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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Nectar" flavor, ranked by the strength of the impression.
# 51
3.13 pt.
Ryuban
Suzuki Shuzoten
Akita
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Vigorous
Pineapple
Prune
Melon-flavored
Herbal
Bitterness
Sweetness
Fruity
Sendai#Sendai# Eagle/Kama/Dai It is a brand limited to distribution in 30 stores nationwide. As expected of a liquor store directly operated antenna shop🫡. Crisp and spicy🤔. Just hearing that it's limited increases the umami 😅 ✘Sashimi assortment
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Akita Eiraku Restaurant
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The last drink of 2024 With the family in the room With a hint of sweetness Dry sake that complements the meal. Sink in... The whole family is in good health Grateful for the happiness of being able to spend time with a good drink Next year I hope the world will be happy
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# 52
3.11 pt.
Doukan
太田酒造
Shiga
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Raisin
Umami
Acidity
Fresh
Dry
CherryBlossom
Bittersweet
Crisp
Slightly effervescent and fresh. Slightly fizzy and fresh, with a clean, firm green apple taste. Good sharpness. 8.5
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4.0 This sake has a sharp taste and a robust flavor, as is typical of nama sake. It is dry, but the sweetness of the rice can also be felt and is well-balanced.
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4.0★★★★☆ I don't have that much favorite sake from Shiga Prefecture, but I thought this one was delicious! It's dry and lingers in the throat at the end, but the aroma and mouthfeel are sweet. It has a thick, thick flavor that is typical of nama sake. The difference between the mouthfeel and throatfeel is very interesting. It is sweet, but it is also thick and dry! It is very interesting.
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# 53
3.11 pt.
Super Kudoki Jozu
Kamenoi Shuzo
Yamagata
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Fruity
Sweetness
Bitterness
Umami
Flamboyant
Acidity
Juicy
Lingering
Kudoki-ueki that surpasses Kudoki-ueki Rice polished up to 30, the rice has a pleasant sweetness and umami of rice. It is a high-spec sake with a smooth and elegant taste. Serve with boiled sweet octopus tempura.
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Gorgeous fruity aroma, smooth on the palate. The fact that it is polished to 30% Omachi is also excellent. It is an elegant sake. Serve with turban shells
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2022/06/17 ⭐️⭐️⭐️⭐️⭐️ Sweet apple-like aroma. Fine and rich sweetness like pure honey. The acidity is moderate and full-bodied. It has a very slight bitterness and a long aftertaste. A perfect sake when you want to be healed by sweetness.
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Where to Buy
はせがわ酒店
Rakuten
スーパーくどき上手
純米大吟醸 30%
720ml
日本酒
亀の井酒造
山形県
¥2,200
スーパーくどき上手
純米大吟醸 30%
1800ml
日本酒
亀の井酒造
山形県
¥4,400
# 54
3.11 pt.
Minatoyatosuke
Shirataki Shuzo
Niigata
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Crisp
Neat
At home. Sake tasting party with friends after a long time. We brought our own sake. First up was a local sake from Echigo-Yuzawa, a gem bearing the name of the first head of the Shirataki Sake Brewery. The aroma is gorgeous, and in the mouth you can taste the acidity and umami, with a slight lingering alcohol taste. It leaves a slightly bitter or rough feeling in the back of the throat. The Shirotaki Shuzo is known for its Kouzen Nyosui, which has a fuller aroma and taste compared to the Kouzen Nyosui. The bottle was also unusual, with an innovative volume of 630 ml. This is the first brand I've seen and the taste is great. ‼️
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Shirotaki sake from Echigo-Yuzawa's "Shirotaki" and "Kamizen Josui" breweries. Minatoya Tousuke is the name of the founder. It has been quite a while. Junmai Daiginjo with 50% polishing. It has a peachy, elegant aroma and a smooth mouthfeel👍.
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It's like a neat ✨ drink 😉.
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Where to Buy
上善如水 オフィシャルショップ
Rakuten
白瀧酒造
湊屋藤助
純米大吟醸
180ml
日本酒
ギフト 純米 大吟醸 お酒 中口 お酒好き プレゼント 男性 冷酒 贈答用 誕生日 燗酒 熱燗 お燗 新潟
新潟県
地酒
魚沼 日本酒贈答 美味しい おいしい お取り寄せ 通好み 手土産 お祝い 銘柄 お酒ギフト 美味しいお酒
¥440
白瀧酒造
湊屋藤助
純米大吟醸
630ml
日本酒
ギフト 新潟 純米 大吟醸 お酒 中口 お酒好き プレゼント 男性 贈答用 誕生日
新潟県
地酒
魚沼 日本酒贈答 新潟の酒 お取り寄せ 酒贈り物 手土産 お祝い お酒ギフト 美味しいお酒 冷酒 燗酒 お燗 おいしい 日本酒通販
¥1,540
# 55
3.10 pt.
Satouhee
Aramasa Shuzo
Akita
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CherryBlossom
I'm not sure what to say, but I'm going to say it. I've been drinking it with mackerel tataki, wild yellowtail, squid sashimi, and tuna sashimi.
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It was a gift ✨. New politics again! First time for Uhei Sato It's so delicious ✨. It's a little fizzy and sweet, just like Shinsei. It's very easy to drink, but... You can feel the flavor of the rice well ☺️. I was going to drink it for my birthday, but I couldn't resist the temptation of Shinsei.
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Not flashy, discreet acidity. Like a Shine Muscat. The sweet and sourness stands out on the palate. The spread of the woody and umami flavors combine with the sweetness. The bitter alcohol taste leaves a little bit of a lingering aftertaste, and the short finish leaves you with a sense of satisfaction.
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# 56
3.09 pt.
Koshinohakucho
Niigatadaiichi Shuzo
Niigata
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Dry
Umami
Bitterness
Fresh
Sweetness
Firm
Creamy
Piercing
I went to a liquor store near Niigata Station and asked the clerk, "Do you have any Yamama?" The clerk replied cheerfully, "We are out of Yamama, but we have Koshinoshiratori now. What is it? Koshino Jakucho...?" The clerk explained that the sake is made in the same tanks as Yamama, and that the middle sake is Yamama, while the aggressive and rough-run sake is Koshino-Shiratori. Well, I didn't know such a sake existed.... It is really amazing. I immediately had it in a wine glass, and the sweetness, umami, aroma, and gasiness were to my liking....................
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A sake brewery in the mountains. Dry taste is just right for a meal. There is no smell. When you drink it, you will be surprised by the delicious taste of rice. It is just right for a dinner drink.
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It is light and has no peculiarities, but you can also taste the rice.
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# 57
3.08 pt.
Chuai
Tomikawa shuzoten
Tochigi
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Bitterness
Sweetness
Umami
Fruity
Fizzy
Fresh
Steady
Young
I have been curious about this one for a long time...Chuai! The slight fruity aroma characteristic of Miyamanishiki, the sweetness of the mouthfeel, and the bitterness of the finish! The moderate lingering aftertaste lingers... I'm sipping it with sashimi, hamo tempura, and local edamame (green soybeans)... Yum! Delicious 😋Hatsuchuai!
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Fresh, with a good balance of sweet and sour flavors
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The rice used is Gohyakumangoku? The taste is lively and fresh, as only a new brew of sake can be. It claims to be dry, but it is not that dry, and has a refreshing finish that is not sweet. It has a good balance and a high cosmetic ministry. I would love to try other brands.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
忠愛
純米吟醸 山田錦 うすにごり
1800ml
【冨川酒造店】
¥3,740
日本酒
忠愛
純米大吟醸
愛山1800ml
【冨川酒造店】
¥5,390
# 58
3.08 pt.
Notoji
Kuze Shuzoten
Ishikawa
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Stiff
Chilled
Dry
Floral
( -̀ᴗ-́ ) ̖́-🍶🍶🍶🍶 Sake Marche 2023 Part 2 We had sake from Kuze Sake Brewery, the closest sake brewery to my parents' house 😋. Amber-colored Daiginjo ✨with a rich rice flavor😊It's a traditional sake 😚👍It has a robust flavor, but the aftertaste disappears quickly😇. I felt like it was a sake to be enjoyed by itself and sipped slowly 🥳.
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GW in Kanazawa! At the Kanazawa Sake Brewery in Kanazawa Station, we came across a dream machine that allowed us to sample sake for 100 or 300 yen (P.S.) Naturally, we took the challenge. The description said it was dry, but I prefer raw sake, so I chose this one. I tasted it thinking it might be a fruity type, but it was a clear dry sake that would go well with sashimi and other dishes. I appreciate free tastings, but I feel somewhat guilty about it, so this kind of reasonably priced tasting is very helpful and encourages me to try different kinds. I tasted three other types of sake here, and all of them seemed dry to me. I have an image that Ishikawa's sake is basically dry.
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Alcoholic beverages sent through crowdfunding I think I prefer it to the other bottle, Jungin, because it has a more pronounced sense of maturity.
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# 59
3.07 pt.
花の露
Hananotsuyu
Fukuoka
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Bittersweet
Coffee
Striking
Local sake, KuraMaster gold medal winning sake. Classic aroma. The taste is clean and refreshing, with a sweet and umami taste of rice, and a rich flavor. It is a classic dry sake that looks good when heated.
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It was my first time after all. This flower dew I think I'd like to try heating it up 🆗. It's a dry sake 🍶. They made onigiri (rice balls) on the spot with big plums from the ume pickles! Rice balls and sake go well together! A little sour, these plums! (a little bit of knowledge about Japanese sake) Ingredient rice: Yume Issho Rice polishing ratio: 60 Alcohol content: 14-15 degrees Celsius
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A friend of mine brought me one that was given to her by her grandfather.
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# 60
3.07 pt.
Yamato Damashii
Eigashima Shuzo
Hyogo
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Caramelly
Shaoxing Wine
Acidity
Creamy
Sweet and Sour
Japanese Sake Fest @ Osaka Bay Tower (・ω・`) The effect of oak barrels, or something quite close to whiskey, but the mellowness and acidity of sake is also alive! I know it's just my imagination, but I feel it's similar to the whiskey akashi. Of course, if I didn't know any better, I wouldn't have thought so. I also had a bottle of Junmai Namae in the heated sake corner, but my memory is a little fuzzy on whether or not my brain was getting the alcohol when I got here! I do remember that it was meant to be heated, but that's about it.
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Yamatodamashii The label is 🌸 with brushstrokes and an old-fashioned look. The acidity derived from lactic acid fermentation is in harmony with the milky sweetness, enhancing the umami. It is a plump type that can be drunk on its own or paired with food. 🙆♀️
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It was a robust liquor with a chocolate-like flavor.
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