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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Nectar" flavor, ranked by the strength of the impression.

# 51

3.01 pt.

Umeda Shuzojo Hiroshima

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Acidity Dry Refreshing Apple Balanced Fruity Calpis Fresh

本州一 1

本州一 2

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Honshu Ichi Unfiltered Junmai Ginjo Senbon Nishiki Gift 🍶 Yellowish color and a little bit of aged sake-like peculiarity 🤔. It's more classical than the modern taste of recent years 😅 It's a good learning experience to drink this kind of sake once in a while 😤.

Japanese>English

The rice used is Senbonishiki from Kumano in Hiroshima Prefecture. This brand is probably the first. To be honest, I didn't know about it. The person of the shop said "It comes in after two years". Is it a very limited product? This one is fresh and fruity, just like freshly pressed sake itself. The aftertaste is also crisp and tight with a citrus bitterness❗️. It is a modern sake that is refreshing and easy to drink overall. It seems that there are still some great Hiroshima sake hidden away!

Japanese>English

Store Drinking. 100% Senbon-Nishiki produced in Hiroshima Prefecture The color is clear. The aroma has a Calpis-like flavor. The taste is sweet and umami of rice. It also seems to have a bit of sourness to it. When swallowed, it has a watery freshness and a clear throat. Aromatic ginjo aroma can also be enjoyed 😊. As expected from Hiroshima Prefecture 🍶. High level in every way. It exceeded my expectations and I wanted more 😆.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

本州一ほんしゅういち　純米　中汲み生原酒　720ml【広島県広島市　梅田酒造場】¥1,540 本州一純米吟醸生原酒　ドアーズ　シロコダイル　白麹　720ml【広島県広島市　梅田酒造場】¥1,595

# 52

3.01 pt.

Marui Goumei Aichi

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Pineapple Tropical Umami Acidity Creamy Sweet and Sour Weighty Rich

Rakunoyo 1

Rakunoyo 2

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From a junior 🎁. It's not enough to give it to a drinker. I heard that he consulted with the owner of the store about it. But it's hard to find 20 degrees 🤣. It was heated up as it should be 🍶 and was quite rich. The rice flavor is concentrated. It's a sake you want to drink well.

Japanese>English

We will eat while learning about the history of the tub sales. It has a good aroma. It has sweetness, umami, and overall strength, and goes down the throat well. It is a tasty sake with a punch.

Japanese>English

It is said to be an irregular sake. The toji-san overfilled it with 4-stage rice or something😅. The "Raku" on the label represents the over-filled rice, and the blue color represents the pale face of the toji-san. Gutsy, but quite sweet and sour. It is much sweeter than other Raku no sei I've had, but I also feel its character. The rice is from the terraced rice fields of Hida. I can't seem to name the rice, but I wonder if it is Hidahomare or some other rice that is only available in Gifu. I heard that if you mention the name of the rice, you will get complaints like Kamerei did in Hiroshima, but if you don't mention the name, it's OK.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

楽の世【純米酒】山廃〔生酒〕720ml¥1,650 楽の世【純米酒】山廃〔生酒〕1800ml¥3,245

# 53

3.00 pt.

Niigatadaiichi Shuzo Niigata

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Dry Umami Fresh Bitterness Sweetness Firm Creamy Piercing

Koshinohakucho 1

Koshinohakucho 2

Koshinohakucho 3

I went to a liquor store near Niigata Station and asked the clerk, "Do you have any Yamama?" The clerk replied cheerfully, "We are out of Yamama, but we have Koshinoshiratori now. What is it? Koshino Jakucho...?" The clerk explained that the sake is made in the same tanks as Yamama, and that the middle sake is Yamama, while the aggressive and rough-run sake is Koshino-Shiratori. Well, I didn't know such a sake existed.... It is really amazing. I immediately had it in a wine glass, and the sweetness, umami, aroma, and gasiness were to my liking....................

Japanese>English

A sake brewery in the mountains. Dry taste is just right for a meal. There is no smell. When you drink it, you will be surprised by the delicious taste of rice. It is just right for a dinner drink.

Japanese>English

It is light and has no peculiarities, but you can also taste the rice.

Japanese>English

# 54

3.00 pt.

Hananotsuyu Fukuoka

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Bittersweet Coffee Striking Rugged

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Local sake, KuraMaster gold medal winning sake. Classic aroma. The taste is clean and refreshing, with a sweet and umami taste of rice, and a rich flavor. It is a classic dry sake that looks good when heated.

Japanese>English

Clean aftertaste.

Japanese>English

It is a limited edition sake. Junmai sake, but with a hint of sweetness. Personal preference: ★★★☆☆☆☆

Japanese>English

# 55

3.00 pt.

Higashi Shuzo Ishikawa

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Sweetness Fruity Umami Crisp Dry Floral Acidity Bitterness

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Kamiizumi 3

Sake Marche Week 6. Million Stone No White Night. Shinsen and spring rolls. It seems like the spring roll deliciousness has just flowed smoothly from this area, as the records and memories are fuzzy. That's how I feel,

Japanese>English

The rice used is "Hotarumai," a brand of Koshihikari rice. It has a strong acidity and a cider-like taste. The sweetness is moderate, and the aftertaste is refreshing. It seems to go well with strong flavored dishes. It's a little different from what I like, but it's an interesting sake 🍶.

Japanese>English

Made with "Hyakumangoku no Shiro," Ishikawa's newest rice suitable for sake brewing, and Kanazawa yeast. It has a gentle touch and a clean aftertaste. It goes well with sushi rolls with amazu (sweet vinegar).

Japanese>English

# 56

2.99 pt.

Akita Meijo Akita

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Umami Caramelly Traditional Acidity Slow-sipping Neat Pear Fluffy

Ranman 1

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Ranman 3

This is the second of the three bottles I bought at the supermarket the other day. This is the first time I've had this brewery. I was wondering why there was only one bottle left at the store, but I was curious, and I was going to buy one bottle of Eikoh, but I picked it up. It's sweet but easy to drink ☺️.

Japanese>English

(^^🍶🍶🍶🍶´-+) Day 3 of living in a cup brewery😭 Today we had Akita's Blumen Cup 😀 We had it with basil-scented summer vegetable salad pasta😇 It was a delicious food sake that goes well with stylish side dishes 😚.

Japanese>English

This is a special pure rice sake. It is a delicious sake with a fruity taste and sweet flavor.

Japanese>English

Where to Buy

秋田県物産振興会

爛漫純米大吟醸美酒1800ml¥5,500

# 57

2.98 pt.

Super Kudoki Jozu

Kamenoi Shuzo Yamagata

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Bitterness Sweetness Umami Fruity Flamboyant Juicy Grape Acidity

Super Kudoki Jozu 1

Super Kudoki Jozu 2

Super Kudoki Jozu 3

Kudoki-ueki that surpasses Kudoki-ueki Rice polished up to 30, the rice has a pleasant sweetness and umami of rice. It is a high-spec sake with a smooth and elegant taste. Serve with boiled sweet octopus tempura.

Japanese>English

Gorgeous fruity aroma, smooth on the palate. The fact that it is polished to 30% Omachi is also excellent. It is an elegant sake. Serve with turban shells

Japanese>English

2022/06/17 ⭐️⭐️⭐️⭐️⭐️ Sweet apple-like aroma. Fine and rich sweetness like pure honey. The acidity is moderate and full-bodied. It has a very slight bitterness and a long aftertaste. A perfect sake when you want to be healed by sweetness.

Japanese>English

# 58

2.96 pt.

Kitamura Shuzo Nara

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Chestnutt Umami Floral CherryBlossom Firm Dry Nutty Chocolate

Shojo 1

Shojo 2

Shojo 3

Rice used is Yoshino Gin-no-sato 1/3rd bottle of Yoshino Sake Rice Project Kitamura Sake Brewery, probably for the first time. It has a good amount of sweetness, spiciness, and acidity. The alcohol content is a little high. The aftertaste is also crisp, and it is good that it does not get dull. As expected of Nara's sake, the level of the ministry is high.

Japanese>English

The famous sake from Yoshino, Nara, Shojo no Oni👹san series❣️. The founder of Shugendo, Yakushokaku, was served by a couple of demons: the husband demon was Zendo Oni (the former demon) and the wife was Myodo Oni (the latter demon). This is the first time I bought a sake named after that Zendo Oni 😆. I was originally under the impression that Shoto was a fruity, easy-drinking sake, but this Zendo Oni is so rich and full-bodied that it is hard to believe it is a Jungin of Gohyakumangoku 😳. It has a nice melon feeling and a full-bodied flavor reminiscent of Tamagawa❣️. By the third day, the ripe fruit-like sweetness is added, and the unique flavor is irresistible 😇 I'm enjoying it chippy, chippy, chippy😇 All that crosses our path are demons 👹. But if it's demons like this, I want to see them again. I wonder if his wife will be the next demon (not my wife 😅)

Japanese>English

Hinohikari. The richness of the rice flavor is gutsy. Slightly hiney feeling.

Japanese>English

# 59

2.94 pt.

Inada Honten Tottori

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Fruity Umami Hot Temperature Dry Sweetness Room Temperature Pear Crisp

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Takashimaya Sake Festival This is the first time for Inatahime. The aroma was not so strong, but the taste of rice came out in a mild flavor, and the mouthfeel was very pleasant. It was delicious 😁.

Japanese>English

I decided to make a last spurt to conquer the whole country 🤣Tottori and Shimane, I don't get to see them very often so I popped a bottle 😂I'm opening it all at once👍. First, Inatahime‼️. The name is "Gouriki rice". The name sounds powerful😁. The flavor comes fast and furious! The sweetness is only slightly perceptible and the sharpness finishes quickly😋. When you drink it with octopus wassa, the sweetness also appears and it is delicious👍.

Japanese>English

I ordered this brand because I was somewhat curious about the name, but the last glass was less than half the amount I ordered. It was quite tasty, but I wanted to taste a little more. I hope I will be able to encounter it again.

Japanese>English

# 60

2.94 pt.

Sudo Honke Ibaraki

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Honey Caramelly Chocolate Penetrating CherryBlossom Floral Refreshing Herbal

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Satonohomare 2

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Purchased at Yokohama Takashimaya Rice used is Kame-no-o type Koshihikari produced in Kasama City The alcohol is a little strong, but the taste is smooth and not like an unfiltered draft. It has a good balance of sweetness and bitterness and is refreshingly clean❣️. There aren't many unfiltered sake that are good all-around food sake, but this one seems to go well with all kinds of food❣️.

Japanese>English

Well, it has a solid rice feeling and no acidity ☺️. I think it's a little light in character, but But I can't help but drink more😋. @Kasama Masuya

Japanese>English

Cold sake. Sake from Japan's oldest sake brewery. The color is a cloudy light yellow. The aroma is faintly of cooked rice with a hint of myrin. The first sip has a mild aroma of cooked rice with a honey-like sweetness. The aftertaste is crisp and light, leaving a dry aftertaste on the tongue. Although it is a sake made from the traditional sake yeast, it is a pure rice daiginjo that is stored unfiltered, so it is easy to drink and has a beautiful taste with a broad range of flavors. Goes well with Iburi Goko cheese.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

郷の誉【純米大吟醸】立春大祭朝しぼり〔生酒〕720ml¥3,410 郷の誉【純米大吟醸】1800ml¥4,224

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