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御所泉Goshoizumi
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Flavor Chart®

A chart created from flavor analysis of user comments.

Goshoizumi Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

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tak_jets
Brand Name Goshosen Sake quality Junmai Ginjo Hiyoroshi Sake Brewer Takeuchi Shuzoten Ingredients Polishing ratio 60 Yeast ? Sake degree? Miscellaneous impressions I am not a fan of the word "phantom", so I went to ...... It was an easy-drinking sake with a refreshing sweetness!
Japanese>English
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mayu
There was sea urchin. The series to check the taste at room temperature was followed by a sake, which was apparently a Kanazawa souvenir. A sip at room temperature. It tastes like sea urchin. There is sea urchin. It tastes like Beyond Tofu, like the sea urchin in the tofu section of the supermarket. When it is cooled down, it still tastes like sea urchin. Kelp broth, sea urchin, and a hint of grain. Is it sea urchin clear soup? This is my first time tasting it.
Japanese>English
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外飲み部
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みあ
Kanazawa Eki-naka drinking comparison #2 A fantastic sake! It is labeled as I remember it was written that it is not available outside of the prefecture (?). I remember that it said something like "You can't get it outside of the prefecture. Brewer's alcohol added It was easy to drink and I would have enjoyed it, but personally, I often get sick after drinking alsobe, so I drank it with trepidation 🍶(though it was delicious).
Japanese>English
ジェイ&ノビィ
Good evening, Mia 😃. Maboroshi 🤗I'd like to drink this locally 🤗I read that it goes down a treat! I saw "bikbikbik😰" as "gubigubi🤤"!
Japanese>English
みあ
Good morning, Jay & Nobby ✨ When you hear phantom, you have to drink it! There's one that makes me think: ☺️ I'm freaking out but gulping it down...it's a dangerous pretense 🤤()
Japanese>English
Goshoizumi能登の復興応援酒純米吟醸
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86
さなD
Rice used is Gohyakumangoku Recently, I see this label at liquor stores everywhere I go. I would like to support this label, even if only in a small way. This is my first time to try this brand. It is a unique sake! I could taste the flavor of crab, which is only found in Ishikawa Prefecture. It is also grilled crab. ‼️ However, it has a smooth aftertaste. It is a classical type, but it was easy to drink. It was an interesting sake.
Japanese>English
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sntr
★★★★★ Brewing alcohol Rice polishing ratio 60% (alcohol 20%) Sake degree +3.0 Ishikawa Prefecture You don't feel the alcohol content of 20 degrees, and the taste is very strong. It has a weight without a twang and is delicious. Price xxxx yen (720ml) 2024
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Goshoizumi

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