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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Soy Source" flavor, ranked by the strength of the impression.

# 11

3.47 pt.

Yutaka Shuzo Fukui

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Smoky Soy Source Apple Pineapple Nutty

Kashoku 1

Kashoku 2

Kashoku 3

［Fukui Spring New Sake Festival (6) Next, visitors can enjoy a glass of sake from their own local brewery. Hanashoku Junmai Daiginjo Betsuatsurae The aroma is like grapes with a hint of sourness, the mouthfeel is clean and sweet with a pleasant aftertaste, and there is a lingering bitterness in the back of the throat. I bought some salted sea urchin, which is a perfect match for sake, but is usually hard to find. The taste was so agonizing that it made me want to drink more sake. I think if I recommend [salted sea urchin] to people outside of the prefecture, they will be puzzled how to eat it 🤔.

Japanese>English

This month we had a lot of drinking outside, so it's been a while since I've had a drink at home! I got a bottle of summer sake "Kashoku", which is rarely seen even in my hometown, because there was some left at the liquor store! The mouthfeel is sweet with a refreshing acidity, and the mellow aroma lingers until the end. It seems that more emphasis is placed on the mellow aroma than on the refreshing taste! Although it is a summer sake, it is a perfect bottle for long nights in autumn. I felt it has the potential to be as good as many dishes in the autumn season of taste.

Japanese>English

［The 2nd Bishu Competition Grand Tasting (11) This is the only booth not on the "Jizake Tourism" side, but on the "Bishu Competition" side. HAKKIN - "HAKKIN ANOTHER". A fruity aroma with a sour taste, a firm umami taste with a modern sweetness, a sharp finish, and a dry, refreshing aftertaste. HAKKINO was awarded a gold medal for HAKKINO METHOD LURAL in the sparkling category of the current competition ✨.

Japanese>English

# 12

3.42 pt.

Kikukoma Shuzo Aomori

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Kikukoma 1

Kikukoma 2

Kikukoma 3

Lineup of Aomori Cuisine Ya

Japanese>English

. At "Kita no Kitchen Onjiki" in Hachioji It was lukewarm and had a nice soft acidity! ✩4.0

Japanese>English

Refreshing, fruity and easy to drink. I drank it at room temperature, but it seems to go in more like water when it's cold.

Japanese>English

# 13

3.38 pt.

Kaetsu Shuzo Niigata

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Umami Gradual Fragrant

Kanbara 1

Kanbara 2

Kanbara 3

. Sake rice : 100% Takananishiki Rice polishing ratio : 50 Maruniboichi's Shimoetsu Sake Brewery Slightly dry, with Well-integrated umami! ✩4.0

Japanese>English

SAKE POST Item The sweet aroma of rice is followed by a refreshingly sour taste. It has a refreshingly sour taste and a thick, refreshing taste with a thick, refreshing finish.

Japanese>English

A gift from someone at work. It was a sake made from Takane-nishiki, a sake rice I had never heard of. It seemed to have a refreshing acidity, but it disappeared later. I paired it with Thai carpaccio, octopus, soy sauce, olive oil, and wasabi, and the sweetness and flavor increased! It became very mellow and delicious!

Japanese>English

# 14

3.32 pt.

Kikubijin Fukuoka

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菊美人 1

菊美人 2

菊美人 3

@sakebar Fukuzo Fire-brewed sake using Fukuoka Prefecture's original yeast called F44. Slightly sweet aroma of 🍍 on the nose. The palate is slightly sweet with a hint of 🍍. The aroma is as if it was made with hana-yosuyu in mind. However, the aroma is weak because it is fire-aged. The sweetness is also weak due to the weak aroma. I am a little curious to see how it would be like if it were a fresh sake. It was delicious ✨🍍.

Japanese>English

It is a dry sake. I felt a little sweetness at the end.

Japanese>English

# 15

3.30 pt.

Kanemitsu Shuzo Yamaguchi

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Expansive Traditional

Santoka 1

Santoka 2

Santoka 3

Price 1518 yen tax included Rice polishing ratio 55 100% Nishito no Shizuku Alcohol level 15 degrees A faint sweet aroma with a light acidity in the aftertaste brings out the beautiful flavor of this rice. It goes well with food. Secretly, it is the Urasatouka.

Japanese>English

Sake from Yamaguchi Prefecture! I didn't know there was such a sake! Spicy from start to finish, but classy spiciness! Refreshing and exquisitely sweet! Delicious 👍!

Japanese>English

Refreshing aroma of sweet ginjo sake. It enters the mouth with a soft and slightly sweet aroma, but slowly fades away after the sweetness is well understood as a taste. Delicious.

Japanese>English

# 16

3.29 pt.

Tsukinoi Shuzoten Ibaraki

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Fizzy Amino Acidity Warm Sake Creamy Delicate

Nanotsuki 1

Nanotsuki 2

Nanotsuki 3

This is the last of a set of 4 bottles I received as a retirement gift 🍶. 500ml 📌 ¥ gift! Today I'm going to eat with the sake cups Nosaku gave me as a retirement gift! The aroma is still the same, a little fruity💕. The mouthfeel has softened? It's more refreshing and easier to drink than the last two times I drank it 😁Nosaku effect? Today's pairing is 3 kinds of bone mix of sardine, horse mackerel and kiss 💕💕. The sweet and salty flavors go so well💕💕💕 Compatibility is so important 😁😁. It's the best 💕💕💕😁👍

Japanese>English

It was given to me as a retirement gift 🍶. It is a gift from a retiree 📌720ml ¥ unknown The aroma is very old 💕 a little bit peculiar. The aroma is full of old 💕somewhat peculiar. The color is a deep golden 💕💕 The mouthfeel is also old 💕slightly quirky My eldest son and his family came back to Japan today for a party, but my eldest and youngest son didn't like it 😅They didn't seem to like the messy taste 😅I thought it was very unique and interesting 💕💕💕💕

Japanese>English

Yeah, it's good. Fruity, pear aroma. I can drink as much as I want ️I'll get drunk again tonight 🎵.

Japanese>English

# 17

3.28 pt.

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Umami Fragrant Refreshing

Umeyusui 1

Umeyusui 2

Umeyusui 3

I sweated a lot during the day today. To avoid further dehydration after drinking a large bottle of sake, I decided to drink a small bottle today. This is my first time drinking Kotobuki Mangame. As the label says, it tastes sour in the mouth and leaves a bitter taste in the mouth after drinking it down. Is it?

Japanese>English

Rice polishing ratio undisclosed! It has a strong rice flavor! It's light and dry. I had it with cold sake. It goes well with hot days 😆.

Japanese>English

I went to Kameda Brewery while I was in Kamogawa❗️. This is how you read Jumangame😁. This one was a bit alcoholic, but it was also quite refreshing 笞笞 I'm going to let it sit for a few days to see how it tastes 😚

Japanese>English

# 18

3.27 pt.

Kikusui Shuzo Kochi

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Kikusui 1

Kikusui 2

Kikusui 3

It was hot... in May... in Saitama Prefecture too. There were some extremely hot days 🤣. On the last day of GW, I went to a shopping mall on the way home from a movie with my wife. I went to a shopping mall to do some shopping. We wandered around Cardi's. Sake. Ice sake?　I thought it would be good when it gets hotter. I tossed it in the back of the basket. I had it waiting in the freezer, but I didn't realize how quickly it would crisp up. It was hot, so I decided to finish it off with a dessert. Adult sherbet Naoshichi is a brand of citrus fruit from Kochi. It's good to have in the freezer from now on. ⭕️ The manufacturer is Kikusui Sake Brewery. No, it's from Kochi, so it's from here.

Japanese>English

August 13, 2022 Lunch drink at my in-laws' house. Invited to a BBQ. We had about 3 bottles of beer. Then this one appeared. It has gold It is a sparkling wine with a mild fizzy feeling Sparkling with gold leaf and mild fizziness. Low alcohol and a little sweet. low alcohol and a little sweet. and slightly sweet, it is easy to drink.

Japanese>English

Okan's present sake series. Today I chose Kikusui. I didn't know there was a Kikusui in Tosa. I didn't know that😓I expected some sweetness since it is a junmai ginjo, but it was very dry. Sometimes it is nice to drink sake at room temperature. It's a single-batch bottle, so it's easy to open 😄.

Japanese>English

# 19

3.23 pt.

Aoshima Shuzo Shizuoka

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Richly Sharp Pear Umami

喜久醉 1

喜久醉 2

喜久醉 3

When I enthusiastically told an acquaintance that I wanted to conquer sake from all over Japan at Sake-no-Wawa, he told me that he had a classmate who had a friend who had taken over a sake brewery and gave me a bottle of Kikusen. Thanks to him, it was my first time in Shizuoka Prefecture🤣. The taste is refreshing and easy to drink. It is light with a touch of sweetness, and I am sure it is easy to drink for first-timers as well. It's really easy to drink. 〰︎ I loved it 😋.

Japanese>English

Aroma Rice or strong sweet aroma Intriguing. Aroma is melon and banana. The aroma makes it taste sweet. But it's dry. It has a long finish. It's good!

Japanese>English

The driest I've ever had. The driest I've ever tasted. Not much sweetness or fruitiness. Is it because of my condition? I'm going to pair it with grilled saury today. So dry is better! Thank you again for September!

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

【お燗酒の帝王！静岡流の本流、藤枝の名酒！】喜久醉特別本醸造　720ml¥1,320 【お燗酒の帝王！静岡流の本流、藤枝の名酒！】喜久醉特別本醸造　1.8L¥2,640

# 20

3.23 pt.

Ofuku Shuzo Niigata

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お福政宗 1

お福政宗 2

お福政宗 3

Sweet aroma like amazake with a strong aftertaste. Tasting.

Japanese>English

When it gets cold, I want to drink hot sake. Speaking of hot sake, I also like sweet sake, so up until now I had been drinking brewed sake from Ofuku. But when I saw a bottle of Harazake at the store, I thought I'd give it a try. It was quite sweet, and it was junmai, and I don't know what that means, but it was called hara-sake. I thought I would choose Yamadanishiki for sweet sake, but I was wrong.

Japanese>English

Japanese>English

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