I bought it as a souvenir for myself when I went on a trip to Niigata.
It tastes beautiful. No bitterness at all.
Maybe it's because it's from the fall season? The mild flavor is delicious.
I love it!
Purchased at a supermarket in Shizuoka
According to the label, it is a limited edition.
Sweet and slightly sour. Tangy and stimulating at first sip.
It is quite nice! This is a good sake.
Delicious!
Purchased with fish at a certain fish supermarket originating in Niigata Prefecture
Not a label I've seen much of.
The taste is slightly sweet with a beautiful daiginjo-like flavor and ginjo aroma.
Delicious!
Is it a special version of black cattle?
Very well balanced sake.
It is not overly glamorous, which is common these days, but a very clean sake-like taste.
It tastes like expensive sake.
This ranks pretty high on my list of favorite sake.
My wife gave me this drink for Father's Day.
Price range I don't usually buy much lol.
It has a sweet taste, good aroma and strong flavor.
It's a nice sake.
I bought it at a local liquor store.
It tastes rich and delicious.
Sweet? It has an aroma and no unpleasant taste at all.
It tastes like a good sake.
There is a repeat.
Half off the listed price
I bought it because it was half off the listed price. Was it a product replacement?
It tastes like junmai sake.
It is sweet and has a strong sake aroma.
It seems to go well with solid food.
Sake from Shizuoka, Japan - Isobojiman, a very popular sake
Bessen is a little rare.
It's so delicious!
It's hard to believe it's a honjozo!
Beautiful aroma and sweetness
No bitterness at all!
It's delicious!
I am going to order the firefly squid. I can't stop drinking.
It's sake from Ichinozo Sake Brewery.
There are only a few stores where you can buy it.
I think it would be better to introduce the sake by looking at the pictures rather than my tasteless tongue!
I'll have it with seasonal butterbur sprouts tempura. ☺️
Hakkaisan is famous, isn't it?
When I was young and first discovered sake some ten years ago, the names I heard were Kubota, Hakkaisan, and Kouzen Nyosui, right?
Surprisingly, this may be the first time I've had Hakkaisan properly.
It is delicious. It's not junmai, but it has a good balance of sake aroma and drinkability.
I feel that it is indeed a good use of brewing alcohol. It is better than Junmai.
Label and bottle too cute for an old man to drink.
The bottle is slightly pinkish, isn't it? It's so nice.
It is said to be brewed with Kawazu cherry blossom yeast.
The aroma is so gorgeous that you would never know it is junmai sake. Amazing!
Very tasty. It is wonderful.
Has the label changed?
I thought it used to have a bluish label.
It is still a delicious sake!
It is a little dry and has a strong sake-like flavor.
I like it.