is made from rice. Ingredients: rice (domestic), rice malt (domestic) Rice: Gohyakumangoku produced in Niigata Prefecture Rice polishing ratio: 60 Alcohol content: 15 1,485 yen per 720ml === The company's website is ★★★★☆
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A very important person A gift from a very important person (4) A brand I heard from my teacher clear Too much So clear But that doesn't mean it doesn't mean it's not enough. It's a perfect match for today's snacks! Oh, and the snacks are a gift, too! Tessa! How nice! Thank you so much! I'm so happy! Delicious! Thank you so much!
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# 46
3.61 pt.
Ginrin
Naba Shoten
Akita
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Cooled Sake
Acidity
This is the first bottle of Akita Shun Ginjo. I've never met this brewery before, but it's a good omen❗. The second day, the aroma of the nama-moto has receded into the background, and the taste becomes light and clean, but the nama-moto structure gives it a moderate depth, as if it is producing the flavor from a step back. This sake has become my 💓.
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An accompaniment to a spur-of-the-moment trip to Akita 🚄. Mild sweet and sour taste of No.6 yeast 🍹. I can drink it up on the way to and from a 2 day/night trip. It is a versatile drink that can be enjoyed with or without food 🥴.
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We will receive Akita souvenirs. Alcohol content: 15%. Rice polishing ratio: 78
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# 47
3.60 pt.
Sumiyoshi
Taruhei Shuzo
Yamagata
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Traditional
Dry
Acidity
Warm Sake
Umami
4 points Well, it has a strong oaky aroma, but it doesn't open up when the sake is cold. Must be heated!
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It is a new sake, but it has the richness of an old sake and a medicinal taste similar to Shaoxing sake. When heated to human skin, the medicinal taste disappears and it becomes milder. I'd rather drink it with Chinese dishes with lots of pepper than with sashimi.
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Scent: 3/5 Residue: 3/5 Spread: 3/5 Rating: 3/5 Location: Dinner party @ Sumiyoshitaisha Clear and easy to drink sake
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Where to Buy
木川屋 山形の地酒専門店
Amazon
[樽平酒造]
住吉
銀
極辛口
+7
特別純米酒
1800ml
¥2,650
# 48
3.60 pt.
アイスブレーカー
Kinoshita Shuzo
Kyoto
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Creamy
Invigorating
Umami
Firm
Wine
Yakult
Sweetness
Acidity
I was going to get him to buy this ice breaker a year ago, but he didn't buy it before it was released. This year I was able to get one, so I opened it right away. It's thicker, perhaps because I put ice in it to drink it. And it's sweet. It's the first sake I've had in a long time, so it's delicious. The label is cute because I like penguins
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I was told it tastes great on the rocks, so I drank it on the rocks😊. It was cool and delicious ☺️. The penguin label is cute too 🐧.
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Add ice and it's... delicious! The exquisite taste of summer.
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# 49
3.60 pt.
山吹極
Asahikawa Shuzo
Yamagata
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Shaoxing Wine
Room Temperature
Warm Sake
Caramelly
Nutty
Cooled Sake
It is easy to drink with less of a "sake yeast" feel.
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At Aonisai, Nakano Kame-no-o 17 degrees, clear
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Looks like tequila.
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# 50
3.60 pt.
Azumaryu
Toshun Shuzo
Aichi
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Pear
Grainy
Hot Temperature
Fruity
Room Temperature
Expansive
Umami
Neat
The owner of the sake shop where I often go to buy sake gave me a sample and it was delicious, so I bought it. It is a local sake from Aichi Prefecture. Slightly dry, refreshing and easy to drink. 1430 yen
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I recently bought this for 700 yen on the web. It seems to have been left in the shop for more than a year, so it was cheap as a disposal sake😄. It's a beautiful sake for a sake that has been neglected👍. The aroma is pear-like, but the taste reminds me of apples ️. It's sweet but crisp and very easy to drink😆. It's so easy to drink 😆 If it's this quality, I might want to buy it and drink it properly. I can't make fun of Aichi prefecture!
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The owner of our favorite liquor store, Higashi Ryu This year we were able to get Sasanigori without incident. The regular version of Jungin is also very tasty, so we are very interested in this one as well. The aroma is fruity and reserved. The mouthfeel is smooth and sweet, and you know it's good the moment you taste it! The aftertaste is fruity and fruity. The fruitiness increases around the time of the aftertaste, and the acid bitterness at the end is mild. It is a strange sake with a sense of transparency even though it is a "Sasanigori" sake. The Sendai Aoba Festival will finally begin tomorrow. Last weekend, a purification ceremony and a lighting ceremony for the Date Gate were held, and everything is ready for the festival to get into full swing. The weather is looking good, and it is the best time of the year when the blue leaves are at their most radiant. I will be there with my tin can and singing the woodcutter's song! Please come to Sendai this weekend! Thanks for the food!
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