ハム
Junmai Daiginjo-shu "Denshin Bute", brewed entirely with rare sake rice "Koshinoshizuku", will be shipped in limited quantities as a summer product. This luxurious bottle is bottled with only the "drops" that naturally drip from the bottle using the kuro-hozuri (bag suspension) method.
It has a refreshing aroma reminiscent of lily of the valley, a clear mouthfeel, and a long, sweet, pineapple-like aftertaste.
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