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根知男山Nechiotokoyama
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Nechiotokoyama
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マル
This time it is wine🍷.
I would like to say, the label looks like a wine etiquette.
There is no way I can buy such fashionable sake by myself, it is a hanpukai sake.
It tastes exactly like sake 😆.
It is a blend of three different types of sake, including Gohyakumangoku and Koshitanrei.
It is a light and dry sake that cuts cleanly and crisply, typical of Niigata sake.
It also has a sweet taste if you try to catch it properly.
It is a bottle with a label like this that goes well with Japanese food.
Japanese>English
ヤスベェ
Good morning, Maru 😀
I was surprised when I saw the label 😀.
I am hesitating when to open the bottle because it is just dry 🤣.
I'm going to enjoy Maru-san's post 😇
Japanese>English
ひるぺこ
Good morning, Maru-brother ☀I remember drinking Nechiozan aged sake and being impressed by its beauty. The label is also very stylish and not like Niigata sake 😊.
Japanese>English
マル
Good evening, Yasube!
This wine is dry but not that dry and goes well with Japanese food 🙆🙆It doesn't match the label.
I'm sorry to lose my hanpukai friends, but I will continue to do my best with my hanpukai posts!
Japanese>English
マル
Good evening, Miss Peco😊.
I can only imagine what the aged sake of this would taste like. I feel that dry sake is more impressive when aged than sweet sake.
I would love to drink it 😋.
Japanese>English
むらむー
One of the Otokoyama drinking comparison sets.
My wife says it is refreshing for an Otokoyama, but my impression is that it is still quite spicy for me.
It has a complex taste with umami, sourness, and sweetness.
Japanese>English
よーし57
It is a solid man's sake.
It has been a little while since the bottle was opened, so the flavor has changed and it has become more rounded.
At first it was very heavy, but now it is easy to drink.
It is a good sake that can be drunk in a relaxed manner.
The alcohol content is 15% and the rice polishing ratio is 15%.
Japanese>English
K
Drunk and blah blah blah!
Neti man! And I drank just for the fun of it!
It is quite refreshing and dry!
Just the right sake to finish off the meal.
They were drying the dried squid outside 🐱.
It was a popular restaurant and looked busy, but it was a good place to eat!
Japanese>English
シルバリ
I opened the one I bought as a souvenir.
The taste is rich and delicious~.
Japanese>English
hoshiaki
I wonder if it's a normal sake 🤔.
Here is the 8th glass of Uosen drinking comparison.
Matured dry 😳may be a little harsh. It has a little strong acidity, so I think it's more suited for warming up than for cold sake. Gisu karaage is delicious 😋.
Kappo Uosen @ Nagaoka 20240921
Japanese>English
べんべん
.
This is cold sake and hot sake.
The cold sake is very fruity and tastes like peaches.
Hot sake is even more fruity.
I liked the hot sake better, which is rare.
Japanese>English
むらむー
I went back to my parents' house and had a local Nechi-Otokoyama.
I think this is the first time I've had Otokoyama's draft sake.
It has a good balance of spiciness and sweetness.
Japanese>English
ベニー
It is a year-end party at work. This is the first sake I have tasted. It tastes like water and is easy to drink.
Japanese>English
れお
My parents bought it for me as a souvenir.
This is a place that puts a lot of effort into its domaine, isn't it?
The initial aroma is rice-like. The nose is sweet and smooth on the tongue, but as you swallow it, you can smell some alcohol. The aftertaste is sharp and tangy.
The more you drink, the more you can taste the umami of the rice. I think it goes better with everyday fish dishes (simmered or sashimi) than on its own.
Japanese>English