Yuko
Stable Morishima.
The best cosmetics.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
ゆうき
Delicious the way the barrel aroma lingers after drinking.
Japanese>English
ハリー
Omine 3 grains
It's been a while since I've had this, but it goes down smoothly.
The sweetness flows through my mouth and I can drink it in large gulps.
Japanese>English
ハリー
Kido Hiyadoshi
Delicious and cosy Kido.
You don't see it much in my hometown.
When I go shopping, I buy it when I see it.
Japanese>English
ハリー
Drunken Whale Autumn Agari Jun Daigin
Al. 16%, Polishing ratio 45
From the full flavor of the rice.
A dry sake with a light acidity from the rich rice flavor.
Reminiscent of the Shikoku Pilgrimage six months ago.
A corner bar in the basement of Tokyo Station after a long absence.
A set of onigiri (rice balls) and a meal!
It's not crowded, and the sake bar is nice and quiet.
No families or foreigners come in.
Japanese>English
コジコジ
It has a very refreshing acidity due to the use of apple yeast. Easy to drink. I think it might be good with a slight effervescence.
Japanese>English
べっさん
Second cup. Sawaya Matsumoto's first "Tachibana 2019," apparently a collaboration with EXILE's Kenchi Tachibana, but I'm not sure. When you drink it, it has a slightly effervescent sourness and a light sweetness.
It was refreshing, but still tight. It was the usual taste. Delicious.
Japanese>English
べっさん
Friday, a typhoon was approaching. When I went to Tokyo Station by underground, I couldn't help but take a look at this place. There was a bottle of Toyo Bijin, so I had some. It has a nice aroma. Light sweet flavor. Gorgeous. The aftertaste is light. It is delicious.
Japanese>English
しんしんSY
Bessan, you are stopping by again. If you have Toyo Bijin, I would drink it. Last year, when the three of us went to Eiraku Shokudo, I was drinking this one, Hakutsuru Nishiki. Delicious 😋⚾️
Japanese>English
もーちゃん
A little drink at a standing tasting place in the basement of Tokyo Station.
Fruity and moderately dry.
Shrimp miso is also delicious.
Japanese>English
hidekitakako
Fruity and pleasant to drink. It has a good sharpness, and the sweetness does not linger. It is well-balanced. The sweetness of the impurities lingers on the palate and causes a bad aftertaste, but the elegant sweetness that quickly clears up is just as clean as cherry blossoms. The design of the label is also very elegant and glittering, giving a very nice impression. As a leading maker of mellow, umami-guchi sake, we look forward to the next step of this brewery, which will continue to lead the sake industry in the future.
Japanese>English
じゅんいち
A little sweet and refreshing.
I would like to drink all four seasons.
Japanese>English
じゅんいち
A little sweet but refreshing.
Japanese>English
じゅんいち
Firm and powerful flavor.
I heard it is brewed by an English master brewer.
It is recommended to drink it with ice.
The penguin label is cute 🐧.
Japanese>English
GangiANOTHER2024純米原酒
usagi_no_apple
What a long time since I've had sake.
I happened to be passing by and had a glass of something that looked good!
It was refreshing and a little sweet!
Japanese>English
ハリー
Akabu's Delicious Yakitori
Junmai Daiginjo from Gin Ginga
Gentle sweetness with a sourness running through the end: 🏃➡️
Enjoy it with edamame and tuna tataki.
Some kind of super slow typhoon 🌀 is coming,
Please be careful everyone!
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ma-ki-
Hi Harry, good evening.
This is a delicious guy ✨
I'm wondering about the typhoon trend 💧You really have to be careful.
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えりりん
Good morning, Harry!
I was just wondering if you are okay with the typhoon and the torrential downpour: ☔️
Japanese>English
ハリー
Sorry for the late response, ma-ki-san 🙏.
I really hate typhoons 🌀 and heavy rain!
I hope it won't be a problem for the new sake brewing!
Japanese>English
ハリー
Eririn, sorry for the late response 🙏.
Saitama also got localized guerrilla thunderstorms and torrential rains,
But we're not near a river and our apartment is on a flat land 😅.
Oh, but I bought an emergency lamp 😆.
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Yuko
I was drawn to the sunflower label because summer was coming to an end.
It was fragrant, juicy and delicious 😋.
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Yuko
On my way home from a trip, I had a cup of sake at Tokyo Station. Tasake was the first sake that taught me the sweetness of sake.
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べっさん
Sunday. My wife and I stop by on our way home from a visit to Maruzen in Tokyo Station. My wife picks wine, I pick sake, and we each pick what we like. This is the first time I've tasted Tokaimori. Fruity. Sweet and soft. Delicious.
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きっしー
When I went home for the Bon Festival, I bought this bottle at Hasegawa Sake Brewery in Gransta, Tokyo Station.
The taste is refreshing and refreshing, not to mention the slight bubbly sensation.
Japanese>English