Brewed in 2018
I've been wondering about the sake from Nakano Sake Brewery, a Chohisa brand, for some time now.
It has a strong aroma of rice, but is it a fragrant sake? It's like.
I tried drinking it with meat and it feels like a great decision.
100% Hitogochi from Nagano Prefecture, Junmai Ginjo with a rice polishing ratio of 59%.
I thought it might be an aromatic sake, but it is easy to drink.