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SakenowaRecord your sake experiences and discover your favorites
ヒデヒデ

Registered Date

Check-ins

108

Favorite Brands

15

Hall of Fame

KamonishikiSharakuJuyondai

Most Check-in Brands

Fuyu no Tsuki
6(12.5%)
Aramasa
6(12.5%)
Kazenomori
4(8.33%)
Kamonishiki
4(8.33%)
Kamikokoro
3(6.25%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
16(14.81%)
Hyogo
10(9.26%)
Yamagata
9(8.33%)
Okayama
9(8.33%)
Niigata
7(6.48%)

Timeline

ヒデヒデ
Kamikokoro限定醸造作品 無濾過純米吟醸生酒純米吟醸生酒無濾過
Kamikokoro ShuzoOkayama
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64
ヒデ
The nose has a nice fruity aroma like peaches. The full-bodied sweetness on the palate blends nicely with the sweetness of the unfiltered flavor👍. By the time you swallow it, you will feel the tingling sensation of the raw sake and your mouth will be numb with a whiff of it. Sake flavor and ginjo flavor after swallowing? The aroma? The flavor is spreading in your mouth 😋.
Japanese>English
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Tenju純米吟醸 春の夜 月と櫻純米吟醸
Tenju ShuzoAkita
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61
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Refreshing ginjo aroma Slightly sweet and sour on the palate. Delicious👍 It's refreshing and goes well with oily food.
Japanese>English
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Atagonomatsuはるこい 純米吟醸 生酒純米吟醸生酒にごり酒
Niizawa JozotenMiyagi
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65
ヒデ
My first pink nigori sake. It took me a long time to open the bottle because of the great carbonation 😅. When you pour it in, it's all squishy and firmer 😳. The aroma is strawberry? 🤔 On the palate, the tingling and carbonation of the raw sake? A little sweet and sour. I got the impression that the taste and mouthfeel were strawberry shakes with a much diluted strawberry flavor. There seems to be a taste of nigori sake afterwards. Carbon dioxide? The taste is a bit blurred due to the strong It is better to drink it as a cocktail than as a sake 😅. I was satisfied after 1 or 2 glasses 🙏.
Japanese>English
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Born地球【ほし】純米大吟醸 氷温熟成酒 限定品純米大吟醸
Katokichibei ShotenFukui
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60
ヒデ
I forgot to post this💦. The little bit that was left to me brought back memories. Aroma: Gorgeous, pleasant aroma of rice. The first sip has a refreshing sweetness and a mouthwatering 👍. The effect of the ice aging may be that it is light on the palate, yet full-bodied. By the time it is swallowed, the lightness of the taste peeks out. It is the best tasting and easiest to drink Sanshu I've had so far, and I'd be careful not to drink too much of it 😋.
Japanese>English
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Yuki no Bosha特別限定生酒 製造番号酒 純米大吟醸生酒原酒 製造番号ハ 第七百四十番純米大吟醸原酒生酒
Saiya ShuzotenAkita
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66
ヒデ
I lucked out and got a rare one☺️. The price was high though😅. The aroma is of full-bodied rice with a fruity pineapple-like aroma. When you sip it, a full sweetness spreads on the palate at first, and then a little sourness gradually peeks out. Slightly paler when swallowed? Is there? It's like... It's smooth and light on the palate, so it goes down fast😅. Personally, I think it's delicious, but still too young? 🤔 I thought it was too much. It's so light that if we were all drinking it together, we could probably finish two or three bottles!
Japanese>English
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Yonetsuru純米吟醸34号 2022年1月1日留仕込純米吟醸生酒
Yonetsuru ShuzoYamagata
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63
ヒデ
Aroma: Slightly pineapple-like fresh aroma. The palate has a fruity pineapple flavor, the deliciousness of rice, and sweetness. The dry part comes rushing in later👍 At first it is mildly sweet, fruity and delicious, but by the time you finish it, it is light, dry and refreshing. Is it because the alcohol content is 16 degrees? It has a kind of relaxing deliciousness on the palate😋. It is a delicious sake that is satisfying even in small quantities☺️.
Japanese>English
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65
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Sweet deliciousness👍 Mild sweetness of kijoshu and unfiltered flavor spread on the palate. It's like a dessert sake 😋. It's like a sweet juice! I had already emptied a 4-ounce bottle in about 3 hours 😱. Alcohol content is low at 13.5 degrees... I know it's low for sake, but if you think about it, it's high enough compared to other sake 🤔. I was wondering if I should open another bottle of sake because I didn't feel like I drank enough sake. I'm going to bed like an adult. Be careful not to drink too much⚠️
Japanese>English
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Aramasaコスモスラベル 木桶仕込別誂中取り 生酛木桶純米純米生酛中取り
Aramasa ShuzoAkita
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65
ヒデ
Stable taste? Easy to drink👍 Some wood vat flavor There is a tingling sensation Gone like water 😅 The Shinsei series is as dangerous as ever 😋.
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ポンちゃん
Good evening, Mr. Hide 🌙 It's this way! Congratulations once again on the deliciousness in full bloom 🎉!
Japanese>English
Rafa papa
Good evening, Hide 😃. Happy new year ㊗️🎉🎊 again! Cosmos is delicious 🤤.
Japanese>English
ヒデ
Pon-chan. Good evening😊Thank you. It's a cosmos that has been sitting in the fridge for about 6 months😅. I like to drink it on a warm day because the color series of Niimasa is easy to drink and refreshing 😋.
Japanese>English
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Rafa papa Thank you ✨ I have the impression that the Shinsei series is never short on quality, so when I find it, I always buy it preferentially😅. I haven't seen you around lately💦. I will protect it as soon as I find it again 😁.
Japanese>English
えりりん
Hide-san konban-ha ´´Hide-san´´ ´´Hide-san konban-ha ´´Hide-san konban-ha´´. I'm going to capture Shinsei when I see it❣️ But I can't stock up on anything else because it's taking up space in my fridge😅. Cosmos 🌸 is delicious and I want to drink it again🎶.
Japanese>English
ヒデ
eririn-san Good evening😊. Strangely enough, I can only find the sake I'm looking for when my fridge is full😅. My favorite liquor store doesn't have a refrigerator 💦 so I ask them to stock it for me. If you find Shinsei, please protect it 😁.
Japanese>English
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Bentenべんてん山羽音【さわね】純米吟醸 無濾過生原酒純米吟醸原酒生酒無濾過
Goto ShuzotenYamagata
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65
ヒデ
I mistakenly thought it was the 100th bottle of Shinmasa Cosmos I had set aside to drink and opened a different one 😅. Aroma: A day with the sake lid open? Smells like it's been left out? I got the impression that there was a strong sourness and a tangy taste, as if my tongue was numb. I have the impression that the sweetness of the rice comes a little later 😊.
Japanese>English
マナチー
Japanese>English
ポンちゃん
Good evening, Mr. Hide 🌙 Congratulations on your 100 check-ins 🎉. Was it one more alcoholic drink? I got the feeling that you are a good person to upload this without misrepresenting yourself 😄.
Japanese>English
ジェイ&ノビィ
Hide, congratulations on your 100 check-in🎊🎉👏㊗️! We're almost there too, so I'm not sure what I'm going to raise 😊.
Japanese>English
えりりん
Hide-san konbanhasan ´´Hide-san´´. Congratulations on 🎊100in🎉! I often forget the number and drink the wrong one... I do that too.
Japanese>English
ひっさん
Good evening, Mr. Hide 😀 Congratulations on 100 check-ins ㊗️. We'll have to wait until 150 for the cosmos 😁.
Japanese>English
まえちん
Good evening, Mr. Hide. Congratulations on your 100 check-ins ㊗️🎊㊗️I'll look forward to seeing your posts to see when the cosmos comes out 😁.
Japanese>English
Rafa papa
Good morning, Hide 😃. Congratulations on 100 check-ins ㊗️🎉🎊 You did it 🤣 Do you want to save the cosmos until 200⁉️🤣
Japanese>English
まーさん
Hide, congratulations on your 100 check-ins🎊. There is such a thing as a good sake taker 😅. I look forward to more tasteful reviews in the future 🤗
Japanese>English
ヒデ
Thank you all ☺️ I opened the cosmos on the pretext of a new start on the 101st one😅.
Japanese>English
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Mr. Manachy. Thank you😊 It seemed like a safe, easy-drinking sake. Taste-wise, it wasn't quite right for me 😅.
Japanese>English
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Pon-chan. Thank you😊 I bought the label and it's safe and easy to drink, but it has a lot of strong flavors. Maybe it's because I've been drinking sake, but it wasn't enough for me 😂.
Japanese>English
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Jay & Nobby. Thank you ☺️ I'm looking forward to trying to figure out what to drink for the milestone👍.
Japanese>English
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eririn Good evening. Thank you ☺️ You all seem to have a certain way of doing things😅. I hope I remember to drink it next time 🤣.
Japanese>English
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Good evening, Mr. Hissan. Thank you ☺️I couldn't wait to open the 101st one 🤣. I dare you to wait until next time...
Japanese>English
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Good evening, Maechin <Maechin>! Thank you ✨ I opened the 101st bottle instantly 😂.
Japanese>English
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Rafa papa Thank you 😊
Japanese>English
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Rafa papa I opened it right away because I wasn't confident I could save it until next time 😂.
Japanese>English
ヒデ
Maasan. Thank you 😊 I'll refer to it next time I buy it and feel free to use it as a reference. I'm writing what I feel, so the taste may be different from others, but I hope it helps ☺️.
Japanese>English
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Ooyama2022年数量限定酒 純米大吟醸 無濾過生原酒純米大吟醸原酒生酒無濾過
Katokahachiro ShuzoYamagata
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64
ヒデ
Sake shop recommended sake Aroma: Pineapple and green apple? Nice aroma with a fresh sweetness, like a combination of the two. From the smell, it looks promising😊. On the palate, the sweetness of the rice and the gentle fruity pineapple sweetness spread to the palate and a tingling sensation is felt, but then it turns dry, like a cocktail 😋. This sake is delicious, easy to drink and dangerous! I drank 4 bottles in one day 😅
Japanese>English
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如空五戸の地酒 如空 花咲かラビット 純米酒純米
Hachinohe ShuruiAomori
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70
ヒデ
The label caught my eye and was so cute that I bought it without a second thought. Aroma...faintly cherry? Apple? I think it's because I was reminded of cherries at first when I sipped it. It's like a sake with cherries 😂. Gentle sweetness and a little sourness. A little bit of miscellaneous taste It is a blend of the two, and the taste is harmonious and refreshing 😋. Silky and easy to drink, with a slight sourness that lingers in the aftertaste. This is a bit of a dangerous looking sake👍 If I'm not careful, I might drink too much!
Japanese>English
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Fuyu no Tsuki爽やか純米吟醸 朱月 四季折々の冬の月を愛でる頒布会純米吟醸
Kamikokoro ShuzoOkayama
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70
ヒデ
The aroma is slightly peachy, but the scent is much more subdued than that of the Winter Moon series. Slight peach flavor and slightly gentle sweetness on the palate Strong freshness and pizzazz. I felt this one had more of a cloying taste. It was refreshing and much cleaner and less gummy 😋. I personally liked the third day, as it was a little more sour and the taste was much mellower 😋.
Japanese>English
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木曽路冬純 ふなくちしぼりたて生原酒 純米吟醸 ひとごこち純米吟醸原酒生酒
湯川酒造店Nagano
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67
ヒデ
Aroma: Gentle sweetness of raw sake The gentle, full-bodied sweetness and aroma of rice spreads in the mouth Pizzazz hits the tongue😋. Delicious sake with an impressive difference of gentle sweetness, fruity and freshness👍 I'm drinking it with grilled mackerel, but it might go better with grilled chicken or nabe than fish🤣It was the first sake in a long time that made me want to eat nabe 😂.
Japanese>English
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Toyonoaki無垢之酒 純米吟醸 無濾過生原酒純米吟醸原酒生酒無濾過
Yoneda ShuzoShimane
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75
ヒデ
Slightly melon? I think I smelled something like 😅 for a moment. When I sipped it, I felt the rich sweetness of the rice at first and thought it was delicious, but then I felt a little sourness and a slight tangy taste. I don't know where the initial sweetness went, it's so light and dry 😳. Junmai Ginjo's deliciousness, the alcohol taste is gone through the nose and disappears clearly. It disappears, leaving only a numbing sensation on the tongue in the aftertaste. Maybe that's why I lost the slight sweetness I felt at first on the second sip 😱. The mouthfeel is light, or is it light? It is a dangerous sake that is light on the palate but has a strong alcohol content, so if you drink it too fast, it will go around at once 😁. It goes well with the spicy cucumber I bought at the convenience store👍 I think it would go well with pickles and salted fish dishes👍 This sake is a light and dry sake.
Japanese>English
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立山無濾過生原酒 特別純米酒特別純米原酒生酒無濾過
Tateyama ShuzoToyama
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73
ヒデ
Aroma: Fruity and fresh, like pineapple and apple combined 😋. The full-bodied sweetness on the palate? The sweetness that spreads on the palate is pleasant, but then it becomes crisp and mellow, as if it has turned dry with a gust of wind. Unfiltered raw sake feeling? It's delicious 🤤 and it's coming out of your nose.
Japanese>English
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Hanahato初しぼり　はなはと　純米吟醸無濾過生原酒純米吟醸原酒生酒無濾過
榎酒造Hiroshima
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80
ヒデ
The aroma has a gentle sweetness to it. On the palate, it tastes more like fresh, unfiltered unfiltered sake with a gentle sweet and sour flavor? Today, I'm having it with a hele katsu and a shrimp katsu. Tastes great when drunk before eating the cutlets 😋. But the sake flavor is stronger? I'm not sure if the sake goes too well with the pork cutlets, but the Hana Hato sake refreshes and refreshes me, so I'm in an endless state🤣. I was unknowingly empty of 4 bottles 😅. Be careful not to drink too much 😂.
Japanese>English
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Kinshachi寒造りしぼりたて 特別純米生貯蔵酒特別純米生貯蔵酒
Moritakinshachi ShuzoAichi
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65
ヒデ
The aroma is slightly fresh and new sake? I guess.... I guess it's light sweet on the palate. I thought it was a sweet sake when I first felt a little sweetness, but then I felt the lightness of the sake leaving my nose. The character of sake is passing through. A little sweetness and lightness in harmony, delicious 😋. I've been eating a lot of greasy ramen, fried foods, and oily foods lately, and my liver and triglycerides were caught in a hospital test😅. I'm holding out to just salmon, tofu, natto, and salad chicken at night 😭. On a different note, after eating the salmon sashimi and drinking it, I thought it was a little sour and a good accent to it 😊.
Japanese>English
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67
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Green apple in a thick amazake? It's like I put it in, but a little sweeter, a little more acidic, and it seemed like a good oily snack 😊. Alcohol content is 18 degrees, but the alcohol content seemed thin. It's a nigori sake that could go down well with some snacks👍. If you don't like strong acidity, you might not like it😅 A little sourness lingers in the aftertaste.
Japanese>English
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Hanahato貴醸酒の生にごり酒 純米酒純米生酒にごり酒貴醸酒
榎酒造Hiroshima
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60
ヒデ
One of the many bottles I found at my first liquor store and bought. Carbonation? I opened the bottle and turned the bottle to stir the gurgling, and it was like shaking a cola 😅. Finally settled down and poured aroma, a little sweet dairy like 🤔 I thought so when I was pouring it, but it's so soft. In the mouth, sweet yogurt? Trottled amazake? The sweetness is a little strong, but there is also a sourness and a clean aftertaste 😋. The fizziness is still strong. The poured cup looks like... yogurt and amazake? It's carbonated and fizzy, like you've added strong carbonation. I've never done that before 🤣 [⠀I just imagine]. Despite its appearance and sweetness, you can feel the strength of the alcohol content. I wonder if it would taste good poured over dessert wine, vanilla ice cream, etc.? I thought 🤣I don't have any ice cream to try. It's only 500㎖, so I'm drinking it while wondering if I should open another bottle.
Japanese>English
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Sawanoi本地酒 純米 奥多摩旨口仕込純米
Ozawa ShuzoTokyo
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69
ヒデ
Opened on March 4 I found it because I wanted to fill in Tokyo on the map, so I bought it anyway. First day, that 🤔 alcohol added? I thought it was Kiku-Masamune? I felt it was so similar that I wondered if I had drunk it before! After 4-5 days, it tastes more rich, sweet and delicious, like it's getting a little old. I felt it was sweet and tasty at first, but then the dry part? The first time you see it, it disappears from your mouth and you are left with a feeling of "Ick! I found myself enjoying it more after 4-5 days than the first day of opening the bottle😊. By the way, after opening the bottle, leave it at about 15~17℃ in the room. Incidentally, is it room temperature rather than cold, or lukewarm rather than room temperature? I thought it tasted better with At first I thought hmmm, but day by day it changes, and it changes for the better! Warmed to lukewarm? It's dangerous to drink too much if you have it lukewarm or hot with some snacks 😅. It is a good sake to drink in small doses as a regular sake👍
Japanese>English
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