This is my first purchase after the label change.
To be honest, I liked the old logo better, but...,
The taste is still the same, a slightly effervescent, umami taste with lots of sweetness from the rice. 14 degrees, so it just keeps going and going.
I forgot that it has an ori, so it became like a cloudy sake at the end.
1,650 yen (tax included)
Kamo Nishiki that is not a cargo tag. We found this at Aeon Liquor.
It's a moist and sweet sake.
It was more moderate after being left for a few days.
300ml ¥638- including tax
Three bottles of Abe in the fridge✨
We will have the Akada from the Plots series!
I think Akada was from an area that was a bit mountainous.
It feels like a dry sake for an Abe, although it also has a refreshing peariness to it.
It goes down at 13 degrees! It went well with the autumn swordfish.
My first Kagoshima sake!
I felt a slight sweetness and a bitterness at the end.
It is from a sake brewery that makes shochu, so I felt a hint of shochu in the aftertaste. Was it my imagination? It was easy to drink and delicious.
300ml ¥660- (tax included)
Sake from Tochigi continues to be served.
When you open the bottle, you can smell the aroma of freshly cooked rice.
The taste is elegant and beautifully sweet! It is a delicious one.
It has a nice sharpness, and I found another great sake.
300ml ¥770- (tax included)
It's so soft and juicy!
We opened a bottle of Mikumari, which has the strongest cosmetic theory.
Indeed, the price is great for this spec.
However, it is very intoxicating...? Is it my imagination?
Sake from Tochigi followed.
1,540 yen including tax
Good morning, Mr. Okayu 😃!
Mikumari-chan is certainly the most cost-effective and delicious 🤗But it has a certain degree of alcohol content, so you may get drunk too quickly if you go too fast 😚.
Please drink as much Tochigi sake as you can 👋
Beautiful taste.
Sweetness at the beginning and slight bitterness at the end. It was a nice sake with a refreshing yet deep taste.
The cost performance is also good.
As expected from Nasu.
1,650 yen including tax
I had enjoyed the Atago no Matsumatsu before.
I wonder how the hiyaoroshi will be.......it is sharp and dry when opened!
After 2-3 days, it became a little mellower due to the acidity.
It went well with saury. A cool autumn sake.
1,650 yen (tax included)
It suddenly got cold and I wanted to drink heated sake.
I finally opened a bottle of Aizu Musume, which I had bought a long time ago. It tastes great at room temperature, but I think it's best warmed up to lukewarm.
It has a mild sweetness and acidity that warms you up.
I'm drinking too much of it.
1,540 yen (tax included)
Finally opened a bottle of Aomori's souvenir. What is Ginjo-Junmai?
It is a sake that goes well with autumn meals. It is dry, but I also felt a slight brown sugar mellowness.
300ml ¥561- (tax included)
Nice sourness! It is refreshing and goes well with cod roe and pickles. Maybe the subtle sweetness and the distant feeling of igusa is good. Also for during meals.
I would like to try the black malted rice one.
1,870 yen- including tax
Yummma!
It is a summer sake at the end of summer. You can feel the lid pop, and it's so refreshing and full of flavor. Refreshing, full of flavor, and refreshing with a touch of acidity.
It will be gone in no time.
1,980- including tax
A stylish bottle, named "pomme", I heard.
There is a Koshihikari called "Hotarumai"?
As you can see, it is a wine-like sake.
It has a yellowish color and malic acid.
It was delicious!
500ml 1,430- (tax included)