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旭菊Asahikiku
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Flavor Chart®

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Asahikiku Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

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91
麺酒王
I went to Nishizawa Shoten in Kawayu, Teshikaga-cho to buy a sake I'd never had before ❗ It's a sake from Fukuoka Prefecture 🎵It's clean and fresh ❗Easy to drink and the moderate sweetness complements the Tsumami 👍It's also good lukewarm or warmed up 😉.
Japanese>English
Asahikiku大地純米吟醸生酒
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家飲み部
27
ひぃやん
Sake of the Day (12/6) Asahikiku Daichi Junmai Ginjo Nama Shu Rice: 100% Yamadanishiki produced in Fukuoka Prefecture Rice polishing ratio: 50 Alcohol content: 17%.
Japanese>English
Asahikiku綾花純米ひやおろし
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西中島海岸 海の家
外飲み部
101
bouken
Kansai Salmon Roe Bring and Share Year-End Party⑰. We said goodbye to Pon-chan, Kyuzo, Usagoten, Yasube, and Kaorin, and went to the second party. We met up with Mr. Sakeran at Nishinakajima-minamikata station and had a videophone call with Tochigi Kenmin-kai members 😊. It was interesting to see the tension between the Kansai group at the end of the first meeting and the Tochigi group right after the start of the first meeting 🤣. Nemuchi-san helped me find a nice restaurant for the after-party. Thank you for everything 🙇. Almost everyone at first? Cheers to beer! Next we ordered Sake! Asahi Kiku's fire-brewed sake was the first time I had ever had it! The taste was calm and well-balanced.
Japanese>English
ジェイ&ノビィ
Good evening, bouken 😃. Indeed! There was a time difference in the drunkenness 😆 Good to see you all 🤗. And we all toasted with beer 🍻something funny😁.
Japanese>English
bouken
Hello Jay & Nobby ☀☀☀. I'm sure you were drunk and that's why you were so excited 🤣. If I were sober, I would have been like, "Oh, hey, I'm sorry, I'm sorry. I might have been a bit of a tsundere like that 🙄. I think we had highballs but it was mostly beer 🍺.
Japanese>English
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36
あんかけ
Fukuoka Prefecture is home to many delicious sake, and this is one of them! Asahikiku Daichi✨It's a sake that's only available at retailers 🤗I bought it because I fell in love with the name~! So I opened the bottle! The elegant aroma of Yamadanishiki (☺️) is truly elegant! The elegant sweetness spreads in the mouth, and as you swallow it, a beautiful and delicate bitterness comes in and finishes it off. This is truly a sake for a mealtime drink. I have had it with chanchan-yaki (grilled salmon), and it melts the fat of the salmon! And it goes perfectly with chilled tofu 👍Sashimi would be good too! I don't have any today! Thanks for another great sake today ✨😊😊Thanks for the food!
Japanese>English
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