yuyaTamanohikari純米吟醸生酒Tamanohikari ShuzoKyoto8/13/2025, 10:16:56 AM8/13/20255yuyaIt has a good mouthfeel for a nama-shu, with a good balance of acidity and umami.Japanese>English
yuyaIsojiman山田錦純米吟醸Isojiman ShuzoShizuoka8/13/2025, 9:56:49 AM8/13/20255yuyaRich ginjo aroma with a slight sourness. The sweetness is moderate and slightly bitter. It has a good mouthfeel, as expected.Japanese>English
yuyaShosetsu本醸造Kanzawagawa ShuzojoShizuoka8/12/2025, 11:02:51 AM8/12/20253yuyaGood aftertaste, but quite sweet. Weak aroma and other characteristics. It is more enjoyable on its own than with a meal.Japanese>English
yuyaKikuyoi特別本醸造Aoshima ShuzoShizuoka8/12/2025, 10:35:30 AM8/12/20254yuyaIt has a robust flavor and low acidity. Quite tasty.Japanese>English
yuyaHatsukame吟醸Hatsukame ShuzoShizuoka8/12/2025, 10:11:39 AM8/12/20255yuyaWhile there is a ginjo aroma, the sweetness is moderate and slightly acidic.Japanese>English
yuyaShidaizumiShidaizumi ShuzoShizuoka8/12/2025, 10:02:23 AM8/12/20253yuyaThe sweetness is moderate, and the acidity and richness are weak. It is an orthodox sake with umami, but overall it is not impressive.Japanese>English
yuyaMasuizumiMasuda ShuzotenToyama8/7/2025, 9:11:04 AM8/7/20254yuyaWell-balanced taste. Easy to drink with no peculiarities. Too safe?Japanese>English
yuyaHokuyoUozu ShuzoToyama8/7/2025, 8:41:44 AM8/7/20253yuyaThe sweetness is moderate, but the flavor is clear.Japanese>English
yuyahayashi吟醸Hayashi ShuzoToyama8/6/2025, 11:18:40 AM8/6/20253yuyaIt is clear and tasty with a touch of acidity.Japanese>English
yuyaHaneya吟醸Fumigiku ShuzoToyama8/6/2025, 10:41:43 AM8/6/2025いくらちゃん4yuyaFruity sake. It is also moderately drinkable.Japanese>English
yuyaTenjinbayashi大吟醸Uonuma ShuzoNiigata7/21/2025, 9:06:55 AM7/21/20254yuyaSlightly sweet aftertaste, but not clingy, clear and delicious. The ginjo aroma is subdued.Japanese>English
yuyaHakkaisan純米大吟醸Hakkai JozoNiigata7/19/2025, 1:20:46 PM7/19/20256yuyaA dry daiginjo. It has a clear taste that leaves no aftertaste, but it also leaves a thin impression when drunk. Clear from beginning to end.Japanese>English
yuyaMatsunoi大吟醸Matsunoi ShuzojoNiigata7/19/2025, 1:19:14 PM7/19/20253yuyaAlthough it is a daiginjo, the umami of the rice can be felt well. It is delicious.Japanese>English
yuyaKirinzan伝統辛口Kirinzan ShuzoNiigata6/22/2025, 8:51:43 AM6/22/2025ぽんしゅBar 角打ちyuyaVery well balanced. While it is dry and has a clean aftertaste, it also has a strong sense of umami and sweetness when drunk. It is easier to drink than Echigo-Tsurukame.Japanese>English
yuyaEchigotsurukame辛口純米EchigotsurukameNiigata6/22/2025, 8:31:16 AM6/22/2025ぽんしゅBar 角打ちyuyaDelicious taste and clean aftertaste. Delicious.Japanese>English
yuyaHozan本醸造Takarayama ShuzoNiigata6/22/2025, 8:15:03 AM6/22/2025ぽんしゅBar 角打ち3yuyaLittle flavor, strong acidity and alcohol. Not good enough.Japanese>English
yuyaKintsuru本醸造Kato ShuzoutenNiigata6/22/2025, 8:07:06 AM6/22/2025ぽんしゅBar 角打ち2yuyaSweet umami. A little sour but not bad.Japanese>English
yuyaHokusetsu純米Hokusetsu ShuzoNiigata6/22/2025, 3:57:47 AM6/22/2025Sake Museum PONSHU-KAN (ぽんしゅ館)yuyaStrong rice flavor. It is delicious and easy to drink.Japanese>English