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Hasegawa Saketen (はせがわ酒店)

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ハリーべっさんうっち〜の超〜りっぱYuko湘南の漢nN.Eコジコジk-suke フニャコ

Timeline

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じじ
Yoshida Sake Brewery is located on the banks of the Tedorigawa River, which flows out of Hakusan. The brand name is also famous for Tedorigawa, but Yoshida Kurau is a new line started under the concept of modern Yamahai, a gentle sake. The label is also fashionable and has a slightly feminine image. I got this bottle on a patrol at Hasegawa Sake Shop. I opened it on a long autumn night and found it to be Night & dance, but it was originally designed for a summer festival. It was delicious with its refreshing acidity and transparency like grapes, and a sense of balance of umami that does not make it seem thin despite its low alcohol content. *The third one is Mt. Hakusan, which I climbed a long time ago. It is old and of delicious water. ⚫︎Raw material rice: Hyakumangoku No Shiro ⚫︎Polishing ratio: 40 ⚫︎ Alcohol level: 9 degrees
Japanese>English
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Hasegawa Saketen (はせがわ酒店)
外飲み部
66
ぴのこ
. Sagami Sake Brewery was the main part of the Hasegawa Sake Shop lineup on this day😊. Among them, I chose Yugioh. The label is very different from the usual moon after rain, light and crystal pretty 🍶. The aroma was slightly fruity with a hint of grapes. When I drank it..., Something gentle 😭 The soft and fluffy grape-like sweetness spreads in the mouth, leaving a lingering taste of understated bitterness and cleanliness at the end. Anyway, it is a sake with a gentle taste! It's delicious!
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ichiro18
Good evening, Pinocchio 😃. I had a UGO at the Tokyo station stand 😁. I drank the moon after the rain, but this UGO looks delicious too ✨Hasegawa Sake Shop has good doburoku and it's good to drink a little bit of it!
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soumacho
Good evening, Pinocchio 😃. UGO sounds delicious ✨ I'm a Hiroshima resident but I haven't had it yet 💦.
Japanese>English
ぴのこ
Good evening ichiro18, I was UGO lol ✨I've been curious about doburoku but haven't been able to drink it 😭I'll save it for next time 😋.
Japanese>English
ぴのこ
soumacho, Hiroshima is so fascinating with sake, oysters and Itsukushima shrine that I wish I could go there 😆 I drank UGO because I had enjoyed the moon after rain before and I was sure UGO would be good too 👌.
Japanese>English
Bijofu特別純米 夏酒特別純米
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Hasegawa Saketen (はせがわ酒店)
家飲み部
24
ふじりか
I had bought it in the summer and left it lying around. I had bought it in the summer and put it completely to sleep 🍉. It's the season for fall sake. But today I've lifted the ban. It is a light and dry sake with a sake strength of +4, which is typical of Kochi sake! Not as dry and crisp as drunken whale but not as dry and crisp as drunken whale, but slightly fruity and refreshing. I served it with a summery and refreshing appetizer 🍴. I've loved the chicken skin with ponzu and kaiware since I had it at a bar. I like it very much since I had it at a bar. I often make it 👩‍🍳
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ある日ある日
The knob looks delicious!
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ふじりか
@A certain day Mr. A certain day Mr. A certain day's oden🍢 will beat you 🤣 lol lol lol lol lol.
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Hasegawa Saketen (はせがわ酒店)
家飲み部
117
うっち〜の超〜りっぱ
#Funabori# My first retro "Senkori" 😋. Whenever I go on a Shinkansen business trip, I always take a peek at this sake shop on my way home. I was attracted by the beauty of the label and the retro catch. I was attracted by the beauty of the label and the catchy retro name and bought it 😁. Lightly gassy, citrusy sweetness reminiscent of pear 🤩. This is delicious👍 I had it with some takoyaki 🎉.
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ジェイ&ノビィ
うっちーの超〜立派さん、こんばんは😃 仙禽さんのレトロ初飲み㊗️おめでとうございます🎉タコパ🐙にめ間違いなく合いますね🤗
うっち〜の超〜りっぱ
Hi Jay & Nobby 😃 Retro it was really good 😁.
Japanese>English
Azumaichi純米原酒ひやおろし
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Hasegawa Saketen (はせがわ酒店)
家飲み部
32
コジコジ
I bought this sake at Hasegawa Sake Shop for home use. I chose a robust, dry (I thought) sake to suit my family's tastes. <Specs Toichi Junmai Hiyahoroshi Ingredients: Yamadanishiki Rice polishing ratio: 64 Sake degree: +0.2 Acidity: 1.6 Alcohol content: 17%. How to drink today: Cold sake, served in a cup <My Taste The aroma is caramel-like and mature. Mild and refreshing on the palate. The inside is tangy and stimulating. The aftertaste is dry and slightly lingering. →It is a typical autumn sake. It is a food sake that goes well with all autumn foods. Delicious. It was a hit with my family. Autumn Sake: Preference Score: 10/10 Aroma:2.0|Mouthfeel:2.0|Medium:2.0|Final taste:2.0|Price:2.0 →The standard for autumn sake is decided to be this baby.
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Hasegawa Saketen (はせがわ酒店)
外飲み部
32
コジコジ
🏃‍♂️ post-run reward sake in Tokyo Station ♪ At a corner bar at Hasegawa Sake Shop, I discovered a beautiful sake that I had never experienced before! I can't get enough of these encounters. I found a new sake I had never experienced before at Hasegawa Sake Brewery's corner shop! 100% "Fukunoka" from Aizu, Polishing ratio 50%, Alcohol 15%. Sake meter: -4.0 to -6.0|Acidity: 1.4 to 1.6 Served cold in a glass. 💬 [Tasting notes Aroma: Gorgeous and fruity Mouthfeel: Mild sweetness with a touch of tanginess Medium: Clear and elegant flavor Aftertaste: Slightly bitter and pungent balance While it has a complex and deep flavor, it is light and easy to drink. It is very soothing to the body after a run! Preferred Score: 7.5/10 Aroma: 1.5|Mouthfeel: 1.5|Medium: 1.0|Final taste: 2.0
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Nito二狼 NIRO 2025
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Hasegawa Saketen (はせがわ酒店)
家飲み部
122
うっち〜の超〜りっぱ
#Funabori# We got a wolf in rabbit skin again this year👍. Sweet and sour with a little dryness and light bitterness 🤤. A little dry and a little bitter 🤤🤤. He's a pretty wild guy 😎😎😎😎. I was home from a one-day business trip and watched I've been watching "The Butterfly Effect" at home after a one-day business trip. I had a nice relaxing drink after a long day 😁😁. Today I had 3 places/3 brands 😅😅 Now, tomorrow is Sendai 🚅.
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