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だてしんだてしん

Registered Date

Check-ins

682

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Most Check-in Brands

Gakki Masamune
67(16.18%)
Senkin
46(11.11%)
AKABU
31(7.49%)
Shichiken
25(6.04%)
Juyondai
18(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
96(14.08%)
Yamagata
65(9.53%)
Tochigi
62(9.09%)
Yamanashi
49(7.18%)
Iwate
33(4.84%)

Timeline

だてしんだてしん
Kitanonishiki北斗随想純米吟醸
Kobayashi ShuzoHokkaido
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22
だてしん
It is sweet and tasty at the same time, like brown sugar. It also has a slight richness like an aged sake, so it would go well with dishes that are well flavored and fatty. It has a long aftertaste, so you can savor it while slowly enjoying the aftertaste.
Japanese>English
だてしんだてしん
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19
だてしん
It is a sake with a strong umami flavor. Although it is a junmai daiginjo, it seems to have been laid down for one summer to calm down and become well-balanced. It has a lingering aftertaste that is not too strong, so it is a good match for fatty grilled saury.
Japanese>English
だてしんだてしん
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23
だてしん
It has been a long time since I have had a Qeen. It has a juicy mouthfeel and a light white grape-like flavor. The lactic acidity that is sometimes felt is not so apparent this time. It has a clean and refreshing quality, making it a very easy-drinking sake.
Japanese>English
だてしんだてしん
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28
だてしん
It has a pleasant gassy and juicy character. It has a slightly ripe melon-like nuance, which I think makes it a calmer sake for Akabu, which is known for its freshness. It is a little mellow without being strongly curdled, so its sense of balance is higher than that of summer sakes.
Japanese>English
だてしんだてしん
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23
だてしん
It has a mild mouthfeel, but you can enjoy a firm dry sharpness afterward. The aftertaste is not that long, but moderately long and enjoyable. It has a firm and tight sake quality, and its not-too-sweet taste makes it easy to pair with Japanese food.
Japanese>English
だてしんだてしん
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19
だてしん
The aroma is subdued. The firm sharpness and dry aftertaste just ask you to match it with Japanese food. It is very good that they have limited the ways to match it and don't make you hesitate because they have firmly swung to a classic flavor.
Japanese>English
だてしんだてしん
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29
だてしん
It has a soft taste. Although Omachi is used, it is not very acidic and the flavor comes through gradually. It has a relatively long aftertaste with a hint of bitterness. It seems to go well with Japanese food.
Japanese>English
だてしんだてしん
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25
だてしん
It has a very fruity taste. It has a very good balance between acidity and sweetness. Compared to previous years, it has a milder acidity impression. The aftertaste is short and designed for summer. It is a very easy to drink sake.
Japanese>English
だてしんだてしん
alt 1alt 2
19
だてしん
You can enjoy its firm sweetness. The lingering finish is short and smooth. The overall taste is mellow and the soft mouthfeel envelopes the food. The sharpness is not too strong, so it can be enjoyed in a versatile way.
Japanese>English
だてしんだてしん
Kokuryuえしこと　さかほまれ特別純米
Kokuryu ShuzoFukui
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21
だてしん
It has a round, full flavor followed by a crisp, tight bitterness. It is a very fine tasting sake, but it also has a robust flavor that coexists with a very good taste.
Japanese>English
だてしんだてしん
alt 1alt 2
21
だてしん
We had it warmed up. The acidity on the palate has mellowed, and the overall effect is a softer sake. The lingering bitterness is also well maintained, giving the sake a more relaxed feeling. It is a sake to be enjoyed slowly at night when the temperature is a little cooler.
Japanese>English
だてしんだてしん
alt 1alt 2
26
だてしん
Its subtle aroma and soft mouthfeel give it a hiyaoroshi feeling. As the latter half of the bottle progresses, the bitterness gradually becomes stronger, and a tight, lingering finish can be enjoyed.
Japanese>English
だてしんだてしん
alt 1alt 2
28
だてしん
The aroma is subdued but juicy. It has a nice sense of balance with a pineapple-like flavor and a pleasantly strong lingering bitterness. It has a versatile image with a flavor that is easy to match.
Japanese>English
だてしんだてしん
Denshu渡船2号香り純米吟醸
Nishida ShuzotenAomori
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20
だてしん
The aroma is very fruity and sweet. When you drink it, it is not as sweet as you might expect, and the taste is sharper than you might imagine. It is easy to match with a variety of dishes, and I have the impression that the character of this sake changes greatly depending on whether you match it with the aroma or the taste.
Japanese>English
だてしんだてしん
alt 1alt 2
26
だてしん
It feels like it hasn't fully opened yet. It has a characteristic strong gassy feeling. The firm sweetness in the middle is typical of Nabeshima, but the slight bitterness in the aftertaste is typical of honjozo. I think it is possible to drink it with a little more time and enjoy the changes.
Japanese>English
だてしんだてしん
alt 1alt 2
23
だてしん
It has a firm gassy and acidic taste. It has a slightly cleaner taste than before and can be drunk smoothly. Compared to Beetle, it has a better balance and can be matched with a wide range of dishes.
Japanese>English
4

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