la
The smell of lactic acid with a hint of sugar. When shaken, it smells like frozen tulipettes and dried grapes.
The unique sourness is followed by sweetness, and then the fig-like and umami flavors add depth to the taste, which is then wrapped up by the sweetness and a bit of bitterness. It is delicious.
It goes well with vegetables. I love you" is a pun.
The second day. Fruity smell of oil clay. Mild than the first day.
Sourness, sweetness, and once the taste disappears, sweetness and bitterness. Beautiful.
Sake meter value -2. Yamada-Nishiki. Yamada Nishiki, in-house yeast.
Japanese>English