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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Expansive" flavor, ranked by the strength of the impression.

# 91

2.22 pt.

Itakura Shuzo Shimane

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Acidity Umami Yogurt Room Temperature Tranquil Soft Hot Temperature Firm

Ten'on 1

Ten'on 2

Ten'on 3

TENJOJI Junmai Unfiltered Nama-shu 720ml Rice: Gohyakumangoku from Okuidumo, Tsuyahime from Shimane Rice polishing ratio 60 Alcohol 17%. This sake was bundled with the February hanpukai. Drinking Tenshuu makes me want to go to Izumo and eat soba noodles😃. The aroma of this one is very distinctive. It has a pleasant smoky aroma. I guess you could call it fragrance 😁.

Japanese>English

Tenshitsu Haru no Tsuki Slightly sparkling Junmai Nigori Nama Shu 720ml Rice polishing ratio: 60 Alcohol content: 18%. I opened a bottle of Tenshitsu that was included in the February hanpukai. It has a very complex flavor. It is fresh but also has a bitter taste, gasiness, and a slight smokiness. It tastes like an adult. Interesting.

Japanese>English

I chose a dry one, thinking it would be lighter. I like Izumo Fuji from Shimane and drink it often, but this one is very good. 17%, a little high in alcohol, so I tasted it slowly, but it has a presence that complements the food. I became a fan.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

天穏　純米酒　白ラベル　720ml【島根県出雲市　板倉酒造】¥1,430 天穏　純米吟醸　馨（かおる）720ml【島根県出雲市　板倉酒造】¥1,650

# 92

2.22 pt.

Asamai Shuzo Akita

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Umami Acidity Dry Bitterness Sweetness Fizzy Crisp Firm

Amanoto 1

Amanoto 2

Amanoto 3

First time drinking it: .... The aroma of rice, the mouthfeel, the sweetness and bitterness, and the sharpness! I can feel the delicious taste of rice.......hmmm......aroma of wooden vat? Delicious 😋, but... maybe my expectations were too high. ....

Japanese>English

The spoils of the Akita expedition 🍶. Crisp, refreshing, fruity🌸🍶✨. Oishy ❕ with a delicious spiciness and acidity It's very tasty.

Japanese>English

#船堀# 仙台出張で駅構内の東北物産展で購入した季節数量限定酒を開栓。口あたりが優しく、甘味と酸味があります🤔 戴き物のカラスミと良く合います😆

Where to Buy

虎ノ門升本

浅舞酒造天の戸純米大吟醸45720ml¥2,260 天の戸　美稲(うましね)80　純米無濾過　1800ml¥2,840

# 93

2.21 pt.

Azumatsuru Shuzo Saga

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Fizzy Acidity Sweetness Fresh Umami Wine Juicy Bitterness

Azumatsuru 1

Azumatsuru 2

Azumatsuru 3

Tonight, we have a first in the series, this one from the Higashitsuru Sake Brewery in Saga Prefecture. It seems to be a 🌸🍶 spring sake, but I'll have it in delay mode as usual😅. From the opening of the bottle, it has a gorgeous acidity and a nice greenish pineapple aroma 🍍☺️ The top clear layer is sweet and acidic and juicy, but the second half is characterized by bitterness, making it easy to drink 😋. The sake rice is different, but I think the quality is similar to that of Hana-yosuyu. Saga still has a lot of good sake 🥳.

Japanese>English

Higashitsuru Aoki Ogami Junmai Ginjo Comet. It is a delicious sake with an elegant sweetness and a clear throat. This is said to be last year's version. Niseko, Bunkajin, Higashitsuru, all of them are now available.

Japanese>English

This is a prototype of Azuma Tsuru. The sweet and sour taste comes from the tingling sensation on the tongue. It is delicious. For more information, please see the posts by Yucachin and Rumion.

Japanese>English

# 94

2.21 pt.

Minami Shuzojo Kochi

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Dry Umami Crisp Acidity Sharp Fruity Firm Sweetness

Minami 1

Minami 2

Minami 3

Second one today. The aroma is fruity, the mouthfeel is thick and the taste of the rice is strong. It's a good sake that enhances the flavor of the sake without interfering with the ingredients 😃 It's gone fast ^_^

Japanese>English

Refreshing, crisp, dry ✨🍶✨. Soft and fluffy on the palate 💠💠💠. When swallowed, it's crisp and dry ✨💠. Oishy ❕❕. It's delicious!

Japanese>English

We have two minamis in our office, and they are in the same section, so when I call, I often get the wrong person💦. That aside, this time it was Jungin from Kochi Sake Minami. Dry fruity with a bit of acidity. Very drinkable👍. It can be drunk with a wide range of dishes, not just fish 😋. It was a good sake with a reasonable cost❣️.

Japanese>English

Where to Buy

酒の甫坂

南純米吟醸 720ml¥1,980 南酒造場南特別純米火入れ 1800ml¥3,190

# 95

2.21 pt.

Shata Shuzo Ishikawa

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Acidity Umami Creamy Dry Firm Room Temperature Hot Temperature Sweetness

Tengumai 1

Tengumai 2

Tengumai 3

I got this as a prize in a golf competition. This is my first time brewing Yamahai, and I will enjoy it slowly on the weekend.

Japanese>English

(*^_^*)Western-style drink. The first Tengu-Mai cup sake. The color is a little yellowish. It tastes like a very strong sake. This is the essence of sake, isn't it?

Japanese>English

It's so rich! It's not that bad! I can certainly feel the thickness of the flavor! I can't detect much acidity. I couldn't detect much acidity. I can't feel it, I like it because it is very rich!

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

【純米酒・山廃造りの代名詞！】天狗舞　山廃純米　1.8L¥3,190

# 96

2.20 pt.

白杉酒造 Kyoto

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Acidity Fizzy Sweet and Sour Wine Apple Sweetness Umami Milk

白木久 1

白木久 2

白木久 3

Purchased on a business trip to Tokyo to try it. Almost a year later, I finally opened the bottle. It is sweet, with a hint of acidity, maybe the work of wine yeast. Finally, the rice flavor tastes like Koshihikari from Tango. Bats for sure. The 22nd year was brewed with Italian rice called Carnaroli, which I wanted to drink.

Japanese>English

Kansai Sake-new Year's Party (7) Sake made with black yeast and yellow yeast. It is sweet and sour, rich and delicious. It has a lemonade-like sweet and sour taste like citric acid 😋.

Japanese>English

This sake is made with high malic acid producing yeast ^_^. The moment you drink it, the sweet and sour taste of apple... As you drink it, you can feel the rice of sake... A new sensation! It's delicious!

Japanese>English

Where to Buy

Let’s enjoy酒生活.酒文化タナカ

白木久 BLACK SWAN ブラックスワン　5BY　720ml　販売店限定品　日本酒　白杉酒造　京都¥1,815 白木久　CHIMERA　キメラ　特別純米酒　生原酒　酵母＆麹三種仕込み　720ml　販売店限定品　日本酒　白杉酒造　京都¥1,980

# 97

2.20 pt.

Michisakari Gifu

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Dry Crisp Sharp Umami Fizzy Fruity Orange Penetrating

Michisakari 1

Michisakari 2

Michisakari 3

Sake degree +12. This is the first time I've had a Junmai Daiginjo that was this dry. You can feel the freshness of new sake while toasting. But it can also be served with a meal. It is also perfect as a saké.

Japanese>English

This is a limited raw sake version of "Maruo". It is made from Yamada Nishiki at 40% polishing ratio. It has a very dry taste with a sake degree of +12 to +13. You can feel the freshness and You can feel the freshness of the flavor. It gives you the impression of freshness and sharpness.

Japanese>English

At a ryokan in Chita Peninsula, Aichi Prefecture. After toasting with beer and refilling several beer mugs, we had our first glass of Michisakari chilled. It had a sweet taste and a robust sake flavor that went perfectly with the sashimi. The taste is one thing, but I also learned how to read it for the first time. The menu had furigana written on it, so I was able to order as if I knew how to read it.

Japanese>English

Where to Buy

虎ノ門升本

☆【日本酒】三千盛三千盛(みちさかり)(みちさかり) 純米大吟醸超辛口DRY 720ml¥1,897 三千盛三千盛(みちさかり)(みちさかり) 純米大吟醸 720ml¥2,070

# 98

2.20 pt.

Kanbai Shuzo Miyagi

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Fruity Fizzy Umami Sweetness Acidity Flamboyant Bitterness Balanced

宮寒梅 1

宮寒梅 2

宮寒梅 3

(*''艸3`)🍶🍶🍶🍶 We had our first Miyaganbai 😋. After opening the bottle, the gorgeous aroma spreads quickly😊In the mouth, it is gorgeously fruity, with a beautiful rice flavor and sweetness 🥰The aftertaste is refreshing and sharp 😚. It's my first time to drink it, but it's a beautiful sake that never makes me tired of drinking, and it's a delicious sake that keeps me going 🥳👍.

Japanese>English

Refreshing, refreshing, fruity🌸🍶✨ I enjoy it very much(^-^)/

Japanese>English

At home. My first Miyakanme ministry. I've always been curious about it since it was introduced on the Izakaya Shinkansen that I saw on TV. I was waiting for my first encounter with it because it was often posted on Sake-no-wa, and I finally found it at a liquor store on my trip to Japan. The aroma is grain-like, and in the mouth it is smooth, with a little sweetness and sourness, followed immediately by a crisp dryness, and finally a light bitterness that finishes it off. It was neither too sweet nor too dry. I would like to enjoy it on the second day and beyond.

Japanese>English

Where to Buy

酒の甫坂

宮寒梅純米吟醸 720ml¥1,790 宮寒梅純米大吟醸 720ｍｌ¥1,930

# 99

2.20 pt.

Daisekkei Shuzo Nagano

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Fizzy Umami Dry Fruity Acidity Crisp Invigorating Sweetness

Daisekkei 1

Daisekkei 2

Daisekkei 3

At home. This is the second sake tasting party. A friend of mine brought a bottle of Daisetsukei, which I also had for the first time. The aroma was sharp and fruity, and in the mouth it was crisp and dry. Hmmm, it is very mature. Perhaps I felt it more so after the Toyo Bijin.

Japanese>English

It is worthy of the description "freshly squeezed new sake", Fresh and gassy ✨ The beautiful acidity that is the hallmark of Daisetsuken is still there in one bottle ✨ Well balanced with sweetness and delicious 😋.

Japanese>English

Beautiful acidity unique to Taisetsukei. The sweetness is moderate and finishes with beautiful acidity 😆. More flavorful on the second day than freshly opened. ⤴︎⤴︎ It's quite a good wine 😋.

Japanese>English

Where to Buy

信州　酒のみよさわ

大雪渓　蔵酒 (720ml)¥1,265 大雪渓　特別純米 (720ml)¥1,430

# 100

2.19 pt.

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Ramune Fizzy Acidity Invigorating Fruity Dry Umami Melon-flavored

Bunkajin 1

Bunkajin 2

Bunkajin 3

July 7, 2023 Dinner at home. My son gave me a cold? I've been sick for a long time because my son gave me a cold. I had a cold from my son and have not been feeling well for a long time, but on the occasion of Tanabata I drank sake after a long time. This year, too, Bunkajin Summer Jungin came to our house. Bunka Jin Summer Jungin. It lives up to its reputation as As its reputation of being a "big person's Ramune" shows, it has an exquisite balance of sweetness, acidity, bitterness It has a perfect balance of sweetness, acidity, and bitterness. It has a perfect balance of sweet, sour, and bitter flavors with a slight effervescence. It is refreshing and easy to drink. It is refreshing and easy to drink. I enjoyed it with manatsuo sashimi and other dishes. I enjoyed it with sliced bonito and other dishes.

Japanese>English

It's a sweet, elegant taste. Refreshing acidity. Enjoy it on its own. Rizzle, which means a person who reads literature closely. In the autumn, it is the perfect companion for a long night of reading. The neckpiece that can be used as a bookmark is also stylish.

Japanese>English

Ghost label - 👻. Melon aroma and slight effervescence. In addition to the strong attack, which is typical of 16.5°, it has a rich mellow flavor that passes down the throat 👌, The rich flavor goes down your throat and is very smooth 👌. A perfect bottle for the hot season 🍾.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

文佳人　特別純米　リズール 720ml【近年酒質が急上昇！注目の高知の酒蔵・アリサワ！】¥1,650 文佳人　純米吟醸　土佐麗（とさうらら）720ml【近年酒質が急上昇！注目の高知の酒蔵・アリサワ！】¥1,760

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