Shinsei Ash - Suiboku
It's been a long time since I've had a bottle of Ash!
A while ago, a local liquor store was having a "Shinsei Week", but I couldn't get the Ash that I was so close to.
When I could get it, I could get it in an instant 🙄 I've been able to drink it while I was able to get it 🙄.
I drank it while I was able to get it 🥹.
The glass poured out has a sweet fruity aroma, with hints of Japanese pear and white peach, and the wooden vat gives it a soft oaky aroma 🤤.
In the mouth, a clear sweetness spreads and is blended with a clean and beautiful acidity like plum 😋.
The acidity is mild but has a strong presence, and the balance of sweetness and deliciousness is exquisite 😌.
It is the kind of sake that makes you feel elegant 🥰.
I heard it tastes better when aged, so I'll leave it on ice for a while: ❄️
The black bottle is cool, but I prefer the previous white transparent bottle 😑 lol
I'm also encountering a mysterious phenomenon where if I had some tangerine, I could form a new political squadron, but I can't find the best one 😑.
Good evening, ichiro18 😌.
It's a cool design, oshan and sophisticated ☺️
What a high ash 🤔.
I was surprised it was more expensive than X-type 🥹.
You'll feel like an aristocrat if you drink from a wine glass 🍷🥸.
Good evening, Mr. Afuio 💖.
I just can't find tangerine 😭I want to form a new political squadron too 💖.
I'm a little sad when I see them being resold on the internet at pre-priced prices...
Hi Muro, good evening 😌.
Yes 😭 for some reason tangerine is the only one I haven't found even a trace of 🥹.
It's almost a squadron, but when I lined them up they were so colorful and stunning 🥰.
I wish they would stop selling them at pre-priced prices 😑💢.
We had a visitor whose birthday 🎂 was close to ours, so we decided to open the bottle 🥂 and drink it together since it says the quality date is in November.
This is the first time to drink it at home.
The aroma is citrusy and sour.
When you drink it, it has a chili shuwa🫧kyu🫧 sourness and also a chest-like aroma, perhaps coming from the wooden vat.
While containing the liquid, you can feel the slight astringent acidity of the wooden vat all the way through, as well as the sweet and sour tingle of the wood vat. It is clear, yet finishes with a herbal flavor.
After a few days, the bubbles disappear and the mouthfeel becomes clearer.
But it tastes best when freshly opened!
By the way, my guest said it has a surprisingly Japanese sake flavor! and 👀 compared it to the Pagu that I brought up the other day, and said that both are delicious, but the Pagu is easier to drink and has no habits! He said it was easier to drink.
I wonder if the wooden vat is somewhat of a draw?
But I'm glad we had a good time drinking it👍.
Hello Kotaro 😃
I'm not sure why I can't open it without something like this 😅I'm sure we can all enjoy it anyway! I don't know why I don't feel the wood vat feeling 🥲but I know what you mean about the churishwakyuun😄.
Good evening, Mr. Muro 🌙
Thank you ☺️ It's fun to compare drinks while saying things together 🙌
I feel like I'm saying chili shuwa kyuun for every drink... 🤔I need to improve my vocabulary 🤣.
Jay & Nobby, good evening 🌙.
I can't take the plunge if it's just me, so I appreciate the excuse to get people together on a day 😆 to have a wai 👍.
I wonder if there are certain aromas that are more easily perceived by different people 🧐Chili shuwa kyuun is usually delicious 🥳.
Here we go again: ......
I heard you say 😨.
It's 666ci🤗
I'll try to copy Tsubu's 666ci✅ since it was a ridiculous 666: ❣️
It's a little bit different in rarity 🥲.
For Muro.
No.6 X-type🍶 arrives every month (it's a lie) ‼️
So today we open the bottle for October 🥰.
The gasiness, the sweetness, the acidity, the wooden vat, it's my favorite and best sake right now 🥹!
Paired with cream cheese 🎁 from a souvenir 🧀 I received from the Tsubu family 💖.
A collaboration between Hanayo and Shinsei 🤩.
How luxurious it is ❣️ I'll leave the taste to your imagination😍
Thank you 🥲🙏.
Congratulations, Muro, on your Zoro check-in 🎉㊗️ terribly picturesque first one😱If you can line it up like that, I'm convinced you'll get it every month lol!
The tamari-soaked cream cheese looks delicious, and it's a special check-in ✨.
Good evening Mr. Muro 🌝.
Congratulations on your 666 CI 🎉!
I say 6 and you say Shinsei...what the heck 😳 3 X-type bottles 😍
I'm so envious of your Hanahayo and Shinmasa snacks too 😍.
Have a great sake life from now on👍
Good evening, Mr. Muro 🌛Eggy 😳 too eggy 😳I didn't know you could have so many 6s in a row ✨the little side by side neck hanging is too cute 🥰I'll have to give one away 🤤 Oh, and congratulations on your 666 check in 🥳!
Good evening, Mr. Muro😄.
Congratulations on your 666 check-in: ㊗️🎉
Mr. Muro = Shinsei 🤩.
You've made a perfect decision👍
Please drink Shinsei every day 🤣.
Here we go again 🤣👍
Congratulations to 666ci ㊗️🎉🎊
That's great Muro 😎You did a spectacular job 🤣😜❣️ we had 2 empty bottles!
I'm glad you were able to add flowers with cream cheese 😊🥰🥰.
Congratulations on your 666 check-in, Muro: ㊗️🎊🎉!
Spectacular 🍶🍶🍶.
M=6, Ro=6's 666 check-ins, so you could have had two more bottles 😁.
Great Zoro celebration with your most favorite sake 😊.
Good evening, Mr. Muro!
Congratulations on your 666 check-in 🎉.
It's amazing - the view is breathtaking 😍.
It was a great collaboration and a great milestone drink 😋.
Good morning, Mr. Muro!
Congratulations on your 666CI🎊🎉㊗️🍶
I thought I drank all 3 months' worth of sake (lie) (lol) ❣️
I'm looking forward to your new taste (and sake snacks) as I'm sure I'll be reaching 700 CI soon too!
Good morning, Mr. Muro😃It's a great picture. I could watch it all the time 😊I'm jealous of ☺️
Congratulations on your first check-in! By the way, the pace of check-ins is also amazing👍.
Good morning, Muro 😊.
Congratulations on your 666 check-in🎊
Oh, I wasn't invited to that one 🤔, but it's impressive, I've only had one X-type drink in my life. I'm still working on my drinking 🤗.
Hi Muro!
Congratulations on reaching 666 check-ins 🎉!
No, no, no, 3 "X-Type" in different months of production is crazy (compliments) 🤣.
I don't think I'll be able to get one this year😅.
Congratulations to Mr. Muro ❤️666 🎊🎉and I'm jealous🥰 so much m🟰6, lo🟰6, and two more? Mr. Muro can add more 🤣👍.
X-type that I might not have the courage to open even if I could get it 😢Please keep posting your extravagant posts ‼️
Good evening, Wakata!
Thank you 😊I thought it was a bit much, but I was immersed in the appreciation of the three bottles side by side 🥰.
My friends have certified me as a sake scum because I go to the liquor store desperately every month to get them: ❣️
Good evening, Chirsta!
Thank you 😊I got hooked on the deep swamp of sake with Niimasa No.6, so I always have it in my fridge 🥰.
Let's enjoy sake together from now on💖.
Good evening, Nao888!
Thank you very much 😊Don't tell anyone, but I'm still sleeping 🤫R and S are at ‼️
If you come visit us, we will treat you with Gakki🍶 and Shinsei🍶sama 💖.
In return, you'll have to shovel snow for us 🤗.
Good evening, HinaHanaMama!
Thank you😊.
It's nice to hear you say that ❣️
I can't do it every day 😥.
I won't be able to accumulate 10 bottles forever 😨.
Tsubu, you promised 😅
When I was depressed that I lost to Tsubu-chan when I lined them up 😭, the painter admonished me to give up trying to be on par with the Tsubu family ‼️ 😵.
I adore the Tsubu family 💖.
Cream cheese 🧀 is the best 🥰!
Good evening, Aladdin...
Thank you 😊
I knew you had a way of doing that ‼️ I should have put the empty bottles together and made it 66666 🤣.
It's great to be able to enjoy my favorite sake 🍶 after all 😆.
Good evening, ma-ki-.
Thank you 😊
I saw Tsubu's post and I wanted to do the same ❣️ and I had a plan 🤣.
Thanks to that Tsubu family, it was an even more wonderful milestone 🍶, I'm so glad it was ❣️ Sake no Wa 🥰!
Good evening, 10ZG-STQ.
Thank you very much 😊
I can't afford to buy all of them 🤣.
If I can buy a new bottle, I'll open one ❣️ like that 😅
I will continue to enjoy sake 🍶 for 700ci 💖.
Good evening, Mr. Studying
Thank you very much 😊I also display the empty bottles of Shinmasa and look at them: ❤️
There are too many good sake and I'm having trouble keeping up with the pace: 😵💫
Swissisun, oban... ♪
Thank you...
Huh? I thought you were absent since you didn't respond to my invitation 😵.
My brother is welcome to visit us at Sota Shoten ‼️ if you want to come and have a drink with X-type 🥹👍
Hi Gyve, Good evening...
Thank you 😊
Thank you also for the compliments 😅I get told by my friends ❣️ that I shouldn't have good sake 🍶🤗.
I hope you can GET it 😥.
Good evening, Mr. Peckho ✨.
Thank you 😭✨
Yes, that's the one 😭 I wanted to do 66666 as I was told by Aladdin ‼️
Looking forward to seeing your pairing post too 🥰.
Good evening, Mr. Muro 😃.
I've taken a picture of you with the labels facing the right way 📷The work that only a chosen one can do‼️ again...is the order of the day🎖️ 🤗.
Next 777 will be Nanamizu, please!
Hi Dr. Jay & Dr. Nobby â
It is indeed a medal for me 🎖️ 😆👍
Thank you 🙏.
With 7, I still have to think about 7 water 🍶 first 😅Please let me know your recommendation 🙇♂️
After harvesting Hitogokochi rice in Shinshu Sanada, Tozawa area, we had a sake party at Tozawa community center 😅.
The lineup of the fierce people who brought their own sake was amazing 😁 Shinsei Earth Direct Kumi?
Thank you so much for bringing in such a great lineup 😅I have nothing to say 😌.
Consecutive day visit
We were shown to the same table as the day before
Exactly 5400.
I had decided on this one.
Cosmos Cosmos -Autumn Cherry- 2024
The encounter rate of Shinsei is quite low this year!
My sake cup, the battle between Kouei Chrysanthemum and Shinsei
The gap is widening a bit.
I'll open my mouth and have it!
The aroma is very tangerine 🍊!
The stability of a sake yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast!
You can't go wrong with this one!
Daikon radish simmered in soy sauce as an appetizer...
Let's enjoy it slowly!
Two groups of three customers
Everyone is quietly enjoying their drinks.
extensive knowledge
Rice type：Kenjo-Shinko
Rice Polishing Ratio : Koji rice 60%, Kake rice 60
Alcohol content : 13% (original sake)
Brewing vessel : Wooden vat
Bottle used for making sake：Morning Bell
The last is a virtidian that is a hibakusha drink.
It has a fruity grapefruit-like citrus taste with a slight gassy sensation. It was indeed a cup of Shinsei. 🙆♂️
My father asked the liquor store he has known for a long time to get a bottle for me 🥹Thank you 🥂.
As you can see on the back label, it has a refreshing aroma of kabosu (citrus fruit) 🥂🥂I took a sip and couldn't get enough of the sweet and sour taste of shinmasa 🥴, while the light aftertaste cuts through quickly, so if no one stops me, it will be gone in no time😇
It's always a great drink... 🍶✨
Following yesterday's Ash, today we opened a bottle of Flax Cat Sparkling 😀.
It's hard to open a bottle of a sake that you can't open often, so you have to be very active to open a bottle 🤣.
All I've been able to get lately is regular Flaxcat, and it's been a really long time since I've had a bottle of Flaxcat Sparkling 😀.
I guess it depends on your taste, but I personally prefer sparkling 😇.
But still, it's a very energetic drink and I haven't had a blowout in a while 😅.
I couldn't believe it was made in a wooden vat with the same raw yeast as Ash, I could feel fruits reminiscent of muscat, probably from the acidity derived from the bubbles😇.
Personally, Flax Cat Sparkling is one of my top favorite sakes from Shinsei 😀.
I also enjoyed today's sake comparison😇
Good morning, Yasbay😃.
We love Flax Cat Spark too 🤗I can't forget that first time I drank it 🥹😌I honestly can't get over that after the second bottle 😅But it's delicious!
Hi Jay & Nobby 😀
I too was so shocked the first time I drank it that after that I could only comment on how good it tasted no matter how many times I drank it 🤣.
Hi Yasbay 🐦🐦.
The first time I drank Shinsei was with Flax Cat Spark, so it's a memorable taste for me too😊It's not easy to come across this one too, so I might forget to blow it 😆.
But still, it's a luxurious drinking experience 😍.
Good evening, Pon-chan 😀
I see that Pon-chan did the same😇.
If the first one is shocking, you won't be able to say another word 🤣.
I can't open the bottle if there's nothing to open, on the other hand, when I do, it keeps on going 😅.
