A tart liquor.
The taste is creamy and melon-like without being too sweet,
It tastes like melon soda when mixed with cider!
I tried it right away,
It was a little too sweet for me due to the sweetness of the cider and alcohol.
I also tried it with soda, and I think I preferred it with soda.
Of course, it was also delicious straight.
Izakaya a short walk west of Fukuma Station
drink cold sake
cloudy white color
When the glass is lifted, the Masu placed under the glass is lifted.
Strong sweetness in the mouth with a slurping sensation and a touch of alcohol.
Rough and fine-grained texture similar to a smoothie
Not bad with salted fish, green pepper, or cured ham.
A distinctive sake with a distinctive character that stands out no matter what kind of accompaniment it is paired with.
When warmed up, the pairing with snacks is not felt at all and it is hard to drink
I bought it because I wanted to collect cup liquors with printed type jackets.
It's a very thick, cloudy sake. It's good when heated up.
Not my favorite sake.
It's a cloudy sake, so it has a sweet sake feel. I don't like it.
But I heard that there are ways to drink it on the rocks or with cider, so I hope to find a good way to drink it by arranging it.
Recreating moonshine as it once was!
So I drank this one, the store's first choice.
I've never had anything like this!
It looks like strained sweet sake! A slightly peculiar aroma like brownie or cranberry lingers 🫐🍫.
I'm also curious to try the soda split which is said to be a cream soda... 🥤🍨🍨🍨.
It's a sake from Gifu!
I looked it up and it seems to be an amazing sake that has won awards in contests!
Dark nigori, the best!
I want to try it someday...I read on the website that if you mix it with cider, it becomes a cream soda for adults.