うーさん0867
It has a lovely, gorgeous and elegant aroma, and the taste has an enchanting elegance derived from floral yeast.
At a corner bar in Kinshicho
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
おかゆ
First IMADEYA
With a cheese called Girrol!
Japanese>English
フニャコ
2022/5
Japanese>English
フニャコ
2022/4
Japanese>English
フニャコ
2022/4
Japanese>English
だこしー
KUHEIJI in the world.
Freshly pressed
SAKE for this moment only
Japanese>English
だこしー
Popping.
Certainly strong bubbling.
Personally, it is stronger than Kouei Kiku Snoclet.
Lactic acidity, umami, and freshness.
No punch.
It's a delicate low-alcohol.
The most sensational sake of the moment.
Japanese>English
だこしー
Rich aroma.
Acidic.
It's nice to taste it freshly made.
This is a good omen sake that will lift your spirits.
Japanese>English
フニャコ
2022/1
Japanese>English
フニャコ
2022/1
Japanese>English
フニャコ
2022/1
Japanese>English
だこしー
Squeezed for the first time.
Crisp and fresh.
It was like a prince melon.
It was a good greenness.
Japanese>English
だこしー
Gas feeling
Not a pop, but a bang!
Elegant sweetness and juicy!
Japanese>English
フニャコ
2021/11
けにょ
This is a comparison between Saku from Mie Prefecture and Zijima's Aizan. The same specs of 100% Junmai Ginjo from Aizan, also from Hyogo. Both are Aizan, but not too sweet, refreshing, dry and fresh. The Saku is more flamboyant, while the Zijima is more astringent, and both are easy to drink. I'm afraid of the sake of Mie Prefecture (๑˃̵ᴗ˂̵)
Japanese>English
フニャコ
2021/10
Polish>English
けにょ
I've been too busy to drink on weekdays for a while, so it's been a while since I've had a sake! I've always been curious about Haneya's Aizan, and this is the first time I've tried a nama-shu. It has a fruity and sweet taste like pineapple and a fresh taste like nama-shu. I was able to make a luxurious comparison with Hanaiyu's Aizan (๑˃̵ᴗ˂̵)
Japanese>English
フニャコ
2021/9
フニャコ
2021/9
フニャコ
2021/8 Trial brewing
Japanese>English