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七福神Shichifukujin
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Shichifukujin 1

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Location

4-20 Konyachō, Morioka, IwateOpen in Google Maps

Timeline

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66
ひるぺこ
National Sake Fair 2025 (2) The second bottle is Nanafukujin. This sake is made by Iwate Prefecture's Kiku no Tsukasa Sake Brewery. I compared the sake rice at the Iwate Prefecture booth with Yui no Kou, Gin Ginga, and Gin Otome (3rd 📷), and I was still curious about the Seven Lucky Gods, so I popped it in for a refresher. It is served chilled. The color is almost crystal with a few bubbles. The top aroma is sweet and gorgeous with aromas of apple and melon. There is also a slight banana feeling. From the smooth mouthfeel with a gentle effervescence, the sweet and fruity taste slowly dissolves and spreads a soft sweet richness with a slight caramelized taste. The lingering sweetness is slowly brought together by a refreshing acidity and gentle bitterness in the finish. From the gorgeous aroma, a gentle, full-bodied sweetness develops, which can be easily tasted with a greenish acidity and a gentle bitterness. I like this lingering bittersweet fullness. Research shows that Kikuno-ji Sake Brewery is the oldest sake brewery in Iwate Prefecture and is currently located in Shizukuishi Town, Iwate Prefecture. This Nanafukujin has been a long seller since 1966, and with renewals, it is now a Junmai Daiginjo made with Ginga. I wonder if the yeast is from Giopanni, a GI Iwate sake. It is only at the National Sake Fair that you can meet such a sake 😊.
Japanese>English
ジェイ&ノビィ
Hi Hirubeko 😃 We were Okuroku -> Akabu and the Ginga was followed by Ginga! Preparation 🍶reparation is important for both children📚 and adults🤤 studying 🤗.
Japanese>English
ひるぺこ
Good evening Jay & Nobby, I see you had a Ginga Festival 🏮 at J&N's house. I'm so confused about what a lot of tasting events are 😆 I don't have time to review them this time 😅.
Japanese>English
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12
abe.yuki
It is dry but very drinkable. It is made using rice with a strong sweet taste, which is suppressed as much as possible. However, the sweetness cannot be suppressed and it has a sweet taste despite its dryness.
Japanese>English
Shichifukujinてづくり純米大吟醸
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97
しんじょう
National Sake Fair 2025(*) I drank shochu for a while and went to the Iwate Prefecture booth. I wanted to go to Fukushima Prefecture, but it was crowded, so I didn't go there. I thought Iwate was empty between Akita and Fukushima, but as if he read my mind, he said "Iwate is not good at advertising...". It was true that I knew less about Iwate than other prefectures in the Tohoku region. And the character "tezukuri" is still a charm! This is an elegant Junmai Daiginjo-shu with a rather simple flavor! It is said to be a staple of Iwate, but there is no doubt at all!
Japanese>English
ひるぺこ
Good evening, Shinjou-san. I'm glad you commented because I too asked for a sake made with Ginga and was recommended Nanafukujin and thought it was delicious. Iwate sure seems like a waste 💦.
Japanese>English
しんじょう
Good evening. I don't buy expensive Junmai Daiginjo here, but this is one I can drink every day! I don't know much about Iwate sake, only the famous ones, and I don't see it at many events.
Japanese>English
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