2025 0625
☆☆☆☆☆
Old Imari (Koimari)
front
Vertical drop type
Junmai Ginjo
Polishing ratio 55
Yamada Nishiki
Ko-Imari Sake Brewery
Imari City, Saga Prefecture
2025 0625
☆☆☆☆☆
Turtle Age (Kirei)
Junmai Ginjo
All the rice is polished in its original form
polishing
Senbon Nishiki
Polishing ratio 60
Shingin
Kamerei Sake Brewery
Saijo Honmachi, Higashi-Hiroshima City, Hiroshima Prefecture
2025 0625
☆☆☆☆☆
Japanese cedar (Cryptomeria japonica)
Junmai Daiginjo
The clear rain that falls on Mt.
Miwa, the sake of Miwa
100% Yamadanishiki
Polishing ratio 50%.
Imanishi Shuzo
Sakurai City, Nara Prefecture
2025 0625
☆☆☆☆☆
Fourteenth Generation
Nakatori Kaminohiraku
Sake Mirai
45% of refined rice
First year of establishment
Takagi Brewery
Murayama City, Yamagata
Good evening, Ozemi-san. I've had a lot of Nabeshima, but I think the Junmai Ginjo made with Akaban Komachi is especially delicious. I would like to drink it again.
2025 0623
☆☆☆☆☆
Jikon
Special Junmai
Hiiri (fire-ignited)
Polishing ratio 60
80% Gohyakumangoku, 20% Yamadanishiki
Alcohol 15.5%.
Toji Tadakatsu Onishi
Not stuck in the past, not stuck in the future
Live life to the fullest in the present moment.
Kiyasho Sake Brewery
Nabari City, Mie Prefecture
2025 0623
☆☆☆☆☆
Daikouga (Daikouga)
Ninja
Blue Shadow
Polishing ratio 50%.
100% Yamadanishiki from Hyogo Prefecture
Seko Sake Brewery
Koka City, Shiga Prefecture
2025 0623
☆☆☆☆☆
SENKIN
first tank
Sekime
Traditional Natural Sake Brewery
MODERN
Alcohol 13%.
Yamada Nishiki
Edo-style
Senkin Corporation
Sakura City, Tochigi Prefecture