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SakenowaRecord your sake experiences and discover your favorites
ヒデヒデ

Registered Date

Check-ins

108

Favorite Brands

15

Hall of Fame

KamonishikiSharakuJuyondai

Most Check-in Brands

Fuyu no Tsuki
6(12.5%)
Aramasa
6(12.5%)
Kazenomori
4(8.33%)
Kamonishiki
4(8.33%)
Kamikokoro
3(6.25%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
16(14.81%)
Hyogo
10(9.26%)
Yamagata
9(8.33%)
Okayama
9(8.33%)
Niigata
7(6.48%)

Timeline

ヒデヒデ
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62
ヒデ
It's called champagne yeast and it's very fizzy✨. When you pour it, the bubbles are just like beer 😁the bubbles will disappear soon but It's a great beer, but you have to be careful when pouring it. It has a nice sourness and is not as strong as champagne, and the alcohol is 8 degrees, so it's like champagne juice for kids. It's good but it's gone in a second so I need to get another sake😅.
Japanese>English
ヒデヒデ
Kasumitsuru生酛 純米大吟醸 数量限定純米大吟醸生酛
KasumitsuruHyogo
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66
ヒデ
The aroma is a little fruity. When you put it in your mouth, you will feel the sweetness and the alcohol. After that, there is a little bit of miscellaneous taste. The tongue feels numb. Well balanced and delicious😊. I've been drinking it cold, but I think it would also be great lukewarm. I think it would have been great as a snack with sashimi or nabe😋. I think I made a mistake making it cheetara😅. I'm not sure if it's because I'm tired from work. I'm not sure if it's because I'm tired from work but I'm falling asleep more often than not. I'm trying to convince myself it's a rest day🤣.
Japanese>English
ヒデヒデ
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ヒデ
A little amber in color. It doesn't have much of an aroma, does it? When you put it in your mouth, you will feel the sweetness of the rice, but then it will be dry with a bite! It's so crisp that I can't believe the alcohol content is 15 degrees 😊. The aftertaste is crisp and clean, and it seems to be a young sake at first sip. It's a beautiful sake. It's a beautiful sake that will keep you coming back for more😋. It has a refreshing acidity and a bit of miscellaneous flavors, but it doesn't linger. I think it's a good sake for everyday evening drinking ☺️👍
Japanese>English
ヒデヒデ
Shichifukujin純米吟醸 七福神 壽純米吟醸
Kikunotsukasa ShuzoIwate
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72
ヒデ
The aroma is fruity and Fruity melon like sweetness in the mouth 😋. The impression is rich and delicious If I had to pick a similar sake, I'd say Jyushiro😊. This is a hit👍. It's so good... so good that I drank too much today? Definitely🤣 It's a good thing that good sake doesn't leave a residue the next day. I sleep too well and wake up at odd hours these days😅.
Japanese>English
ヒデヒデ
Urakasumi木桶仕込み山廃純米酒 浦霞 貳百八拾號 にひゃくはちじゅうごう純米山廃
SaraMiyagi
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62
ヒデ
The color is a little amber The aroma is like a mellow sweetness with the smell of the wooden vat, it made me excited😊. I thought it would be mellow and dry, but the flavors of the wood bucket and the umami of the Yamahai are well-balanced and rich, and the texture of the tongue is soft and delicious, making me happy😋. So good! There were only a few left at the liquor store but I was curious so I bought it and it was the right decision👍. When I heated it up lukewarm, the flavor and sweetness came first, and then the sourness and acidity stood out as I swallowed. It's not habitual and the aftertaste disappears quickly. It's dangerous to drink it too fast🤣.
Japanese>English
ヒデヒデ
Kasumitsuru天然乳酸菌発酵　山廃 純米 にごり酒純米山廃にごり酒
KasumitsuruHyogo
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59
ヒデ
The best shake I've ever had to mix my nigori sake😅. Smells like yogurt! The taste is also yogurt🤣 like yogurt mixed with sake It's a creamy drink with a lactic acid sourness and a slight sweetness. There is a slight sweetness? I also felt that there was still some miscellaneous flavors unique to the Yamahai method. It's like a yogurt cocktail with alcohol in it 😁. I think it's good for yogurt lovers It looks like a milk 🐮🥛!
Japanese>English
ヒデヒデ
Takasago松喰鶴 純米大吟醸純米大吟醸
Kiyasho ShuzojoMie
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64
ヒデ
Watery and silky, the aroma is a bit alcoholic Dry and alcoholic. It is a little dry. It has an alcoholic taste that goes to the back of the nose and then disappears quickly. I think it's good to drink it as a tea instead of a food drink for me 😅. I felt that it was a good idea 😅. It is a good sake in the sense that it does not interfere with meals👍. It's a good sake in the sense that it doesn't interfere with a meal 👍 I've had it lukewarm and it's a bit dry and a bit sweet, but I found it easier to drink cold. I wonder if Jikin is better than Takasago? 🤔
Japanese>English
ヒデヒデ
Gokyo純米にごり酒純米にごり酒
Sakai ShuzoYamaguchi
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61
ヒデ
The liquor store and I were both surprised to find that it was half cloudy and we talked about it😁. I thought it was like sweet sake when I poured it. When I drank it, it was creamy? It's not thick, but it has a mild taste. But the tingling sensation is so great😳. I thought my tongue would go numb from the tingling. I thought it would go numb🤣. It's a little bit dry and has a little bit of maltiness. There is also a little bit of maltiness. A bit of sourness and miscellaneous flavors, refreshing and fresh! Crisp and light like snow. This is a delicious 😋 sake that you can drink too much of!
Japanese>English
ヒデヒデ
Fuyu no Tsuki純米吟醸ビン囲い 三季熟成 嘉美心 令和2BY 冬まで待てない冬の月純米吟醸
Kamikokoro ShuzoOkayama
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59
ヒデ
I've been carefully storing the previous hanpukai products in the fridge for comparison😊. The fruity taste is more intense than the unfiltered raw sake The sweetness is also stronger. It's not as tingly as the unfiltered nama-shu, but it's delicious 😋. It's not as tingly as the unfiltered nama-shu, but it's tasty. This Junmai Ginjo Bin Iri is a dessert sake with a strong sweetness🥰 This sake is a pleasure to drink!
Japanese>English
ヒデヒデ
Fuyu no Tsuki無濾過生酒 純米吟醸生酒純米吟醸生酒
Kamikokoro ShuzoOkayama
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62
ヒデ
Hanpukai products With a fruity mouthfeel. The fine tingling sensation is pleasant😊. It's a dangerous sake in a good way. It's a dangerous sake in a good way😋. Easy to drink and delicious! This is one of the best sake breweries that I recommend.
Japanese>English
ヒデヒデ
Aramasaエクリュ 2020 預流果 よるか 生酛木桶純米純米
Aramasa ShuzoAkita
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66
ヒデ
Pizzazz reminiscent of micro carbonation😊. I could hear the sourness and the flavor of the wooden vat? I could feel it. There was also a refreshing sweetness afterwards. I felt it was the best of all the ecru's I've had 😋.
Japanese>English
ヒデヒデ
Hiroki特別純米 飛露喜特別純米
Hiroki Shuzo HontenFukushima
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65
ヒデ
It's as light as water in the mouth. The impression is that it's sharp and delicious dry😊. I felt a slight sourness and a little bit of alten The aftertaste disappears quickly, so you can go on drinking without knowing it. If you are not careful, you will drink too much of this sake. Personally, I think it's a good sake for when you want to drink a lot of sake😋.
Japanese>English
ヒデヒデ
Bornぼん ときしらず 越前純米大吟醸酒 濃醇辛口
Katokichibei ShotenFukui
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58
ヒデ
It's a little yellowish in color. It tastes like old sake. I had the impression that it was aged like an old sake. The sourness is effective, and there is a little sweetness. I thought it would be more dry, but it's not. It's not dry, but good. I'm pairing it with fried chicken and I can't stop drinking it😊. Is it dry for sake beginners? The taste is difficult to describe💦.
Japanese>English
ヒデヒデ
Asahitaka特選本醸造 天泉朝日鷹 低温貯蔵酒特別本醸造
Takagi ShuzoYamagata
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58
ヒデ
I have a lot of stock in my fridge and I've been trying to reduce it, but today I'm opening it up😊. I'm not sure if the aroma is fruity or not. I'm not sure what to make of it, but I'm sure it'll be great. I can feel a little melon flavor and I'm excited! A little sourness and mellow taste And gentle brewing alcohol feeling If Jyushiyo is a dessert sake, Asahi Taka is a food sake. Too delicious🥰 When the temperature of the sake rises a little, the sweetness is enhanced and it is like a dessert sake.
Japanese>English
ヒデヒデ
Ikegameほんわか冬の純米酒 池亀純米
Ikekame ShuzoFukuoka
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62
ヒデ
I could smell the slightly sweet aroma of rice. Although the mouthfeel is smooth, it has a miscellaneous taste. A little sourness comes after that. The sweetness of the rice was felt at the end😊. The alcoholic taste comes out of the nose and lingers. If you drink it with Kit Kat I'm sure you'll enjoy it. It's like a lemon squash! I'm not sure if this is a good idea or not, but it's a good idea. I'm not sure if this is a good idea or not. I'm sure you'll enjoy it as much as I do ☺️.
Japanese>English
ヒデヒデ
Nagaragawa純米大吟醸 長良川 無濾過 一火入 輸出用限定酒
Komachi ShuzoGifu
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ヒデ
I heard from my favorite liquor store that they don't sell it in Japan but they can't export it this year because of Corona so they decided to sell it in Japan. I don't know if I can get it next year, so I bought it without hesitation😊. The aroma was a little fruity. I'm not sure if it's the same or not. I'm not sure. The taste is thick and the flavor is strong and tender☺️. The taste is thick and a little dry. A little bit of sourness in the beginning, but the sake and the snacks go back and forth, so good that I wondered why they don't sell it in Japan🤣. A delicious and dangerous sake🥰
Japanese>English
ヒデヒデ
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ヒデ
Freshly pressed new sake #1 sent directly to the liquor store last night at midnight? s sake as soon as it arrives ☺️. Sake Nouveau once a year! What a luxury! The aroma is fruity. The taste is very pleasant with the tingling of the yeast. It has a sweetness of rice and it disappears nicely in the nose. In a good way, this sake is dangerous😋. It has no habits and goes well with any kind of food. Today, I had grilled chicken with salt and grilled crab fish cake. I drank half of it while I was writing this 😅. I'm thankful to be able to drink this limited edition sake by reservation✨.
Japanese>English
sugiz
Hide, we had our ministry tonight too. It's delicious. It goes beautifully with slightly thicker dishes. I'm going to book it again next year😁.
Japanese>English
ヒデ
Mr. Sugiz Good evening😊. It's delicious. I will have to make a reservation so I don't forget next year👍.
Japanese>English
sugiz
Mr. Hide, I made a reservation based on the liquor store's recommendation, and it was a great decision 🎯.
Japanese>English
ヒデ
sugiz. I made the mistake of reserving one for now because I had other recommendations 😅.
Japanese>English
ヒデヒデ
Kazenomori風の森　無濾過無加水 山田錦80 807
Yucho ShuzoNara
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70
ヒデ
Just as I was about to seal it, the lid flew off! It almost hit the light in the room 😱. The aroma was banana. It has a crispy and refreshing feeling like a carbonated drink! It's like a refreshing juice for adults without the sake feeling😁. I think it will be gone soon if I drink it with greasy food! 😋
Japanese>English
ヒデヒデ
翠玉無濾過純米吟醸 翠玉 生酒
Ryozeki ShuzoAkita
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61
ヒデ
The color is a little amber Aroma: Pineapple, I thought it was very sour when I drank it ☺️. The sourness comes first, and then the fruity and sweetness comes later, and then it disappears gently. I got the impression that it was a mixture of Jyushiyo and Senkou's Kabutomushi😅. It would be even better with BBQ or oily food😁.
Japanese>English
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