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SakenowaRecord your sake experiences and discover your favorites
いとかいとか
純米酒が好きです。 4合瓶で1500円前後の予算。 週1本程度でマイペースに飲んでいます。

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Izumibashi
3(8.33%)
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3(8.33%)
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2(5.56%)
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2(5.56%)
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2(5.56%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
13(10.66%)
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9(7.38%)
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7(5.74%)
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6(4.92%)
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6(4.92%)

Timeline

いとかいとか
Mansakunohana吟醸一度火入れ原酒
Hinomaru JozoAkita
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23
いとか
Mansaku no Hana (flower of mansaku) is drunk by cracking it open. If you drink it as it is, it is thick, sweet and sour. It feels like a sharp taste in your throat. When it is mixed with ice, the sweetness is balanced with the sourness, and the taste is delicious. It is fun to drink while searching for your own taste.
Japanese>English
いとかいとか
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24
いとか
Mellow mouthfeel. Gentle sweetness of molasses. I thought it would cling to me more, but it is surprisingly refreshing. It has a nice finish and is very easy to drink. It goes well with spicy food. Highly recommended.
Japanese>English
いとかいとか
Haginotsuyu肉食系純米酒「ライオン」
Fukuiyahei ShotenShiga
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alt 2alt 3
23
いとか
Colorless, pear aroma. Sweetness from the gentle mouthfeel. The taste is a bit sweet, but then it is followed by a big splash of umami, acidity, and astringency, Then, the taste of umami, sourness, and astringency follows. The aftertaste is closed with astringency. Mature. I bought it because I was attracted by the label, but I quite liked the taste.
Japanese>English
いとかいとか
Sotenbo純米酒　一回火入れ原酒
Kawachu ShuzoNiigata
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20
いとか
Sweet apple flavor. Strong sweetness and puffy acidity. It leaves a lingering aftertaste until the end. The overall impression is of a strong flavor. Goes well with mayonnaise. Thank you very much for the drink.
Japanese>English
いとかいとか
Kubotaスパークリング
Asahi ShuzoNiigata
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15
いとか
The sweetness of rice is in full bloom. The bubbles are not that strong. It may be good as an aperitif.
Japanese>English
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20
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In the mouth, sweetness and acidity precede the taste, with umami appearing at the end. The taste is quite strong. It is just right when drunk on the rocks. It goes well with sweet and sour dishes. It is also good with soda. Thank you very much.
Japanese>English
いとかいとか
一期一会純米大吟醸　三割三分磨き
KoshinoisoFukui
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23
いとか
A gift. It has a little ginjo aroma. It is very easy to drink without any unpleasant taste, but it is not too thin. The sweetness is kept to a minimum, and the sharp rice flavor stands out. Although it is a ginjo-shu, it has a refined and sharp impression rather than a glamorous one. It is very good.
Japanese>English
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20
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Soft mouthfeel. Acidity with a sense of maturity. The lingering astringency is also characteristic. You can enjoy the umami slowly. Good even when heated.
Japanese>English
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27
いとか
Melon-like aroma. It is less sweet than the aroma suggests, and has a well-balanced acidity with the deliciousness of rice. It has a sharpness that makes it ideal for a mid-meal drink. Easy to pair with food. For this price, I will definitely buy it again.
Japanese>English
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17
いとか
Another bottle of Katori because it was so good. The sweetness of dark rice. The acidity enhances the sweetness. The acidity is gradually drawn out, leaving a sweet and sour aftertaste. It does not taste like 14%, but rather has a strong flavor. Natural sake is so good!
Japanese>English
いとかいとか
MutsuhassenISARIBI　特別純米　火入れ
Hachinohe ShuzoAomori
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15
いとか
Flavor of pear. The flavor is fruity at first, but light and subdued. The acidity and astringency behind the flavor enhance the umami. The taste is clean and crisp without a sense of alcohol. It is delicious enough on its own, but it was best when paired with seafood, but it was great when paired with seafood.
Japanese>English
いとかいとか
Yamamotoうきうき　純米吟醸　生酒
YamamotoAkita
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26
いとか
I decided on the label. The pink color already made me feel excited. In the mouth, the momentary fluffy sweetness quickly disappears, and the refreshing acidity is pleasant. It is easy to drink, not too rich at 14%. The second day, it settles down and becomes more delicious, but I prefer it right after opening the mouth with a sense of excitement.
Japanese>English
いとかいとか
Katori自然酒純米80
Terada HonkeChiba
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14
いとか
The flavor of the rice is robust. Strong acidity and sweetness. There is also a hint of astringency. Not difficult to drink, but a complex sake with a deep flavor. I would like to try it heated in winter.
Japanese>English
いとかいとか
Senkinモダン仙禽　無垢
せんきんTochigi
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27
いとか
Scent of Ramune A bubbly sensation. Refreshing sourness when the bubbles settle in the mouth. Sweet and light. 14%. Well, it's a rummell. It is delicious as it is, but I want to match it with something. I drank it gulping it down without knowing what the right answer was. See you next time.
Japanese>English
ジェイ&ノビィ
Good evening, Itoka 😃. Modern Sentori! I'm here 🤗It's 14 degrees and it's delicious 😋It's good on its own 😋It's also good with grilled chicken 😁.
Japanese>English
いとか
Jay & Nobby I finally went to Modern Sentori. Yakitori? I will try it next time. Thanks for your comment.
Japanese>English
いとかいとか
alt 1alt 2
24
いとか
Less ginjo aroma. Less acidity, Elegant rice flavor. Good balance. Good sharpness. I also had a special junmai, but it seemed sharper and more refined. It is a delicious sake that you will never get tired of drinking.
Japanese>English
いとかいとか
Hyakusai漆黒　特別純米生酒
Ibaraki
alt 1alt 2
17
いとか
Purchased because of the spring-like label. The aroma is fresh and sweet, typical of nama-shu. The mouthfeel is light and sweet first. Sourness and a slight bitterness soon follow, but the sweetness is also present. It finishes clean and crisp. A spring-like sake with a gorgeous and light flavor.
Japanese>English
いとかいとか
Tamagawa純米酒(山廃)無濾過生原酒　自然仕込シリーズ
Kinoshita ShuzoKyoto
alt 1alt 2
30
いとか
A strong umami. Firm acidity. Subdued sweetness. Bitter aftertaste and a sharp alcohol taste. When served on the rocks, it has a sweet aroma and the acidity and sweetness are well balanced, making it easy to drink. It is also good when mixed with soda water to make it thicker. There are times when Tamagawa is the only way to go.
Japanese>English
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22
いとか
I used to drink Kikusui, a light, dry sake. It is sold at supermarkets and reasonably priced. Thank goodness. At the time, all I wanted was sharpness, but it had been a while since I had a chance to drink it calmly. The entrance was surprisingly smooth, with a light umami flavor in the background, and the sharpness increased toward the latter half of the bottle. It is dry but designed to be easy to drink. No wonder it goes down so well. Thank you very much. I will buy it again.
Japanese>English
いとかいとか
Shosetsuクラフト正雪　純米吟醸
Kanzawagawa ShuzojoShizuoka
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26
いとか
Melon-like aroma. A refreshing sweetness comes in, and the sweetness is subtracted just enough to give a sense of umami. It has no acidity and is very easy to drink. It is good to drink with light-flavored dishes. Thank you very much.
Japanese>English
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alt 1alt 2
28
いとか
As soon as you drink it, its straightforward flavor, free of any tanginess, fills your mouth. Ah, it is delicious. It is said to be dry, but it does not have the sharpness one expects from a dry sake, but it has a clean finish. The umami of the rice plays the main role in this sake. It goes well with all kinds of food, so the snacks go on and on. I was very satisfied. Thank you very much.
Japanese>English
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