Morishima山田錦 純米吟醸 瓶燗火入
kiyo
I love it💕
This is a wonderful bottle that is both rich and crisp.
The following is from Morishima Sake Brewery,
The seventh in the "Morishima" series is Yamadanishiki BLACK LABEL.
This is the start of the hi-iru sake.
It has a fresh and reserved ginjo aroma,
When you drink it, the umami flavor typical of Yamadanishiki spreads horizontally and quickly.
It has an excellent harmony of aroma and flavor, and is finished with a sense of lightness in the vertical direction.
The moderate acidity is pleasant, and the fullness of Yamadanishiki is also enjoyable.
15% unpasteurized sake. When the bottle is sealed, there is a feeling of gas.
Please keep it in the refrigerator.
Rice used: 100% Yamadanishiki
Rice polishing ratio ... 60
Alcohol content ... 15% (original)
Sake degree ... +2
Acidity ... 1.6
Japanese>English
