SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Restrained" flavor, ranked by the strength of the impression.

# 81

3.33 pt.

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Dry Traditional Umami Hot Temperature Crisp Wine Flamboyant Sweetness

黄桜 1

黄桜 2

黄桜 3

Moved to the corner of Matsuzaki in Kawagoe. This is my first time at the fashionable Yellow Cherry Blossom. It is easy to drink and refreshing. It is the opposite of Kappa's sake. The reason why I couldn't feel the Aizan sensation must be because I was drunk.

Japanese>English

〰︎ 🌾 Domestic rice here, drunk I wanted to eat grilled seafood, so I went to Chiba. There was cold sake, so I ordered this one! Strong and refreshing with a lingering aftertaste 😋.

Japanese>English

〰︎ Two types of yeast 🌾Domestic rice Brewed with Kyoto's famous "Fushimizu" water Subdued aroma and full flavor of rice. Dry, with acidity and bitterness. You may feel it's not enough.

Japanese>English

# 82

3.33 pt.

Uozu Shuzo Toyama

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Umami Acidity Restrained Hot Temperature

Hokuyo 1

Hokuyo 2

Hokuyo 3

Refreshing, crisp, dry - ⤴️✨🍶🍶. Sweet, spicy, bitter, slightly acidic ✨🐴❕. Oishy even when heated ❕❕. Drink and support the recovery ‼️ It's very tasty!

Japanese>English

The rice used is Akita Sake Komachi It has a good sweetness and is crisp and clean. It is a good food sake. When I find a sake like this, I buy it immediately.

Japanese>English

I was wondering what the same company that did Tenka and Shihu would do with the Meimon Shukai now that they've taken over the business? I was wondering what they were going to do with the prestigious sake associations, and then they released it 😊. Slightly effervescent, sweet and sour. Is it white malted rice? It's so acidic that I thought it was white malted rice. It also has a slightly dry atmosphere. It has a unique taste, but it is delicious. I wonder if the product for the Meimon Shukai that was sold before was Yuyamanishiki, but instead of using Yuyamanishiki, they used Gohyakumangoku to separate it from Honami.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒北洋純米酒 1800ml 【魚津酒造】¥2,970

# 83

3.33 pt.

Hasegawa Shuzo Niigata

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Soft Nutty Gentle Umami Subtle Crisp Invigorating Dry

雪紅梅 1

雪紅梅 2

雪紅梅 3

Celebrating the 20th anniversary of the ㊗️ Sake no Jin, 30 bottles of Niigata sake cups 🎉Chapter 1 Sweet and sour. Zarame. Gentle ☺️. Good with Hokkaido Hakkaku sashimi to get rid of the cloying taste👍Good with fat rather than plain white meat 😋Warmed up to 50 degrees, mild. The riceiness is up, and the acidity is softened. It also has a sweetness. Order from Sake Kadoya @ Murakami, drink at home 20240315

Japanese>English

Purchased at the new "Haneda Airport Garden" at Haneda Airport, an antenna store for the Yamakoshi area in Nagaoka City, Niigata Prefecture. The rice used is "Gohyakumangoku" produced in Niigata Prefecture. In short, it is a rich and full-flavored Junmai-shu. It has a classical taste and looks good when heated! The dusty label is impressive.

Japanese>English

This is a gifted sake. I don't buy my own sake in a wooden box😅. When I opened the bottle, I felt that the crisp taste was sharp, but after the second day, the flavor increased and it was very delicious! It's a great sake!

Japanese>English

# 84

3.33 pt.

Godo Shusei Hokkaido

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Kitanohomare 1

Kitanohomare 2

Kitanohomare 3

Purchased at a liquor store in Nakazaki-cho after an event at Ogimachi Park with Nemuchi The design looks like something you'd find in a bottle at an izakaya 😅. Normally I wouldn't pass it up, but I thought it looked unusual and bought it. It's been a year since it was made, but I don't feel it's aged too long. It is light, refreshing and easy to drink.

Japanese>English

Type: junmai daiginjo, rice polishing rate: 50%, alc.: 16% Floral aroma, vanilla, marshmallow and a little bit of savoury aroma. Flavor feels dry with sharp acidity and bitterness of alcohol. Earthy flavor lingers for a while. Not too good not too bad. Decent price here in Europe.

Drinks consumed at the lunch buffet I had the impression that it had been available in all restaurants for a long time. The taste was "safe". Low alcohol content, no peculiarities Good for lunchtime drinking.

Japanese>English

# 85

3.33 pt.

吉久保酒造 Ibaraki

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Dry Sweetness Invigorating Acidity Floral Firm Umami Soft

Ippin 1

Ippin 2

Ippin 3

Staying at a hotel today, and found a Riccar stand! I would drink! I chose one dish. Beautiful dry, old-fashioned? I thought it would taste It also adds beauty! I think it is good, dry after a long time.

Japanese>English

The best thing to drink at the Mito Festival is local sake, Ippin. If you bring a square of sake, you can drink it for a replacement price of a whopping 300 yen!

Japanese>English

While the detailed specifications are unknown, I received it at an event toasting with Mito's local sake! What a great price, 100 yen! Mito's boar cup is so cute😍!

Japanese>English

Where to Buy

地酒屋金澤留造酒店　楽天市場店

一品いっぴん金撰辛口 1800ml¥1,980 一品いっぴん純米大吟醸 720ml¥2,530

# 86

3.33 pt.

滝沢本店 Chiba

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Melon-flavored Dry Fizzy

Chomeisen 1

Chomeisen 2

Chomeisen 3

Today, I went shopping at Naritasan Shinsho-ji Temple. And by the way? I thought I'd buy some sake. Chomei-sen! The name is good luck! I had no choice but to buy it. I thought, "I have no choice but to buy it! I want to cherish my good luck! I took it home and opened the bottle, thinking I would drink it as it was cold there. No blowout. First, the supernatant. I could feel some acidity. After that, I stirred it well, poured it into a glass, and drank it! It is sweet! As soon as you think that, it goes from dry to sharp. And then the four-pack was gone.

Japanese>English

Brewed by Takizawa Honten in Narita, Chiba Chomeisen Daiginjo Nama Sake This sake Feel the freshness => Feel the heat in your throat => Feel the heat in your throat Feel the heat in your throat Gorgeous aroma escapes from the nose😊. Very nice sake 🍶✨😊.

Japanese>English

While the children were away, my wife and I made a hasty decision to go out for a short visit to Narita-san. I am not sure if we visited Mt. Narita on the way to the shrine or on the way to Mt. Narita...but at any rate, the 800-meter-long approach to the shrine is lined with stores of various sizes, making our hearts dance. First, the smoke lured us in, and we toasted with 🍺 while smacking our lips over the local specialty, eel-jyu (eel stew). It might have been a nuisance for Fudo-san to see us after such a long day, but I am sure it must have brought him some good luck. On the way home, I bought a modest bottle of sake No. 2 as a souvenir from Chomeisen, Narita's only sake brewery. It was a rather classical ginjo, easy to drink without any peculiarities, but in other words, it was not memorable. I was a bit reluctant to buy a bottle of the summer-only nama-shu, but I had a reason to go back to Narita...so I'll take it as a good thing. Sowaka.

Japanese>English

# 87

3.32 pt.

# 88

3.32 pt.

上川大雪酒造 Hokkaido

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Umami Acidity Bitterness Sweetness Firm Dry Crisp Balanced

Tokachi 1

Tokachi 2

Tokachi 3

It is brewed in the Hekikumo brewery on the campus of Obihiro University of Agriculture and Veterinary Medicine. On the campus of Obihiro University of Agriculture and Veterinary Medicine, we brewed Jundaizu at the Hekiun brewery. I admire the idea of brewing sake at a university. It has a fruity and refreshing sweetness. It is very easy to match with meals. On the 11th of next month, the first sake brewed by students "Hekiun" (Junmai Ginjo), the first sake I am very interested in it. I am very interested in it.

Japanese>English

I bought this sake at a Hokkaido exhibition a while ago. It has a pleasant aroma, fine acidity, and a well-balanced rice flavor. The sake has a pleasant aroma, fine acidity, and a well-balanced rice flavor. Handmade hamburger steak as a side dish.

Japanese>English

It was very tasty(^-^)/.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒十勝純米酒１８００ｍｌ【上川大雪碧雲蔵】¥3,685

# 89

3.30 pt.

Kokken Shuzo Fukushima

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Umami Acidity Crisp Dry Sweetness Rich Firm Bitterness

Kokken 1

Kokken 2

Kokken 3

Bought in Aizu (No.2) I bought it just because it was a cup of Kokugon. It is delicious!

Japanese>English

Tonight, a little early in the evening & first in the series, a Fukunoka Yamahai Jungin Nakakkumi Unfiltered Nama from Kunigon ✨. The aroma is mild cucumber, melon 🍈 The taste has just the right amount of rice and honey-like sweetness, followed by a layer of acidity and spiciness that makes it very easy to drink and I love it 😋😋😋😋.

Japanese>English

With Ihyakumangoku and Fukushima's original yeast, there is nothing to look forward to but enjoyment. Is the modest fruity taste from Gohyakumangoku? It is mellow like an autumn sake. But it is sharp.

Japanese>English

Where to Buy

虎ノ門升本

国権酒造福島県国権純米酒 1.8L¥3,650

Where to Buy

はせがわ酒店

國権特別純米夢の香 1800ml 日本酒國権酒造福島県¥2,750

Where to Buy

地酒屋金澤留造酒店　楽天市場店

国権こっけん特別純米夢の香 1800ml¥2,750

# 90

3.30 pt.

Takachiyo Shuzo Niigata

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Fizzy Delicate Fruity Acidity Fresh Apple Umami Juicy

Makihata 1

Makihata 2

Makihata 3

Micro-bubble milling is used. Gentle aroma with a fresh gasiness. Clear, crisp, and easy to drink sake. Accompanied by red clams

Japanese>English

No.12, Makiki. This Kyuneki dry sake was from the famous Takachiyo Brewery 😳. I had no idea 💦. When I tried it, oh my! Nice sake✨! Sharpened and clear, followed by umami and dryness 💪. Light but powerful 💪. Goes well with fish 🐟.

Japanese>English

GW has been too hot. It's over 30 degrees Celsius again today 😱. So, I wanted to drink a crisp sake, so I opened a bottle. I wanted to try Makiki. If Takachiyo is good, Makiki must be good too, right? Yes, it is good. It has an apple aroma and a bit tangy. It's a refreshing adult cider-like sake with a moderate sweetness. It is a perfect drink for when the weather is getting hotter.

Japanese>English

Where to Buy

美好屋酒店〜美酒を求めて〜

巻機 AKATSUKI 無濾過生酒 720ml 【日本酒/新潟県/高千代酒造】【要冷蔵商品】¥1,870 ＼正規販売店／巻機まきはた makihata TSUBASA 無濾過生酒 720ml 日本酒お酒酒 SAKE 新潟県高千代酒造美好屋酒店有名人気飲みやすいギフトプレゼントお祝い贈り物誕生日退職祝い結婚祝い還暦祝い内祝い手土産¥1,870

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