さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"バランス"な日本酒ランキング

"バランス"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

61位

3.40ポイント

宮泉銘醸福島県

2,889 チェックイン

ラムネガス酸味旨味メロン苦味フルーティ甘味

宮泉のラベルと瓶 1

宮泉のラベルと瓶 2

宮泉のラベルと瓶 3

Banana, green apple, slightly liquor-like fresh smell. Banana-like freshness, with a banana-like feeling extending into the palate. Sourness is robust and tasty, with a hint of bitterness. Delicious. Good sharpness. Sake even in summer!

日本語>英語

The brewery is famous for "Sharaku". I drank it with "Sharaku" in mind. This one has a sharper, sharper edge. The melon aroma is elegant and subtle. It is more suitable as a food sake.

日本語>英語

(I'm so happy to be a part of the Polish community. 🍶🍶🍶🍶 I had a bottle of Miyazumi's Fukunoka 😀. Right after opening the bottle, it has a fruity aroma. It's a gorgeous sake with an intense muscat taste and aroma when you drink it. It was delicious😙!

日本語>英語

62位

3.40ポイント

千駒酒造福島県

101 チェックイン

なめらか鮮烈

千駒のラベルと瓶 1

千駒のラベルと瓶 2

千駒のラベルと瓶 3

This is a local brew from Fukushima that I got as a gift from a friend.......it's hard to find in the Kanto region unless you go to Tochigi.... This is a good choice for a midday meal.

日本語>英語

SENKOMA Chikoma Junmai Hatsushibori Chikoma Sake Brewery Co. This is a freshly squeezed new sake with the flavor of rice concentrated in it! This sake has a refreshing aroma and a fresh, fresh taste that only new sake can have. It can be stored at room temperature. *Because it is a seasonal product, it will be discontinued as soon as it is gone. Ingredients: .........Rice (domestic), rice malt (domestic) Polishing ratio: .........60 Alcohol content: 16%. Taste: Slightly dry Aroma: ...... mild How to drink ... Cold ◎ Room temperature ◎ Lukewarm ◎ Hot Chikoma Shuzo Co. 15-1 Nengoko-cho, Shirakawa-shi, Fukushima 961-0903 Online Shop https://senkoma.com

日本語>英語

63位

3.39ポイント

中澤酒造神奈川県

956 チェックイン

ワインフルーティ旨味酸味甘味ガスしっかりバランス

松みどりのラベルと瓶 1

松みどりのラベルと瓶 2

松みどりのラベルと瓶 3

Today, I went to Kanagawa Prefecture to get this one that I have been wanting to drink for a long time...fresh aroma, polished to 55% rice polishing ratio....sweet and bitter on the palate...quite bitter, but what is it? But what is it? It's a pure sake, but it's light and fresh! Oh, it's so good! Marriage of Odawara's fresh shirasu caught in the morning with a side dish....... Thanks for a luxurious evening drink!

日本語>英語

Smells like muscat with a sour smell. Sour and sweet, gentle juicy to strong sweet taste. Good wood and yeast flavors that appear along the way. It is like a sweet Shinsei. It goes well with cheese. It is not so sweet that you can't finish your drink, but it is not sweeter than chocolate or potato kenpi. Delicious. Matsumidori: More than expected! When the temperature goes up, it somehow feels like a refreshing juice. It tastes good on the second day, too. You don't get tired of drinking it.

日本語>英語

I've been wanting to try a bottle of my favorite Kanagawa sake 🍶 Matsu Midori... Koji rice is Okayama Yamadanishiki, Kake rice is Nagano Miyamanishiki, and the sake is brewed with No. 7 yeast at low temperature fermentation 🍶...the taste...mellow sweet and delicious 😋♪ Excellent balance of sweetness and acidity It's a great balance of sweetness and sourness! It's a sake that can be enjoyed in small sips, but since we're here, we're enjoying the Kanagawa marriage with Odawara local fish assortment and fried kamaboko from Suzuhiro......yummy!

日本語>英語

64位

3.39ポイント

若波酒造福岡県

1,879 チェックイン

酸味バナナ旨味ガスフルーティ苦味甘味バランス

若波のラベルと瓶 1

若波のラベルと瓶 2

若波のラベルと瓶 3

It has a subtle fruity aroma...sweet but with a good balance of acidity and bitterness. It's a good balance of acidity and bitterness.

日本語>英語

I think I bought it as part of a campaign for free shipping of Fukuoka Prefecture's finest products. I remember it was very good.

日本語>英語

October 31, 2023 At Miketsubi, a Japanese sake and food restaurant in Matsuyama City. The third glass was Wakanami Junmai Ginjo Kotobukinmoku. It is a brand that I have been I have been interested in this brand for a long time. It is a fire-aged sake It is a fire-aged sake, yet it has a slight tanginess to it. It has a peachy aroma and sweetness. The first one is the one that is the most popular The taste is sweet and peachy, but it is more refreshing than the previous The last one has a slight bitterness. It has a sweet and peachy aroma, but it tastes more refreshing than the Kishu Nanko Ume The blue cheese is a good combination with the and blue cheese dengaku with Kyo-nanko ume plum crystals and Kyoto fu.

日本語>英語

65位

3.38ポイント

加越酒造石川県

420 チェックイン

旨味深み優しいバナナまろやかふくよかバランス甘味

加賀ノ月のラベルと瓶 1

加賀ノ月のラベルと瓶 2

加賀ノ月のラベルと瓶 3

Salmon Marche Week. Memory is hazy. Records are illegible. Here is the record. Kaga no Tsuki no Heating.

日本語>英語

The rice used is Hakutsuru Nishiki produced in Hyogo Prefecture. This sake is gorgeous and very elegant. The balance between sweetness and fresh citrus bitterness is just right. This sake is very good and makes the sake cups go up and up. Under 2,000 yen for this specs and this deliciousness may be a bargain. It was delicious. ❣️

日本語>英語

I bought it because it was in Hankyu. I've had a sake called "Kaga no Tsuki no Niji" before, but I wonder if the contents are the same. It is thin and cloudy. It has a gorgeous ginjo aroma and a light pineapple flavor. The second half is quite pungent. There is something gentle in the mouthfeel that is unique to saké squeezed in a bag, isn't there?

日本語>英語

66位

3.38ポイント

一ノ蔵宮城県

153 チェックイン

金龍のラベルと瓶 1

金龍のラベルと瓶 2

金龍のラベルと瓶 3

It has a fresh taste but delicious flavor. Ichinokura brand is famous in Miyagi. Too bad I didn't know about it until now😭.

日本語>英語

Clean, slightly woody aroma. Contains ? Somewhat chemical, unusual taste. Somewhat green, peanutty, aromatic. Sharp bitterness. I don't like it. Taste level 2/5

日本語>英語

Slightly refreshing aroma. When you drink it, it has a smooth graininess. It has a strong sweetness, and a rice flavor with a sense of tanginess. It is quite full-bodied. The impression of the title "super dry" is different. The alcohol has a pungent taste. Taste level ☆3/5

日本語>英語

67位

3.38ポイント

新澤醸造店宮城県

4,500 チェックイン

スッキリ酸味綺麗旨味フルーティさわやかキレ甘味

伯楽星のラベルと瓶 1

伯楽星のラベルと瓶 2

伯楽星のラベルと瓶 3

The aroma is subtle, and the flavor does not interfere with the food...! You can feel the deliciousness of the rice, but it has a good balance of humility 🍶 No wonder it's so popular...I'll be sipping it with a side of Hakata's specialty "sesame mackerel" and Chiba's specialty "sesame sardines"...sipping it with a sip!

日本語>英語

Sake of choice when you're not sure what to have for your second drink 🍶. Hakurakusei when you are in trouble⭐️ Hakurakusei when you are happy to have it: ⭐️ I feel that I like Hakurakusei more than I think I do.

日本語>英語

♫(/ω＼*)🍶🍶🍶🍶 I'm sure you'll be able to find something that will make your life easier.

日本語>英語

伯楽星を買えるお店

酒の番人　ヤマカワ

山和 ( やまわ ) × 伯楽星 ( はくらくせい ) 山和星純米大吟醸 2025 おりがらみ生酒 720ml/ 宮城県新澤醸造店【 8199 】【日本酒】【要冷蔵】【ホワイトデー贈り物ギフトプレゼント】2,500円

68位

3.37ポイント

丸にぼーいち

下越酒造新潟県

84 チェックイン

丸にぼーいちのラベルと瓶 1

丸にぼーいちのラベルと瓶 2

丸にぼーいちのラベルと瓶 3

Ihyakumangoku. The acidity and pungency gradually swell in the mid-palate and drain into the back palate.

日本語>英語

. Sake Rice : Gohyakumangoku Rice polishing ratio : 55 Sweet, well-balanced umami and good! 4.0☆☆4.0

日本語>英語

69位

3.37ポイント

廣木酒造本店福島県

549 チェックイン

旨味フレッシュ酸味甘味バランス辛口苦味穏やか

泉川のラベルと瓶 1

泉川のラベルと瓶 2

泉川のラベルと瓶 3

I returned home for the holidays to participate in cleaning out the oversized trash at my parents' house. After sweating a bit, I found Izumikawa in the fridge and immediately opened a bottle of this unexpected trophy 🎉. It has a slightly soft sweetness, a gradual flavor, and a bitterness that comes in the latter half of the bottle. It is smooth and easy to drink! It is the big brother of Tobiroki, and I enjoyed Izumikawa for the first time in a long time 😘.

日本語>英語

Izumikawa's Funakuchi. It is a slightly orizumi (orizumi is a slightly cloudy, raw sake), so the first thing to drink is the top clear liquid. The aroma is still young and melon-like, with a soft sweetness and a tangy, spicy bitterness. The balance of sweetness, spiciness, and bitterness gradually improves. When mixed with ori, it becomes slightly cloudy. The spiciness subsides and the sweetness increases, creating a mellow mouthfeel that keeps you coming back for more. It is a very fresh and delicious sake that can only be drunk at this time of the year.

日本語>英語

Tonight, we will be drinking new sake, but this is the first one to greet you 💁. Izumikawa Jungin Nanaguchi Hon Nama Nama ✨✨✨✨ Izumikawa is a sake that is distributed within the prefecture by the famous sake brewery HIROKI, but this Jungin Funakuchi Honnen is exceptionally popular and our expectations are skyrocketing. ⤴️ The bottle was opened very quietly, with a little lees at the bottom of the bottle. The aroma is similar to that of Tobiroki, but it is not flashy, with fresh melon and pear fruits. The taste is a little viscous and smooth on the tongue, with moderate acidity and the sweetness of the rice spreading through a dry aftertaste. When the starch is mixed in, the softness and flavor increase, and although it has a moderate alcohol content, it is a very popular wine.

日本語>英語

70位

3.37ポイント

農口尚彦研究所

農口尚彦研究所石川県

1,819 チェックイン

旨味濃厚しっかり酸味苦味バランスキレフルーティ

農口尚彦研究所のラベルと瓶 1

農口尚彦研究所のラベルと瓶 2

農口尚彦研究所のラベルと瓶 3

Refill! Aromatic smell. The aromatic mouthfeel has a perfect balance of sweetness, bitterness, and umami. Although it is rich and has an alcohol content of 19%, there is no taste that sticks to you while drinking it, so you can drink it easily and be satisfied. It is delicious.

日本語>英語

Cream, aged smell. The wine has a matured taste, but it is in harmony with the sweetness and is not hard to drink. Full-bodied, umami, stimulated by alcohol and acidity, it is refreshing yet tasty with a strong flavor! I hear that the raw sake smells even better!

日本語>英語

Naohiko Noguchi Institute I wanted to try. Smells like caramel and grain. It has a dry, drinkable, honey-like sweetness, a strong flavor, powerful acidity, and a clean aftertaste with enough stimulation to numb the tongue. Delicious. Impact like a whiskey. The official recommendation is to drink it lukewarm (around 40 degrees Celsius). The warmer it is, the less stimulating it is. It is a great match for fish, and the fish becomes twice as good with the support. I should have bought another kind. Second day. The second day was also good.

日本語>英語

農口尚彦研究所を買えるお店

お酒の専門店　『松仙』

農口尚彦研究所農口尚彦研究所純米無濾過生原酒 1800ml 【株式会社農口尚彦研究所】5,060円

7

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