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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Crisp" flavor, ranked by the strength of the impression.
# 41
4.18 pt.
Wataya
Kanenoi Shuzo
Miyagi
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Umami
Acidity
Crisp
Balanced
Neat
Tranquil
Dry
Sweetness
It has a clean mouthfeel, but the umami flavor comes after 😊. The label makes me want to go to a flower garden😊.
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😊. I had some of the sake that was sent to the owner of the inn. It was my first time to try Kurosawa rice Yamada Nishiki. It has a delicious acidity that makes it easy to drink, so I was happy to have some of it. I think I may have drunk too much 💦.
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This is the sake we received. It has a sake degree of -7.0 and an acidity of 1.5. It has a sweet taste with a sour aftertaste and a refreshing finish. It was delicious.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
綿屋
【純米酒】小僧山水
720ml
¥1,540
綿屋
【純米大吟醸】山田錦
45%〔火入れ〕令和5年度醸造
720ml
¥2,888
# 42
4.16 pt.
Izumofuji
Fuji Shuzo
Shimane
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Dry
Umami
Crisp
Acidity
Bitterness
Sweetness
Fizzy
Firm
(゜▽゜*)🍶🍶🍶🍶 We had it fresh out of the fridge and chilled. It's a delicious sake that's easy to drink. If you drink it after a while, you can enjoy a slightly different aroma and taste. It's delicious.
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It has the freshness of freshly squeezed rice, the acidity unique to Yamada Nishiki, and a slightly sour taste. It is not suitable for beginners...it is a traditional Japanese sake...
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October 31, 2023 Japanese sake and food at Miketsubi in Matsuyama City. I was served a recommended brand of dry sake. The fourth glass was Izumo Fuji Junmai Ginjo Super Dry. It was the first time for me to drink this brand. It is my first time to drink this brand, but I personally like it because of its clean and beautiful taste. I personally like it very much. I think it is the best one I have had so far. I think it was the best among all I drank this time. This is the first time I have had this brand, but I personally like it very much. The three kinds of delicacies (ayu fish Uruka, oysters in salted malted rice, and konokawa), hiretu, and konokawa were served. (ayu fish Uruka, oyster in salted malted rice, and konowata), and ray fillet, and rare cutlet of beef. I enjoyed it with a variety of dishes.
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# 43
4.16 pt.
Nebuta
Momokawa
Aomori
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Dry
See-through
Crisp
Just by the echoes of the Nebuta, there is also a please-sake, isn't there? I asked him to do so, but he ignored all my requests. So I drank the Momokawa nebuta in loneliness. I don't know what it tasted like, but I deserved it. I'm too drunk 🫣. Well, I don't know about myself, but I seem to be at a level where I can't keep up with both Tokyo and Kansai 😱. He was the only one who saw everything.
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This Sake is a nice change from what I have been drinking recently. It has a sugary sweetness similar to a ripe muscat. There is a Medium mouth feel followed by a slight dryness at the finish for a clean aftertaste. Delicious. 😋
I think it tasted pretty harsh. It was hard to drink it all, but it was delicious!
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# 44
4.16 pt.
Hayate
Goto Shuzojo
Mie
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Crisp
Umami
Fruity
Invigorating
Dry
Rich
Acidity
Muscat
I went to Kuwana this holiday weekend and found a sake shop that sold a lot of local sake from Mie and bought this sake. It is a summer-only fresh-stored sake. It has a slightly sweet taste at first, followed by a sour taste and a cool feeling. It was delicious. 2134 yen.
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fourth cup of Tsunite (four cups of sake) Rice used is Gohyakumangoku It has a gorgeous aroma and a smooth taste. It was a light and spicy sake with a clear acidity and a good spiciness. As a food sake, I thought it was the best of the day! It is also delicious.
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This is the first sake I learned of its existence in a store. It has a sweet and delicious taste with a hint of rummy. The second half has a pungent taste, but it seems to converge with the first half. As the description says, it is light and refreshing at first, but in the second half, it is thicker and gives a different impression. It is slightly fruity and dry.
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# 45
4.16 pt.
mizuo
Tanaka Shuzouten
Nagano
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Dry
Crisp
Acidity
Umami
Sharp
Light
Ramune
Invigorating
The aroma is fruity, but not overpowering. The color is beautiful and the taste is sour, but it is dry, so it is very refreshing and delicious. Today I dare to drink it without a side dish. The alcohol content is high at 20 degrees, so be careful not to drink too much😊.
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I bought it at my usual Marunaka Ohashi Shoten 🍶. There were so many hiyaoroshi that I had to decide which one to buy ✌️ 720ml ¥2,145 It's the 2nd day of the party! Here's a quick comment! The aroma is slightly fruity💕. The color is golden and beautiful💕 The mouthfeel is smooth and smooth💕 The sweetness and umami of the rice comes to the forefront, but you can also taste the sharpness💕 It is a very beautiful sake without any unpleasant taste 💕 My wife also appreciated the taste 👍 Today's pairing is Shime saba (mackerel) and sashimi 💕 how could it not go well together 😊. It's a perfect match for my grandchildren and the party ✌️.
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Oh no, the UI has changed too much and it's hard to operate. It's hard to get used to it. I forgot to give you the drink I drank when I went on a business trip. It has an apple-like aroma. Dry and full of rice flavor. Very tasty with cod chrysanthemum ponzu vinegar as a side dish.
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Where to Buy
はせがわ酒店
Rakuten
水尾
特別純米
金紋錦
1800ml
日本酒
田中屋酒造店
長野県
¥3,520
# 46
4.16 pt.
Minatoyatosuke
Shirataki Shuzo
Niigata
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Crisp
Neat
At home. Sake tasting party with friends after a long time. We brought our own sake. First up was a local sake from Echigo-Yuzawa, a gem bearing the name of the first head of the Shirataki Sake Brewery. The aroma is gorgeous, and in the mouth you can taste the acidity and umami, with a slight lingering alcohol taste. It leaves a slightly bitter or rough feeling in the back of the throat. The Shirotaki Shuzo is known for its Kouzen Nyosui, which has a fuller aroma and taste compared to the Kouzen Nyosui. The bottle was also unusual, with an innovative volume of 630 ml. This is the first brand I've seen and the taste is great. ‼️
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Shirotaki sake from Echigo-Yuzawa's "Shirotaki" and "Kamizen Josui" breweries. Minatoya Tousuke is the name of the founder. It has been quite a while. Junmai Daiginjo with 50% polishing. It has a peachy, elegant aroma and a smooth mouthfeel👍.
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It's like a neat ✨ drink 😉.
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Where to Buy
上善如水 オフィシャルショップ
Rakuten
日本酒
ギフト
白瀧酒造
湊屋藤助
純米大吟醸
180ml
¥440
白瀧酒造
湊屋藤助
純米大吟醸
630ml
日本酒
お歳暮
ギフト
純米
大吟醸
お酒
中口
プレゼント
男性
冷酒
贈答用
誕生日
燗酒
熱燗
お燗
新潟
新潟県
地酒
魚沼
日本酒贈答
美味しい
おいしい
お取り寄せ
コスパ
通好み
手
土産
お祝い
銘柄
お酒ギフト
美味しいお酒
¥1,540
# 47
4.15 pt.
Hakkaisan
Hakkai Jozo
Niigata
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Dry
Steady
Crisp
Umami
Sweetness
Mellow
Firm
Bitterness
I'm sipping on a small portion of the Smoked Dish assortment from a certain Niigata supermarket...mackerel, salmon, eggs, baby scallops, cheese🧀, nuts...it's a great time to be a drinker. Smoked Dish assortment.... Happy...
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Halcyon looks just like poor grass, or so I found when I looked it up. Peach, lactic acid, wood, fresh smell. It has a light peachiness, a refreshing, yet tight acidity, a taste of rice, astringency, and finally a spiciness that spreads rapidly. It is delicious, but the price is too high. It is a good food sake, but the price is too high. It is too good to drink with chilled tofu. I like it. When I ate it with food, the spiciness I felt when drinking it alone was converted into umami, and the subtle sweetness and umami made me want to eat more. When I ate it with fish, I enjoyed the umami and savory taste. It is delicious. The smell gets stronger as the temperature rises. The second day. Juicy. Grape-like.
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(🍶🍶🍶🍶 Today, I received a bottle of Hakkaisan gourd 😀 Today is another hot day🥵. It's another hot day 🥵I chose to drink a bottle of Hakkaisan 💕Hakkaisan's typical light, clean and crisp taste 😚1 gou (1 cup) is gone in an instant 🍶It's been a while since I drank it, but it's still a delicious sake 🥳.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
八海山
【普通酒】300ml
¥449
八海山
【特別純米】原酒
720ml
¥1,771
# 48
4.15 pt.
Shiraito
Shiraito Shuzo
Fukuoka
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Crisp
Umami
Light
Sweetness
Fruity
Invigorating
Effortless
Acidity
Tonight's sake is a Shiraito Brewer's Nigori sake from the famous Shiraito Shuzo, which I had the pleasure of meeting at the brewery during my trip to Fukuoka in late May. When we visited the brewery, the proprietress and her little son were very attentive to us, and we were very grateful for the free tasting, which they usually don't do 😊 We bought a bottle of one of our favorites, so we're going to open it now 🙌! The rice polishing ratio is not stated, but I think it is more than 70% polished. The aroma has a soft lactic acid nuance that is not typical of sake. The taste is easy to drink with a slight sweetness of rice in the supernatant and umami flavor 😋 It becomes completely cloudy when mixed with a significant amount of lees, but it has a smooth mouthfeel and is more delicious 😋😋😋😋😋.
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Tonight, I feel like I've been shvitzing at the gym for two days, but drinking this is a negative rebound, but when it comes to horse mackerel and monkfish sashimi, it's a MUST 🍶. I bought this 💁 at a brewery when I was in Fukuoka. It's Shiraito Sillite 70 ✨. Unlike Tanaka Rokujugo, this sake seems to be distributed within the prefecture, but it is a 100% Yamadanishiki Junmai sake from Itoshima, and when I tasted it, I enjoyed this lowest-purity sake 😋. The sake has a very clear and clean structure, with a hint of sourness from the ginjo aroma of the cucumber, and the rice is sweet and full. The finish is very crisp and very excellent. ☺️ It is best when it returns to room temperature from chilled. ⭕️
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It was great to drink it as a sake without any peculiarities😊. I think I like it better than Tanaka Rokugo🎶.
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# 49
4.14 pt.
Aratama
Wada Shuzo
Yamagata
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Crisp
Umami
Dry
Fruity
Firm
Sweetness
Neat
Flamboyant
2022/03/20 ⭐️⭐️⭐️⭐️⭐️ Subdued but fresh aroma like green apple. When you put it in your mouth, the aroma is like cherry blossoms and it passes through your nose. The taste is mild and clean. A gentle, spring-like sweetness can be felt, and The umami of the rice is then conveyed clearly. The final sharpness is also good, making this sake suitable for a mealtime drink. It is not flashy or gorgeous. Elegant and understated, it is a sake like a Yamato Nadeshiko.
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2021/03/22 ⭐️⭐️⭐️⭐️ BONDARA" is a dialect of Yamagata prefecture. Yugi" means "snow". The fragrance is modest but sweet and refreshing. The texture is fresh and silky. The sweetness is moderate and the taste is dry. The sharpness at the end is outstanding.
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. Sake rice: Dewanosato Polishing ratio: 55 Sweet, fruity, refreshing! ✩4.0
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# 50
4.14 pt.
Maboroshinotaki
Mikunihare Shuzo
Toyama
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Dry
Crisp
Umami
Acidity
Sweetness
Fruity
Full-flavored
Caramelly
I got some black soybean edamame and remembered that I don't have any sake at home, so I bought some sake from a big store. As it says, it's dry and spicy ☺️. It's easy to drink.
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Smells like rice. Smooth and light to drink. Aromatic and delicious.
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Refreshing, thirst-quenching. It is a gift. It is delicious. My sister is a drinker and has a good choice of drinks. But reasonably priced though 🤣.
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